IRIS
CAPPAI, Maria Grazia
 Distribuzione geografica
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Continente #
NA - Nord America 7.510
AS - Asia 4.147
EU - Europa 2.674
SA - Sud America 2.216
Continente sconosciuto - Info sul continente non disponibili 194
AF - Africa 162
OC - Oceania 12
Totale 16.915
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Nazione #
US - Stati Uniti d'America 7.312
BR - Brasile 1.973
SG - Singapore 1.737
CN - Cina 1.164
UA - Ucraina 741
IT - Italia 401
DE - Germania 385
HK - Hong Kong 342
FR - Francia 328
SE - Svezia 290
VN - Vietnam 288
GB - Regno Unito 143
FI - Finlandia 134
IN - India 89
CA - Canada 86
AR - Argentina 74
TR - Turchia 73
BD - Bangladesh 70
KR - Corea 64
MX - Messico 63
IQ - Iraq 54
ZA - Sudafrica 53
RU - Federazione Russa 48
EC - Ecuador 41
PK - Pakistan 41
VE - Venezuela 40
JP - Giappone 37
MA - Marocco 33
BE - Belgio 32
UZ - Uzbekistan 31
CO - Colombia 27
AT - Austria 23
PL - Polonia 22
NL - Olanda 20
CL - Cile 18
KE - Kenya 18
BY - Bielorussia 14
CZ - Repubblica Ceca 14
ES - Italia 14
PY - Paraguay 14
AZ - Azerbaigian 13
ID - Indonesia 12
NP - Nepal 12
SA - Arabia Saudita 12
AU - Australia 11
BO - Bolivia 11
DZ - Algeria 11
LT - Lituania 11
DO - Repubblica Dominicana 10
EG - Egitto 10
JM - Giamaica 10
JO - Giordania 10
OM - Oman 10
PH - Filippine 10
IR - Iran 9
KZ - Kazakistan 9
LB - Libano 9
PE - Perù 9
AE - Emirati Arabi Uniti 8
AL - Albania 8
CR - Costa Rica 8
PS - Palestinian Territory 8
TN - Tunisia 8
UY - Uruguay 8
GE - Georgia 7
HU - Ungheria 6
IL - Israele 6
SN - Senegal 6
CH - Svizzera 5
IE - Irlanda 5
NI - Nicaragua 5
RO - Romania 5
ET - Etiopia 4
LY - Libia 4
RS - Serbia 4
AO - Angola 3
BB - Barbados 3
EU - Europa 3
HN - Honduras 3
MY - Malesia 3
PA - Panama 3
PT - Portogallo 3
SK - Slovacchia (Repubblica Slovacca) 3
TH - Thailandia 3
A2 - ???statistics.table.value.countryCode.A2??? 2
BG - Bulgaria 2
BW - Botswana 2
CG - Congo 2
CY - Cipro 2
DK - Danimarca 2
GR - Grecia 2
GT - Guatemala 2
HR - Croazia 2
KG - Kirghizistan 2
KH - Cambogia 2
KW - Kuwait 2
LK - Sri Lanka 2
MK - Macedonia 2
NA - Namibia 2
QA - Qatar 2
Totale 16.704
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Città #
Dallas 1.986
Singapore 915
Chandler 856
San Jose 678
Jacksonville 432
Hong Kong 337
Ashburn 333
Princeton 278
Beijing 272
Dearborn 233
New York 214
Council Bluffs 196
Nanjing 180
Columbus 168
São Paulo 140
Lauterbourg 129
Ann Arbor 108
Wilmington 104
Los Angeles 97
Boardman 83
Shanghai 83
Ho Chi Minh City 80
Sassari 71
Nanchang 68
Hanoi 67
Seoul 63
Rio de Janeiro 54
Santa Clara 54
Belo Horizonte 47
Brasília 43
Shenyang 41
Cagliari 40
Tianjin 40
Hebei 38
Frankfurt am Main 37
Changsha 36
Salvador 36
Curitiba 32
Toronto 32
Brussels 31
Buffalo 31
Helsinki 31
Munich 31
Orem 31
Tokyo 31
Johannesburg 28
Porto Alegre 28
Rome 27
Andover 26
Campinas 26
Woodbridge 26
Jiaxing 25
Tashkent 25
Chennai 24
Jinan 24
Milan 24
Baghdad 23
Goiânia 21
Norwalk 20
Phoenix 20
San Francisco 20
Vigasio 20
Atlanta 19
Warsaw 19
Dhaka 18
Montreal 18
Mountain View 18
Ribeirão Preto 18
Uberlândia 18
Kunming 17
São José dos Campos 17
Nairobi 16
The Dalles 16
Brooklyn 15
Denver 15
Falkenstein 15
Haiphong 15
Manaus 15
Manchester 15
Fortaleza 14
Istanbul 14
London 14
Stockholm 14
Baku 13
Cape Town 13
Chicago 13
Düsseldorf 13
Guarulhos 13
Nuremberg 13
Betim 12
Biên Hòa 12
Izmir 12
Mexico City 12
Pelotas 12
Quito 12
Vienna 12
Boston 11
Caxias do Sul 11
Da Nang 11
Guangzhou 11
Totale 9.840
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Nome #
Biometric and dietary characteristics of Sardinian fox (Vulpes vulpes ichnusae) 227
Congress Proceedings of the ESVCN 221
Circulating electrolytes in the bloodstream of transition Sarda goats make the difference in body fluid distribution between single vs. twin gestation 218
Administration of glycerol-based formulations in sheep results in similar ovulation rate to eCG but red blood cell indices may be affected 208
Autonomic and sensitive somatic innervation of the ostrich elbow and knee joints articular capsule 194
