IRIS
GAMBELLA, Filippo
 Distribuzione geografica
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Continente #
NA - Nord America 2.171
SA - Sud America 1.501
EU - Europa 1.453
AS - Asia 1.451
AF - Africa 87
Continente sconosciuto - Info sul continente non disponibili 12
OC - Oceania 9
Totale 6.684
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Nazione #
US - Stati Uniti d'America 2.101
BR - Brasile 1.358
SG - Singapore 511
CN - Cina 506
UA - Ucraina 453
IT - Italia 414
DE - Germania 195
HK - Hong Kong 195
FI - Finlandia 81
SE - Svezia 76
TR - Turchia 51
AR - Argentina 44
GB - Regno Unito 36
BE - Belgio 32
FR - Francia 31
IQ - Iraq 30
RU - Federazione Russa 30
MX - Messico 29
UZ - Uzbekistan 27
MA - Marocco 25
CZ - Repubblica Ceca 24
VE - Venezuela 23
PK - Pakistan 22
ZA - Sudafrica 22
EC - Ecuador 21
CO - Colombia 19
BD - Bangladesh 17
PE - Perù 16
AZ - Azerbaigian 13
IN - India 12
KE - Kenya 12
NL - Olanda 12
EU - Europa 11
AT - Austria 10
CA - Canada 10
PT - Portogallo 9
RO - Romania 9
TN - Tunisia 9
DZ - Algeria 7
ES - Italia 7
HN - Honduras 7
UY - Uruguay 7
AU - Australia 6
DO - Repubblica Dominicana 6
GR - Grecia 6
JP - Giappone 6
PY - Paraguay 6
IR - Iran 5
JO - Giordania 5
KG - Kirghizistan 5
KZ - Kazakistan 5
NP - Nepal 5
PA - Panama 5
AE - Emirati Arabi Uniti 4
CL - Cile 4
CR - Costa Rica 4
GE - Georgia 4
IE - Irlanda 4
KR - Corea 4
LT - Lituania 4
OM - Oman 4
PH - Filippine 4
SN - Senegal 4
CI - Costa d'Avorio 3
DK - Danimarca 3
EG - Egitto 3
JM - Giamaica 3
NZ - Nuova Zelanda 3
AL - Albania 2
BO - Bolivia 2
CH - Svizzera 2
GT - Guatemala 2
IL - Israele 2
MD - Moldavia 2
MY - Malesia 2
PS - Palestinian Territory 2
RS - Serbia 2
SA - Arabia Saudita 2
SK - Slovacchia (Repubblica Slovacca) 2
TT - Trinidad e Tobago 2
A2 - ???statistics.table.value.countryCode.A2??? 1
BG - Bulgaria 1
BH - Bahrain 1
BY - Bielorussia 1
CY - Cipro 1
GA - Gabon 1
GY - Guiana 1
HR - Croazia 1
HU - Ungheria 1
KH - Cambogia 1
KW - Kuwait 1
LB - Libano 1
LI - Liechtenstein 1
MO - Macao, regione amministrativa speciale della Cina 1
MU - Mauritius 1
NI - Nicaragua 1
NO - Norvegia 1
PL - Polonia 1
PR - Porto Rico 1
SY - Repubblica araba siriana 1
Totale 6.683
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Città #
Chandler 629
Singapore 313
Jacksonville 247
Hong Kong 193
Princeton 178
Sassari 140
Nanjing 111
Dearborn 81
São Paulo 76
Ann Arbor 74
Wilmington 60
Belo Horizonte 51
Shanghai 50
Ashburn 47
Beijing 41
Rio de Janeiro 39
Shenyang 36
Brussels 32
Nanchang 32
Council Bluffs 30
Boardman 28
Curitiba 27
Tashkent 27
Brno 23
Cagliari 23
Tianjin 23
Helsinki 22
Changsha 21
Brasília 20
Hebei 20
Jiaxing 19
Andover 18
Campinas 18
Izmir 18
Genova 17
Jinan 17
New York 17
Santa Clara 17
Zhengzhou 16
Porto Alegre 14
Rome 14
Salvador 14
Baghdad 13
Baku 13
Florence 13
Ningbo 13
Woodbridge 13
Fortaleza 12
Hangzhou 12
Kunming 12
Osasco 12
Falkenstein 11
Frankfurt am Main 11
Guangzhou 11
Lima 11
Nairobi 11
Nuoro 11
Santo André 11
Campo Grande 10
Düsseldorf 10
Goiânia 10
Maceió 10
Ribeirão Preto 10
Turin 10
Cuiabá 9
Dallas 9
Joinville 9
Sorocaba 9
Uberlândia 9
Caruaru 8
Casablanca 8
Florianópolis 8
Lahore 8
Leawood 8
Mountain View 8
Munich 8
Norwalk 8
San Francisco 8
Taizhou 8
Bogotá 7
Caracas 7
Dhaka 7
Guayaquil 7
Istanbul 7
Kyiv 7
Manaus 7
Quito 7
Recife 7
São José dos Campos 7
Augusta 6
Barbacena 6
Catania 6
Feira de Santana 6
Franca 6
Hortolândia 6
Johannesburg 6
Mauá 6
Montevideo 6
Natal 6
Novo Hamburgo 6
Totale 3.404
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Nome #
Detection and monitoring of alien weeds using Unmanned Aerial Vehicle in agricultural systems in Sardinia (Italy) 121
