IRIS
CANNAS, Antonello
 Distribuzione geografica
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Continente #
NA - Nord America 4.811
EU - Europa 3.224
AS - Asia 1.443
SA - Sud America 408
OC - Oceania 15
Continente sconosciuto - Info sul continente non disponibili 10
AF - Africa 6
Totale 9.917
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Nazione #
US - Stati Uniti d'America 4.776
UA - Ucraina 1.290
CN - Cina 1.173
IT - Italia 583
DE - Germania 440
SE - Svezia 405
CO - Colombia 383
FI - Finlandia 195
SG - Singapore 160
GB - Regno Unito 132
FR - Francia 41
KR - Corea 29
CA - Canada 28
BE - Belgio 26
IR - Iran 24
BR - Brasile 21
PT - Portogallo 14
TR - Turchia 13
AU - Australia 11
CZ - Repubblica Ceca 11
IN - India 11
ES - Italia 10
IE - Irlanda 8
NL - Olanda 8
EU - Europa 7
HK - Hong Kong 6
JP - Giappone 6
MD - Moldavia 6
RU - Federazione Russa 6
CH - Svizzera 5
RO - Romania 5
RS - Serbia 5
AT - Austria 4
DK - Danimarca 4
EG - Egitto 4
HU - Ungheria 4
NZ - Nuova Zelanda 4
A2 - ???statistics.table.value.countryCode.A2??? 3
BD - Bangladesh 3
BG - Bulgaria 3
IQ - Iraq 3
MX - Messico 3
PH - Filippine 3
PL - Polonia 3
SK - Slovacchia (Repubblica Slovacca) 3
TW - Taiwan 3
CL - Cile 2
HR - Croazia 2
IS - Islanda 2
JM - Giamaica 2
PE - Perù 2
VN - Vietnam 2
BA - Bosnia-Erzegovina 1
BN - Brunei Darussalam 1
BY - Bielorussia 1
CI - Costa d'Avorio 1
CR - Costa Rica 1
EE - Estonia 1
GR - Grecia 1
ID - Indonesia 1
IM - Isola di Man 1
JO - Giordania 1
ME - Montenegro 1
MY - Malesia 1
NO - Norvegia 1
PA - Panama 1
PK - Pakistan 1
SA - Arabia Saudita 1
SI - Slovenia 1
SM - San Marino 1
TN - Tunisia 1
UZ - Uzbekistan 1
Totale 9.917
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Città #
Chandler 1.198
Jacksonville 792
Princeton 444
Nanjing 337
New York 315
Dearborn 231
Bogotá 212
Sassari 198
Wilmington 187
Nanchang 154
Pasto 144
Boardman 121
Beijing 111
Singapore 89
Shenyang 88
Ann Arbor 81
Woodbridge 75
Changsha 74
Hebei 66
Tianjin 61
Jiaxing 47
Jinan 42
Andover 39
Kunming 31
Norwalk 30
Seoul 27
Brussels 26
Hangzhou 26
Guatavita 25
Ashburn 23
Ningbo 23
Zhengzhou 23
Dallas 22
San Francisco 22
Taizhou 20
Cagliari 19
San Mateo 19
Toronto 16
Ardabil 15
Falls Church 15
Guangzhou 14
Los Angeles 13
Augusta 10
Leawood 10
Auburn Hills 9
Haikou 9
Izmir 9
Milan 9
Pisa 9
Brno 8
Changchun 8
Lanzhou 8
Monmouth Junction 8
Mountain View 8
West Jordan 8
Dublin 7
Rome 7
Chisinau 6
Edinburgh 6
Neoneli 6
Villanovafranca 6
Caserta 5
Fuzhou 5
Helsinki 5
London 5
Munich 5
Nurallào 5
São Paulo 5
Tokyo 5
Villacidro 5
Washington 5
Amsterdam 4
Bologna 4
Budapest 4
Cairo 4
Frankfurt am Main 4
Köln 4
Melbourne 4
Québec 4
Seattle 4
Vienna 4
Belgrade 3
Cesano Maderno 3
Chicago 3
Contagem 3
Den Haag 3
Dhaka 3
Ladispoli 3
Larciano 3
Lucca 3
Madrid 3
Montreal 3
Naples 3
Napoli 3
New Delhi 3
Notaresco 3
Palermo 3
Porto Torres 3
Redwood City 3
Santa Clara 3
Totale 5.813
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Nome #
Dairy goats feeding and nutrition 398
02) M. F. Lunesu, G. Molle, M. Acciaro, G. Epifani, A. H. Dias Francesconi, A. S. Atzori, G.C. Bomboi, P. S. Nicolussi, A. Prandi, A. Cannas.. "Effects of partially replacing cereal grains with soyhulls on energy partitioning in ewes and goats in mid lactation". Abstract O169. Pag. 136. 22.mo. ASPA. 13-16 giugno 2017. Italian Journal of Animal Science, 16 (1). 2017. 127
CAPRISOFT, un software di programmazione per le aziende caprine 101
Razi-O: costruzione e validazione di un software per l’alimentazione degli ovini da latte 100
Comparison between the Penn State Particle Separator and the Z-Box to estimate the peNDF content of dairy cow rations 84
The Small Ruminant Nutrition System (SRNS) model for prediction of energy and protein requirements of goats and sheep 78
Effetto dell'impiego della flavomicina sulla produzione di latte in pecore Sarde 76
Decreasing dietary NFC concentration during mid-lactation of dairy ewes: Does it result in higher milk production? 75
Effetto del rapporto foraggi:concentrati della razione su produzione di latte e variazioni di peso corporeo in pecore da latte nella fase finale della lattazione (Effects of the dietary forage to concentrate ratio on milk production and live weight variations in dairy ewes in the final part of lactation) 73
Alternative feed resources and their effects on the quality of meat and milk from small ruminants 71