Blood serum retinol levels in Asinara white donkeys reflect albinism-induced metabolic adaptation to photoperiod at Mediterranean latitudes 193
Combination of retinography and RFID (Rtn+EID) for an advanced imaging identification in mouflons (Ovis orientalis musimon, Gmelin, 1774). 184
Circulating Levels of Total Cholesterol and Alkaline Phosphatase in Healthy Foals From Weaning to 18 months of Age Vary Significantly in Relation to Growth Stage 182
Biometric characteristics and dietary habits of Sardinian martens 175
Macroscopic and microscopic pigmentation of lymph nodes in slaughtered pigs fed an experimental acorns based diet 173
Analysis of fieldwork activities during milk production recording in dairy ewes by means of individual ear tag (ET) alone or plus RFID based electronic identification (EID) 172
A survey on Sardinian hay for horses 169
Digestibility coefficients of crude nutrients in raw hulled acorns (Quercus pubescens Willd.) fed to growing pigs 167
Help from the sky: Can vultures contribute to cystic echinococcosis control in endemic areas? 161
Beyond digestion: Can animals shape the landscape according to their species–specific salivary secretions? 158
Cutaneous metabolic pathway of tyrosine as a precursor to melanin in Asinara’s white donkey, Equus asinus L., 1758 157
Composition of the gastrointestinal contents (including counts of E. coli in growing pigs fed high tannins diet base on shred acorns from Downy Oak (Quercus pubescens) 155
Practical guide for microscopic identification of infectious gastrointestinal nematode larvae in sheep from Sardinia, Italy, backed by molecular analysis 155
Raw meat based diet (RMBD) for household pets as potential door opener to parasitic load of domestic and urban environment. Revival of understated zoonotic hazards? A review 152
Acquired Pigmentation of Porcine Lymph Nodes: Dietary Polyphenolic Compounds as Biological Markers? 151
Chemical characteristics of acorns' starch from Q. Ilex L., Quercus Pubescens Willd. and Quercus Suber L 150
Identificazione elettronica e retinografie per caratterizzare ovini di razza sarda 149
Environmental Contamination by Dog Feces in Touristic Areas of Italy: Parasitological Aspects and Zoonotic Hazards 147
The honey bee (Apis mellifera L., 1758) and the seasonal adaptation of productions. Highlights on summer to winter transition and back to summer metabolic activity. A review 145
Digestibility coefficients of crude nutrients in raw acorns fed to growing pigs. 143
Chemical composition of gastrointestinal tracts contents and Salmonella Derby presence in the gut content and mesenteric lymphnodes of pigs at slaughter fed a traditional diet based on ripe shred acorns 143
On some structural features of ovarian ligaments in domestic animals 142
A noticeably increased parotid gland size in piglets fed a whole acorns shred (Quercus pubescens) based diet 140
Anagrafe ovina: identificazione elettronica (EID) vs tatuaggio auricolare in agnelli di razza sarda 139
Variation of Hematochemical Profile and Vitamin E Status in Feral Giara Horses From Free Grazing in the Wild to Hay Feeding During Captivity 139
Effects of Dietary Zn/Se and α-Tocopherol Supplementation on Metabolic Milieu, Haemogram and Semen Traits of Breeding Stallions 136
Electron microscopy and composition of raw acorn starch in relation to in vivo starch digestibility 135
Water consumption in small mammals (dwarf rabbits, Guinea pigs and chinchillas): New data about possible influencing factors 133
Nutritional management of hyperlipaemia in a jenny: a brief report 132
Different physical forms of one diet fed to growing pigs induce morphological changes in mandubular glands and local leptin (Ob) production and receptor (ObR) expression 131
The bilateral parotidomegaly (hypertrophy) induced by acorn consumption in pigs is dependent on individual׳s age but not on intake duration 131
Effect of intraperitoneal electronic identification on productive performance of Sardinian suckling lambs 131
Levels of Pb and Cd in Single Feeding Stuffs and Compound Feeds for Poultry 130