Application of proximal and remote sensing on precision viticulture in Sardinia (Italy) – Preliminary results 121
Development of a Matlab Code for the Evaluation of Spray Distribution with Water-Sensitive Paper 120
PROXIMAL SENSING TO ASSESS BERRY RIPENING IN MEDITERRANEAN VITICULTURE 116
Mapping and monitoring water hyacinth (Eichhornia crassipes ) in Sardinia (Italy) based on color morphology features using Unmanned Aerial Vehicles 112
APPLICATION OF 2009/127/EC AND 2009/128/EC DIRECTIVES IN SARDINIA (ITALY): RESULTS ON SPRAYING MACHINES 106
La raccolta delle olive: dal metodo tradizionale agli attuali sistemi 105
La mecanizzazine in viticoltura 102
”La deumidificazione su piccola scala dei frutti di fico” 101
COMPARATIVE STUDY ON THE USE OF A NON-DESTRUCTIVE OPTICAL SENSOR (MULTIPLEX3®) FOR THE MONITORING OF THE ANTHOCYANINS CONTENT IN RED BERRY FRUITS 101
EVALUATION OF DIRECT ENERGY INTENSITY AND RELATED ENVIRONMENTAL LOAD IN CONVENTIONAL AND ORGANIC DAIRY FARMS 98
THE MA_S_LO_WAT_EN PROJECT (HORIZON 2020) MARKET UPTAKE OF AN INNOVATIVE IRRIGATION SOLUTION BASED ON LOW WATER-ENERGY CONSUMPTION 97
Forest and UAV: a bibliometric review 96
Development and Implementation of an Ultra-Low Volume (ULV) Spraying Equipment Installed on a Commercial UAV 95
Variazioni chimico-fisiche di tre varietà di olive della Sardegna durante la trasformazione “alla greca al naturale” 93
Use of UAVs and Canopy Height Model Applied on a Time Scale in the Vineyard 91
A portable device for estimating the somatic cell count in sheep milk 90
A Mechanical System to Harvest the Crocus Sativus Flowers and to Separate Stigmas 89
“Attività antagonista di alcuni ceppi di Bacillus subtilis nei confronti del Penicillum italicum e della Botrytis cinerea”. 87
Mechanization of the Harvesting of Myrtle Berries (Myrtus Communis L.) 86
“Retention of antioxidant activity in cold stored citrus segments and fresh or pasteurised juice” 85
F. Gambella, F. Paschino .“Perspectives in the mechanization of traditional breads in Sardinia: the case of “Carasau” Dipartimento di Agraria, Università degli studi di Sassari, Viale Italia 39, 07100, Sassari. Italy 85
"L’estrazione del sughero con l’impiego di una macchina agevolatrice". International Congress “Cork plantations, factories and traders. The past, present and future of the cork business” Palafrugell (Girona), 16, 17 e 18 Febbraio 84
PRECISION LIVESTOCK FARMING: PROTOTYPING SENSOR-BASED APPLICATIONS 84
In-Field Automatic Detection of Grape Bunches under a Totally Uncontrolled Environment 84
“Perspectives in the mechanization of saffron (Crocus Sativus L.)”, 82
“Il livello di automazione degli impianti per la produzione di pane “carasau” 80
Comparazione fra un impianto tradizionale e uno semicontinuo per la produzione di pane “carasau” 79
Energy and carbon impact of precision livestock farming technologies implementation in the milk chain: From dairy farm to cheese factory 78
APPLICATION OF MECHANICAL DEVICE AND AIRFLOW SYSTEMS IN THE HARVEST AND SEPARATION OF SAFFRON FLOWERS (CROCUS SATIVUS L.) 78
Hand arm vibration generated by a rotary pick-up for table olives harvesting 77
Revisiting the Environmental Kuznets Curve: The Spatial Interaction between Economy and Territory 77
Evaluation of Feasibility of Mechanical Harvesting of Myrtle Berries (Myrtus Communis L.) 76
Effect of different pretreatments on drying of green table olives 76
Integrating the RFID identification system for Charolaise breeding bulls with 3D imaging for virtual archive creation 76
FORZE DI DISTACCO E DI COMPRESSIONE DELLE BACCHE DI MIRTO PER LA RAZIONALIZZAZIONE DI SISTEMI MECCANICI PER LA RACCOLTA 75
