IRIS
CAPPAI, Maria Grazia
 Distribuzione geografica
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Continente #
NA - Nord America 8.628
AS - Asia 4.156
EU - Europa 2.962
SA - Sud America 2.220
Continente sconosciuto - Info sul continente non disponibili 202
AF - Africa 164
OC - Oceania 12
Totale 18.344
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Nazione #
US - Stati Uniti d'America 8.372
BR - Brasile 1.975
SG - Singapore 1.740
CN - Cina 1.166
UA - Ucraina 741
IT - Italia 661
DE - Germania 387
HK - Hong Kong 343
FR - Francia 328
SE - Svezia 291
VN - Vietnam 288
GB - Regno Unito 148
FI - Finlandia 134
CA - Canada 107
IN - India 89
AR - Argentina 74
TR - Turchia 73
BD - Bangladesh 70
KR - Corea 64
MX - Messico 63
IQ - Iraq 54
ZA - Sudafrica 54
RU - Federazione Russa 48
VE - Venezuela 42
EC - Ecuador 41
PK - Pakistan 41
JP - Giappone 38
BE - Belgio 33
MA - Marocco 33
UZ - Uzbekistan 32
CO - Colombia 27
AT - Austria 23
LT - Lituania 22
PL - Polonia 22
NL - Olanda 20
CL - Cile 18
KE - Kenya 18
CR - Costa Rica 15
BY - Bielorussia 14
CZ - Repubblica Ceca 14
ES - Italia 14
PY - Paraguay 14
AZ - Azerbaigian 13
NP - Nepal 13
ID - Indonesia 12
JM - Giamaica 12
SA - Arabia Saudita 12
AU - Australia 11
BO - Bolivia 11
DZ - Algeria 11
DO - Repubblica Dominicana 10
EG - Egitto 10
JO - Giordania 10
OM - Oman 10
PH - Filippine 10
IR - Iran 9
KZ - Kazakistan 9
LB - Libano 9
PE - Perù 9
RO - Romania 9
SV - El Salvador 9
AE - Emirati Arabi Uniti 8
AL - Albania 8
GT - Guatemala 8
PS - Palestinian Territory 8
TN - Tunisia 8
UY - Uruguay 8
GE - Georgia 7
NI - Nicaragua 7
HU - Ungheria 6
IE - Irlanda 6
IL - Israele 6
SN - Senegal 6
TT - Trinidad e Tobago 6
CH - Svizzera 5
GP - Guadalupe 5
ET - Etiopia 4
HN - Honduras 4
LY - Libia 4
PR - Porto Rico 4
RS - Serbia 4
AO - Angola 3
BB - Barbados 3
EE - Estonia 3
EU - Europa 3
MY - Malesia 3
PA - Panama 3
PT - Portogallo 3
SK - Slovacchia (Repubblica Slovacca) 3
TH - Thailandia 3
A2 - ???statistics.table.value.countryCode.A2??? 2
BG - Bulgaria 2
BW - Botswana 2
CG - Congo 2
CI - Costa d'Avorio 2
CW - ???statistics.table.value.countryCode.CW??? 2
CY - Cipro 2
DK - Danimarca 2
GR - Grecia 2
HR - Croazia 2
Totale 18.119
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Città #
Dallas 1.992
Singapore 915
Chandler 856
San Jose 784
Ashburn 511
Jacksonville 433
Hong Kong 338
Council Bluffs 320
Princeton 278
Beijing 273
Dearborn 233
New York 219
Santa Clara 211
Nanjing 180
Columbus 170
São Paulo 140
Lauterbourg 129
Ann Arbor 108
Los Angeles 105
Wilmington 104
Milan 92
Boardman 83
Shanghai 83
Ho Chi Minh City 80
Sassari 71
Nanchang 68
Hanoi 67
Seoul 63
Rio de Janeiro 54
Belo Horizonte 47
Rome 45
Brasília 44
Shenyang 41
Tianjin 40
Hebei 38
Frankfurt am Main 37
Changsha 36
Salvador 36
Cagliari 35
Buffalo 33
Miano 33
Orem 33
Curitiba 32
Tokyo 32
Toronto 32
Brussels 31
Helsinki 31
Munich 31
Atlanta 28
Johannesburg 28
Porto Alegre 28
Phoenix 27
Andover 26
Campinas 26
Montreal 26
Tashkent 26
Woodbridge 26
Jiaxing 25
Chennai 24
Jinan 24
Baghdad 23
San Francisco 23
Brooklyn 21
Goiânia 21
Norwalk 20
The Dalles 20
Vigasio 20
Warsaw 19
Chicago 18
Dhaka 18
Mountain View 18
Ribeirão Preto 18
Uberlândia 18
Denver 17
Kunming 17
São José dos Campos 17
Nairobi 16
Falkenstein 15
Haiphong 15
Manaus 15
Manchester 15
Stockholm 15
Cape Town 14
Fortaleza 14
Istanbul 14
London 14
Baku 13
Düsseldorf 13
Guarulhos 13
Nuremberg 13
Vienna 13
Betim 12
Biên Hòa 12
Boston 12
Houston 12
Izmir 12
Mexico City 12
Pelotas 12
Quito 12
Seattle 12
Totale 10.589
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Nome #
Biometric and dietary characteristics of Sardinian fox (Vulpes vulpes ichnusae) 248
Circulating electrolytes in the bloodstream of transition Sarda goats make the difference in body fluid distribution between single vs. twin gestation 230
Congress Proceedings of the ESVCN 229
Administration of glycerol-based formulations in sheep results in similar ovulation rate to eCG but red blood cell indices may be affected 219