Influence of different types of bedding material on the prevalence of pododermatitis in rabbits 129
Pre-Caecal Disappearance of Starch and Volatile Fatty Acid (VFA) Content in Digesta of Caecum of Growing Pigs Fed with Ripe Hulled Shredded Acorns in Their Diet 129
Pelvic fracture triggering symptoms of an underlying primary hypoparathyroidism in an adult spayed bitch: A case report. 129
TRACEABILITY OF SWINE MEAT: AN ESPERIENCE BY EID + DNA IN “SUINO TIPICO SARDO” 129
Electronic identification of sardinian partridge (Alectoris barbara) 129
Gastrointestinal strongyles egg excretion in relation to age, gender, and management of horses in Italy 127
L’esperienza di un help desk applicato all’identificazione elettronica degli ovini 126
Parascaris spp. eggs in horses of Italy: a large-scale epidemiological analysis of the egg excretion and conditioning factors 126
Response of Fattening Rabbits with Acorns (Quercus pubescens Willd.) Combined in the Diet: First Acquaintances on Growth Performance, Carcass Traits and Perirenal Fatty Acid Profile 125
Taenia multiceps coenurosis: a review 125
An integrated approach towards the nutritional assessment of the Sardinian donkey: a tool for clinical nutritionists 124
Performance of slow-growing male muscovy ducks exposed to different dietary levels of quebracho tannin 124
Small amounts of agro-industrial byproducts in dairy ewes diets affects milk production traits and hematological parameters 124
Sensitive innervation of the copulatory organ in Struthio camelus: comparison to the corresponding district in female proctodeum 123
Long term performance of RFID technology in the large scale identification of small ruminants through electronic ceramic boluses: Implications for animal welfare and regulation compliance 123
Valorizzazione di prodotti tradizionali. L'impiego della spettroscopia nel vicino infrarosso (NIR) per l'analisi del contenuto in acqua, grassi, proteine e cloruri nel formaggio "Fiore Sardo" 121
NEFA, BHBa, UREA and Liver Enzyme Variation in the Bloodstream of Weaned Foals up to 18 Months of Age 120
The metabolic profile of Asinara (albino) and Sardo donkeys (pigmented) (Equus asinus L., 1758) points to unequivocal breed assignment of individuals 118
Excreta quality and digestive function of singly versus couple caged Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as non-invasive indicators of birds’ coping ability to forced pairing 118
Diet prescription to the therapeutic plan for the control of FAD in a dog 117
Ulcerogenic risk assessment of diets for pigs in relation to gastric lesion prevalence 116
Further observations on the sensitive innervation of some bird’s proctodeum 115
Electronic intraperitoneal identification and DNA analysis in vivo and post slaughter in swine 115
Effect of intraperitoneal electronic identification on productive performance of Sardinian suckling piglets 115
Short communication: Cocoa husks can effectively replace soybean hulls in dairy sheep diets—Effects on milk production traits and hematological parameters 115
Prevalence of foot disorders in captive Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as useful indicators of fitness to natural environment 114
Esperienze sull’identificazione elettronica negli equidi 113
Contamination with ergot bodies (Claviceps purpurea sensu lato) of two horse pastures in Northern Germany 113
Morphometric traits of gizzard in relation to feeding habits of wild Sardinian partridges (Alectoris barbara barbara, Bonnaterre, 1790) with particular regard to clast selection 113
Effect of a high tannins combined diet based on ripe Downy Oak (Quercus pubescens) shred acorns on stomach health in pigs 112
Somatic measures and chemical composition of gastric content of Sardinian hare (Lepus Capensis Mediterraneus) 112
Impiego della spettroscopia nel vicino infrarosso (NIR) per l’analisi del contenuto in umidità, grassi, proteine e cloruri nel formaggio Pecorino Romano 112
Morphological characteristics and distribution of the autonomic and sensitive innervation of the prostate in some animal species 112