Speciale vigneto "La tecnologia al servizio dei nuovi impianti" Gambella F., Sassu A., Bianco P. R. Università degli studi di Sassari, Dipartimento di agraria, Viale Italia 39, 07100 Sassari. 75
Advances in Unmanned Aerial System Remote Sensing for Precision Viticulture 74
Analysis of work time and workers capacities in “culurgione’s” production 73
Integrating UAVs and Canopy Height Models in Vineyard Management: A Time-Space Approach 72
Simulations of a Plant with a Fluidized Bed Gasifier WGS and PSA 72
“Genetic differences in durum wheat varieties by microsatellite analysis” 71
La Deumidificazione su piccola scala dei frutti di fico 71
The small-scale dehumidification of fig fruits (La deumidificazione su piccola scala dei frutti di fico) 70
Industrial sprawl and residential housing: Exploring the interplay between local development and land-use change in the Valencian Community, Spain 70
Comparison of Mechanical and Manual Cane Pruner Operations on Three Varieties of Grape (Cabernet Sauvignon, Merlot, and Prosecco) in Italy 70
EVALUATION OF FRUIT DAMAGE CAUSED BY MECHANICAL HARVESTING OF TABLE OLIVES 69
"Biochemical and functional studies on semolinas used in sardinia for "Carasau" bread production" 68
Application of proximal sensing in viticulture: Comparison of different berry state conditions 68
A METHODOLOGY FOR EVALUATING THE TEMPORAL STABILITY OF SPATIAL PATTERNS OF VINEYARD VARIATION 68
COMPARISON BETWEEN TRADITIONAL AND INDUSTRIAL PLANTS USED FOR PRODUCTION OF "CARASAU" BREAD AND EVALUATION OF FINAL PRODUCTS 67
Study of Field Production for the Introduction of Precision Viticulture Technology 67
Retention of antioxidant activity in citrus segments and fresh or pasteurised juices 67
“Effect of different pretreatments on drying of green table olives (Ascolana tenera var.) Grasas y Aceites, 51, 3, 2000, pag. 173-176 67
Retention of antioxidant activity in minimally processed mandarin and Satsuma fruits. 67
"Studies on durum wheat semolinas used to produce "Carasau" bread" 65
Response of three sardinian olive cultivars to greek-style processing 65
Essiccazione di cultivar di susino del germoplasma della Sardegna mediante l’utilizzo di trattamenti di deceratura 65
Smart machines, remote sensing, precision farming, processes, mechatronic, materials and policies for safety and health aspects 64
Uncovering the Role of Biophysical Factors and Socioeconomic Forces Shaping Soil Sensitivity to Degradation: Insights from Italy 63
“Minimal Processing of fruit and vegetables: influence on concentration and activity of some naturally occurring antioxidants in orange derivates”. 62
Harvest of Table olives by mechanical harvesting tools 62
The harvest of table olives from the plant by means of an hand harvester 61
The level of automtion of "carasau" bread productions plants 59
THE DESIGN OF BAKERIES FOR THE PRODUCTION OF A TRADITIONAL SARDINIAN BREAD: “THE CARASAU”. OPERATIONAL AND CONSTRUCTION ASPECTS 58
A new harvester for picking green table olives, quality of the fruit harvested and safety of the workers 57
Analysis of Vermentino plants with symptoms of chlorotic mottling and leaf deformation disease by molecular test and fluorimetric indices 56
Industry 4.0 and Precision Livestock Farming (PLF): An up to Date Overview across Animal Productions 54
Vibration transmitted to operator’s hands by a new type of rotary pick-up for the harvest of table olives 53
A multitemporal decision-making approach in vineyard using remote and proximal sensing 52
Essiccazione in corrente d’aria calda e conservazione di frutti della cultivar autoctona di susino “Sighera” 52