A nutrition mathematical model to account for dietary supply and requirements of energy and other nutrients for domesticated small ruminants: The development and evaluation of the Small Ruminant Nutrition System 69
Milk urea concentration in dairy sheep: Accounting for dietary energy concentration 69
Using the Small Ruminant Nutrition System to develop and evaluate an alternative approach to estimating the dry matter intake of goats when accounting for ruminal fiber stratification 69
Impact of a starch-rich maternal diet in pregnant ewes on body and testicular development in male offspring 68
Effects of dietary NDF concentration on milk yeld and composition in dairy goats in mid-late lactation 66
How can nutrition models increase the production efficiency of sheep and goat operations? 66
Alimentazione degli ovini da latte: il razionamento 64
Effect of the feeding method of a complete pelleted feed (unipellet) as supplement of grazing in dairy ewes 63
Effetto del rapporto foraggi:concentrati in pecore in fase intermedia di lattazione (Effect of the forage to concentrate ratio on milk yield in Sarda ewes in mid lactation) 62
Execretion of Aflatoxin M1 in milk of Dairy Ewes Treated with Different Doses of Aflatoxin B1 62
Meta-analysis of spineless cactus feeding to meat lambs: Performance and development of mathematical models to predict dry matter intake and average daily gain 62
Dairy goat kids fed liquid diets in substitution of goat milk and slaughtered at different ages: an economic viability analysis using Monte Carlo techniques 61
Magnitude of mobilization of body reserves of Alpine goats in early lactation 61
Carbon footprint of dairy cattle farms in Southern Italy 60
Testicular development in male lambs prenatally exposed to a high-starch diet 60
Determinazione e stima del valore energetico di latte di capre di razza Sarda 60
Modelizzazione delle sintesi batteriche e dell'utilizzazione dei nutrienti nei ruminanti (Modelization of microbial synthesis and utilization of nutrients in ruminants) (In Italian) 60
The assessment of supplementation requirements of grazing ruminants using nutrition models 60
Small Ruminant Nutrition System: a computer model to develop feeding programs for sheep and goats 59
Effects of heat stress and diet on milk production and feed and energy intake of Sarda ewes 59
Determinazione e stima del valore energetico di latte di pecore di razza Sarda 59
Morphology, chemical composition, mechanical properties and structure in antler of Sardinian red deer (Cervus elaphus corsicanus) 59
Development and evaluation of empirical equations to predict ruminal fractional passage rate of forages in goats 58
Estimation of nitrogen volatilisation in the bedded-pack dairy cow barns 58
Sostenibilità delle produzioni ovine e caprine 58
Simple allometric models to predict rumen feed passage rate in domestic ruminants 57
Prediction of voluntary dry matter intake in stall fed growing goats 57
Feeding strategies to design the fatty acid profile of sheep milk and cheese 56
Feeding of lactating ewes 56
Bio-economic model for lactation length simulations in dairy cows 56
Influenza della concentrazione proteica della razione sulla produzione quanti-qualitativa di latte in pecore di razza Sarda 55
Piatto unico anche per le pecore 55
Bio-economic value of extended lactations in Italian Holstein farms 55
Effects of dietary non-fiber carbohydrates concentration on intake, in vivo digestibility and milk yield in Sarda ewes 55
421 Platform Speaker: Assessment of Pasture Supplementation Needs with Modern Computer Models 55
Effects of restricted time allocation to pasture on feeding behaviour, intake and milk production of dairy sheep rotationally grazing Italian ryegrass (Lolium multiflorum Lam) in spring 54
Comparison of the mass balance method with the N to P ratio marker method to estimate nitrogen volatilisation in dairy cow barns 54
Non-nutritional factors affecting lactation persistency in dairy ewes: a review 54
Effetto del rapporto foraggi/concentrati della razione su alcuni parametri endocrini e metabolici nel sangue di pecore da latte a fine lattazione. 54
Feeding and management techniques to favour summer sheep milk and cheese production in the Mediterranean environment 53
The energetic cost of maintenance in ruminants: from classical to new concepts and prediction systems 53