Raw meat based diet (RMBD) for household pets as potential door opener to parasitic load of domestic and urban environment. Revival of understated zoonotic hazards? A review 205
Blood serum retinol levels in Asinara white donkeys reflect albinism-induced metabolic adaptation to photoperiod at Mediterranean latitudes 204
Autonomic and sensitive somatic innervation of the ostrich elbow and knee joints articular capsule 204
Circulating Levels of Total Cholesterol and Alkaline Phosphatase in Healthy Foals From Weaning to 18 months of Age Vary Significantly in Relation to Growth Stage 195
Combination of retinography and RFID (Rtn+EID) for an advanced imaging identification in mouflons (Ovis orientalis musimon, Gmelin, 1774). 189
Analysis of fieldwork activities during milk production recording in dairy ewes by means of individual ear tag (ET) alone or plus RFID based electronic identification (EID) 183
Biometric characteristics and dietary habits of Sardinian martens 182
Macroscopic and microscopic pigmentation of lymph nodes in slaughtered pigs fed an experimental acorns based diet 182
Digestibility coefficients of crude nutrients in raw hulled acorns (Quercus pubescens Willd.) fed to growing pigs 179
A survey on Sardinian hay for horses 176
Help from the sky: Can vultures contribute to cystic echinococcosis control in endemic areas? 171
Cutaneous metabolic pathway of tyrosine as a precursor to melanin in Asinara’s white donkey, Equus asinus L., 1758 170
Practical guide for microscopic identification of infectious gastrointestinal nematode larvae in sheep from Sardinia, Italy, backed by molecular analysis 168
Beyond digestion: Can animals shape the landscape according to their species–specific salivary secretions? 168
Acquired Pigmentation of Porcine Lymph Nodes: Dietary Polyphenolic Compounds as Biological Markers? 163
Composition of the gastrointestinal contents (including counts of E. coli in growing pigs fed high tannins diet base on shred acorns from Downy Oak (Quercus pubescens) 161
The honey bee (Apis mellifera L., 1758) and the seasonal adaptation of productions. Highlights on summer to winter transition and back to summer metabolic activity. A review 161
Electron microscopy and composition of raw acorn starch in relation to in vivo starch digestibility 159
Identificazione elettronica e retinografie per caratterizzare ovini di razza sarda 159
Chemical characteristics of acorns' starch from Q. Ilex L., Quercus Pubescens Willd. and Quercus Suber L 158
Environmental Contamination by Dog Feces in Touristic Areas of Italy: Parasitological Aspects and Zoonotic Hazards 157
On some structural features of ovarian ligaments in domestic animals 151
Chemical composition of gastrointestinal tracts contents and Salmonella Derby presence in the gut content and mesenteric lymphnodes of pigs at slaughter fed a traditional diet based on ripe shred acorns 151
Variation of Hematochemical Profile and Vitamin E Status in Feral Giara Horses From Free Grazing in the Wild to Hay Feeding During Captivity 148
A noticeably increased parotid gland size in piglets fed a whole acorns shred (Quercus pubescens) based diet 148
Anagrafe ovina: identificazione elettronica (EID) vs tatuaggio auricolare in agnelli di razza sarda 147
Digestibility coefficients of crude nutrients in raw acorns fed to growing pigs. 147
Effects of Dietary Zn/Se and α-Tocopherol Supplementation on Metabolic Milieu, Haemogram and Semen Traits of Breeding Stallions 145
Nutritional management of hyperlipaemia in a jenny: a brief report 144
Levels of Pb and Cd in Single Feeding Stuffs and Compound Feeds for Poultry 142
Water consumption in small mammals (dwarf rabbits, Guinea pigs and chinchillas): New data about possible influencing factors 141
Parascaris spp. eggs in horses of Italy: a large-scale epidemiological analysis of the egg excretion and conditioning factors 141
Influence of different types of bedding material on the prevalence of pododermatitis in rabbits 140
Different physical forms of one diet fed to growing pigs induce morphological changes in mandubular glands and local leptin (Ob) production and receptor (ObR) expression 139