Effect of different pretreatments on drying of green table olives (Ascolana teneravar.) 51
Soil Degradation and Socioeconomic Systems’ Complexity: Uncovering the Latent Nexus 50
Essiccazione di cultivar di susino del germoplasma della Sardegna mediante l'utilizzo di trattamenti di deceratura 50
A MODEL TO REPRESENT NATURAL DESORPTION PROCESS OF SAFFRON FLOWER 48
MECCANIZZAZIONE DELLA RACCOLTA DELLE BACCHE DI MIRTO (MYRTUS COMMUNIS L.) 48
Monitoring Pontederia crassipes Mart. and Hydrocotyle ranunculoides L.f. invasion on a Mediterranean island using multi-temporal satellite images 47
Prove di disidratazione osmotica di frutti di fico (Ficus carica L.) 47
Minimal processing of fruit and vegetables: influence on concentration and activity of some naturally occurring antioxidants in orange derivatives 47
From historical narratives to circular economy: De-complexifying the “desertification” debate 46
Soil Quality and Peri-Urban Expansion of Cities: A Mediterranean Experience (Athens, Greece) 46
Perspective and potential of CO2: A focus on potentials for renewable energy conversion in the Mediterranean basin 46
First contribute to the mechanization string of saffron flowers (Croccus Sativus L) 45
USE OF UAVS AND CANOPY HIGH MODEL APPLIED ON A TIME SCALE IN THE VINEYARD 44
Effetto di alcuni trattamenti preliminari sulle cinetiche di essiccamento di frutti di olivo 44
La Meccanizzazione della raccolta del mirto 44
Artichoke deep learning detection network for site-specific agrochemicals UAS spraying 43
Unraveling causes and consequences of international retirement migration to coastal and rural areas in mediterranean Europe 43
Predicting the nitrogen content of mediterranean forage crops: A remote sensing approach 41
A decision-supporting system for vineyard management: a multi-temporal approach with remote and proximal sensing 38
Il Livello di automazione degli impianti per la produzione di pane "carasau" 38
Unmanned aerial system plant protection products spraying performance evaluation on a vineyard 37
Variazioni chimico-fisiche di tre varietà di olive della Sardegna durante la trasformazione "alla greca al naturale" 36
UAV imagery to assess agronomic, physiological, and yield characteristics in a super-intensive almond orchard 35
Monitoring Pontederia crassipes and Hydrocotyle ranunculoides invasion on a Mediterranean island using multitemporal satellite images 34
A multitemporal decision-making approach in vineyard using remote and proximal sensing 14th European Conference on Precision Agriculture "UNLEASHING THE POTENTIAL OF PRECISION AGRICULTURE" 14th European Conference on Precision Agriculture. Congress Center - Hotel Savoia Regency in Bologna - Italy, 2-6 July 2023 33
Minimal processing of fruit and vegetables: influence of concentration and activity of some naturally occurring antioxidants in orange derivatives 33
Prove di disidratazione osmotica di frutti di fico (Ficus caricaL.) 28
INNOVATIVE FOOD SUPPLY CHAINS AND NEW BUSINESS MODELS FOR SLAUGHTERHOUSE WASTE: BS GREEN CASE-STUDY 27
Response of three Sardinian olive cultivars to greek-style processing 24
Totale 6.770
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Categoria #
all - tutte 30.496
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 30.496
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020140 0 0 0 0 0 0 0 0 0 40 97 3
2020/2021654 85 7 84 12 72 16 82 22 109 107 41 17
2021/2022443 58 20 9 7 9 3 23 31 33 21 35 194
2022/20231.129 126 90 48 194 81 174 8 144 180 11 41 32
2023/2024325 64 25 14 17 34 18 15 43 0 9 10 76
2024/20252.983 39 31 176 65 121 89 283 659 1.107 413 0 0
Totale 6.833