Esperienza di un Help Desk applicato all'identificazione elettronica degli ovini 111
Survey on aflatoxin M1 content in cow milk produced and marketed in Sardinia. 111
Human Cystic Echinococcosis in Lebanon: A Retrospective Study and Molecular Epidemiology 110
Feed Preference, Daily Intake, and Laying Performance of Captive-Born Sardinian Partridges (Alectoris barbara barbara Bonnaterre, 1790) Offered Whole Defrosted Mealworms (Tenebrio molitor L., 1758) as Raw Feed Material with Diet 110
Metabolomics reveals diet-derived plant polyphenols accumulate in physiological bone 109
Digitalized X-ray and RFID technology for anagraphical and health monitoring of small ruminants and equines 109
Integrating the RFID identification system for Charolaise breeding bulls with 3D imaging for virtual archive creation 108
Electronic identification in equidae 107
Nutrient Profile of Baltic Coastal Red Algae (Delesseria sanguinea), Baltic Blue Mussel (Mytilus spp.) and King Ragworm (Alitta virens) as Potential Feed Material in the Diet of Rainbow Trout (Oncorhynchus mykiss Walbaum, 1792): A Preliminary Assessment 107
Shift in circulating serum protein fraction (SPF) levels of pregnant jennies and nutritional related aspects at early-, mid-and late gestation 106
Improved characterization of Sardinian marten’s (Martes martes latinorum, Barrett-Hamilton 1904) morphological traits by radiological investigations. 105
Economic assessment of a smart traceability system (RFID+DNA) for origin and brand protection of the pork product labelled “suinetto di Sardegna” 105
Terminazioni nervose nelle capsule articolari delle principali articolazioni degli arti nella nutria 105
RFID Technology across animal productions. Environmental interactions of RFID Technology in animals 104
Intraperitoneal electronic identification of suckling kid 104
Growth of parotid glands in pigs experimentally exposed to different tannin containing diets at different ages 104
Somatic measures and chemical composition of gastric content of Sardinian hare (Lepus capensis mediterraneus, Wagner 1841) 104
Industry 4.0 and Precision Livestock Farming (PLF): An up to Date Overview across Animal Productions 104
Results of an unproper application of the electronic identification protocol in a sheep dairy farm 103
Possible routes of animal exposure to cadmium, cadmium compounds and induced effects 103
Albinism and Blood Cell Profile: The Peculiar Case of Asinara Donkeys 102
Outputs and economic assessment of RFID technology and molecular biology (STRs) as innovative tools for traceability and origin protection in “Suinetto di Sardegna” 102
Effect of whole acorns (Quercus pubscens) shred based diet on parotid glands in growing pigs in relation to tannins 101
Genetic diversity and transmission patterns of Echinococcus granulosus sensu stricto among domestic ungulates of Sardinia, Italy 101
Vegetable and animal food sorts found in the gastric content of Sardinian Wild Boar (Sus scrofa meridionalis) 100
The presence and distribution of cannabinoid type 1 and 2 receptors in the mandibular gland: The influence of different physical forms of diets on their expression in piglets 100
Rilievi anagrafici individuali durante la mungitura meccanica in capre di razza sarda: identificazione elettronica (EID) vs marca auricolare (ET) vs tatuaggio auricolare (ETt) 99
Response of mandibular glands to different physical forms on one complete diet fed to growing pigs: expression and distribution of neuropeptide receptors 98
Electronic identification of Sardinian Partridge (Alectoris barbara) 98
Totale 13.061
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Categoria #
all - tutte 70.935
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 70.935
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022615 0 12 6 10 1 18 58 43 53 40 100 274
2022/20231.614 159 115 50 266 150 268 0 197 277 16 77 39
2023/2024576 75 35 15 16 44 167 16 20 1 3 124 60
2024/20254.253 51 38 235 132 126 170 312 836 1.488 560 188 117
2025/20266.031 271 1.602 727 776 564 357 917 154 274 247 93 49
2026/2027537 166 371 0 0 0 0 0 0 0 0 0 0
Totale 16.915