Effect of intraperitoneal electronic identification on productive performance of Sardinian suckling lambs 139
Pre-Caecal Disappearance of Starch and Volatile Fatty Acid (VFA) Content in Digesta of Caecum of Growing Pigs Fed with Ripe Hulled Shredded Acorns in Their Diet 138
Gastrointestinal strongyles egg excretion in relation to age, gender, and management of horses in Italy 138
The bilateral parotidomegaly (hypertrophy) induced by acorn consumption in pigs is dependent on individual׳s age but not on intake duration 138
Pelvic fracture triggering symptoms of an underlying primary hypoparathyroidism in an adult spayed bitch: A case report. 137
Taenia multiceps coenurosis: a review 137
Small amounts of agro-industrial byproducts in dairy ewes diets affects milk production traits and hematological parameters 135
Electronic identification of sardinian partridge (Alectoris barbara) 135
L’esperienza di un help desk applicato all’identificazione elettronica degli ovini 134
Response of Fattening Rabbits with Acorns (Quercus pubescens Willd.) Combined in the Diet: First Acquaintances on Growth Performance, Carcass Traits and Perirenal Fatty Acid Profile 134
TRACEABILITY OF SWINE MEAT: AN ESPERIENCE BY EID + DNA IN “SUINO TIPICO SARDO” 134
An integrated approach towards the nutritional assessment of the Sardinian donkey: a tool for clinical nutritionists 133
Performance of slow-growing male muscovy ducks exposed to different dietary levels of quebracho tannin 133
Sensitive innervation of the copulatory organ in Struthio camelus: comparison to the corresponding district in female proctodeum 132
The metabolic profile of Asinara (albino) and Sardo donkeys (pigmented) (Equus asinus L., 1758) points to unequivocal breed assignment of individuals 132
Long term performance of RFID technology in the large scale identification of small ruminants through electronic ceramic boluses: Implications for animal welfare and regulation compliance 131
Ulcerogenic risk assessment of diets for pigs in relation to gastric lesion prevalence 131
NEFA, BHBa, UREA and Liver Enzyme Variation in the Bloodstream of Weaned Foals up to 18 Months of Age 128
Valorizzazione di prodotti tradizionali. L'impiego della spettroscopia nel vicino infrarosso (NIR) per l'analisi del contenuto in acqua, grassi, proteine e cloruri nel formaggio "Fiore Sardo" 127
Excreta quality and digestive function of singly versus couple caged Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as non-invasive indicators of birds’ coping ability to forced pairing 127
Electronic intraperitoneal identification and DNA analysis in vivo and post slaughter in swine 126
Short communication: Cocoa husks can effectively replace soybean hulls in dairy sheep diets—Effects on milk production traits and hematological parameters 125
Further observations on the sensitive innervation of some bird’s proctodeum 124
Prevalence of foot disorders in captive Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as useful indicators of fitness to natural environment 124
Esperienza di un Help Desk applicato all'identificazione elettronica degli ovini 123
Contamination with ergot bodies (Claviceps purpurea sensu lato) of two horse pastures in Northern Germany 123
Metabolomics reveals diet-derived plant polyphenols accumulate in physiological bone 123
Human Cystic Echinococcosis in Lebanon: A Retrospective Study and Molecular Epidemiology 123
Morphometric traits of gizzard in relation to feeding habits of wild Sardinian partridges (Alectoris barbara barbara, Bonnaterre, 1790) with particular regard to clast selection 123
Diet prescription to the therapeutic plan for the control of FAD in a dog 123
Effect of a high tannins combined diet based on ripe Downy Oak (Quercus pubescens) shred acorns on stomach health in pigs 122
Esperienze sull’identificazione elettronica negli equidi 121
Effect of intraperitoneal electronic identification on productive performance of Sardinian suckling piglets 121
Feed Preference, Daily Intake, and Laying Performance of Captive-Born Sardinian Partridges (Alectoris barbara barbara Bonnaterre, 1790) Offered Whole Defrosted Mealworms (Tenebrio molitor L., 1758) as Raw Feed Material with Diet 120
Somatic measures and chemical composition of gastric content of Sardinian hare (Lepus Capensis Mediterraneus) 119
Survey on aflatoxin M1 content in cow milk produced and marketed in Sardinia. 119
Integrating the RFID identification system for Charolaise breeding bulls with 3D imaging for virtual archive creation 118
Shift in circulating serum protein fraction (SPF) levels of pregnant jennies and nutritional related aspects at early-, mid-and late gestation 117
Impiego della spettroscopia nel vicino infrarosso (NIR) per l’analisi del contenuto in umidità, grassi, proteine e cloruri nel formaggio Pecorino Romano 117
Morphological characteristics and distribution of the autonomic and sensitive innervation of the prostate in some animal species 117
Electronic identification of Sardinian Partridge (Alectoris barbara) 116
Digitalized X-ray and RFID technology for anagraphical and health monitoring of small ruminants and equines 116
Albinism and Blood Cell Profile: The Peculiar Case of Asinara Donkeys 115
Economic assessment of a smart traceability system (RFID+DNA) for origin and brand protection of the pork product labelled “suinetto di Sardegna” 115
Industry 4.0 and Precision Livestock Farming (PLF): An up to Date Overview across Animal Productions 115
Nutrient Profile of Baltic Coastal Red Algae (Delesseria sanguinea), Baltic Blue Mussel (Mytilus spp.) and King Ragworm (Alitta virens) as Potential Feed Material in the Diet of Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792): A Preliminary Assessment 114
RFID Technology across animal productions. Environmental interactions of RFID Technology in animals 113
Improved characterization of Sardinian marten’s (Martes martes latinorum, Barrett-Hamilton 1904) morphological traits by radiological investigations. 113
Somatic measures and chemical composition of gastric content of Sardinian hare (Lepus capensis mediterraneus, Wagner 1841) 113
Vegetable and animal food sorts found in the gastric content of Sardinian Wild Boar (Sus scrofa meridionalis) 112
Electronic identification in equidae 112
Terminazioni nervose nelle capsule articolari delle principali articolazioni degli arti nella nutria 112
Intraperitoneal electronic identification of suckling kid 110
Genetic diversity and transmission patterns of Echinococcus granulosus sensu stricto among domestic ungulates of Sardinia, Italy 110
Growth of parotid glands in pigs experimentally exposed to different tannin containing diets at different ages 110
Results of an unproper application of the electronic identification protocol in a sheep dairy farm 109
Ulcerogenic risk assessment of diets for pigs in relation to gastric lesion prevalence 109
The presence and distribution of cannabinoid type 1 and 2 receptors in the mandibular gland: The influence of different physical forms of diets on their expression in piglets 109
Possible routes of animal exposure to cadmium, cadmium compounds and induced effects 109
Intraperotoneal electronic identification and productive performance in suckling lambs labelled G.P.O. “Agnello di Sardegna” 108
Effect of whole acorns (Quercus pubscens) shred based diet on parotid glands in growing pigs in relation to tannins 107
Outputs and economic assessment of RFID technology and molecular biology (STRs) as innovative tools for traceability and origin protection in “Suinetto di Sardegna” 107
Totale 14.059
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Categoria #
all - tutte 75.732
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 75.732
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022597 0 0 0 10 1 18 58 43 53 40 100 274
2022/20231.614 159 115 50 266 150 268 0 197 277 16 77 39
2023/2024576 75 35 15 16 44 167 16 20 1 3 124 60
2024/20254.253 51 38 235 132 126 170 312 836 1.488 560 188 117
2025/20266.031 271 1.602 727 776 564 357 917 154 274 247 93 49
2026/20271.966 161 458 587 760 0 0 0 0 0 0 0 0
Totale 18.344