Prove di impiego di un alimento liquido, a base di melasso di canna e di concentrato proteico da melasso di bietola, in pecore da latte 53
A nutrition mathematical model to account for dietary supply and requirements of energy and nutrients for domesticated small ruminants: The development and evaluation of the Small Ruminant Nutrition System 53
Variability in microbial community structure in the rumen of sheep fed aromatic plants 53
Small ruminant greenhouse gas emissions, with broaden focus on Italian sheep and goats 52
variazioni di alcuni parametri ematici dopo la somministrazione di aflatossina B1 in pecore in lattazione (Changes of some blood parameters after administration of aflatoxin B1 in lactating ewes) 52
Competizione alimentare tra capra e cervo in ambiente mediterraneo 52
Comparison of 3 methods of multivariate analysis to study economic efficiency in dairy cattle farms. 52
Use of animal and dietary information to predict rumen turnover 52
La curva di lattazione di pecore di razza Sarda adattata ad una funzione del tipo gamma 52
Effect of dietary protein concentration on blood urea level and reproduction efficiency of the lactating rabbit doe 51
Alimentazione bilanciata per avere più latte 51
The feeding and nutrition of small ruminants: application of the Cornell Discount System to the feeding of dairy goats and sheep 51
Effects of nutrition on main components of sheep milk 51
Role of the sensorial perceptions in feed selection and intake by ruminants 51
Effects of triticale cultivars grown in a Mediterranean environment on biomass yield an quality 51
Studio della dinamica di escrezione dell’aflatossina M1 nel latte di pecora 51
L'impiego di un alimento unico pellettato (unipellet) nell'alimentazione delle pecore da latte 51
Causes of milk fat concentration variability in dairy cows 51
Effects of nutrition on the contents of fat, protein, somatic cells, aromatic compounds, and undesirable substances in sheep milk 50
Variazioni di alcuni parametri ematici dopo somministrazione di aflatossina B1 in pecore in lattazione. 50
Meteorological variables can be used to predict nitrogen volatilization from cow manure during housing and short-term storage 50
A generalized compartmental model to estimate the fibre mass in the ruminoreticulum. 2. Integrating digestion and passage 50
Integration of the Small Ruminant Nutrition System and of the UC Davis sheep growth model for improved predictions 50
L'alimentazione della vacca da latte con particolare riguardo alla nutrizione energetica 49
VALUTAZIONE DI ALCUNI ASPETTI ECONOMICI LEGATI ALLA CURVA DI LATTAZIONE. 49
A mechanistic model to predict nutrient requirements and feed biological values for sheep 49
Effect of dietary energy and protein concentration on milk urea content in dairy ewes 49
How to graze dairy sheep and supplement their diets in order to improve production 49
L’influenza della tecnica di alimentazione per gruppi sulla produzione lattea negli ovini 49
Chemical composition of carcass sawdust residue as a predictor of chemical composition of carcass in mature Sarda dairy sheep 49
Flavors affect the feeding behaviour of ewes fed two unpalatable feeds 49
Grazing behaviour, intake and performance of dairy ewes with restricted access time to berseem clover (Trifolium alexandrinum L.) pasture 49
Adaptation of the Cornell Net Carbohydrate and Protein System to sheep: validation of feed digestibility 49
Evaluation of feed digestibility in Alpine goats in the first sixty days of lactation by using the Small Ruminant Nutrition System 49
Studio del trasferimento di aflatossina M1 dal latte ovino al formaggio ed al siero 48
Responses of milk fat composition to dietary non-fiber carbohydrates in Sarda dairy sheep 48
Effetto del livello di amido nel concentrato e della specie foraggera pascolata sul profilo endocrino-metabolico di pecore a metà lattazione 48
Prediction of the relationship between body weight and body condition score in sheep 47
Glucogenic vs lipogenic diets anticipate the onset of puberty but do not affect antral follicle count in dairy sheep 47
Evaluation of performance predictions of the Small Ruminant Nutrition System using growth and composition data of Dorper and South African Mutton Merino 47
SMALL RUMINANT GREENHOUSE GAS EMISSIONS, WHIT BROADEN FOCUS ON ITALIAN SHEEP AND GOATS 47
Effect of dietary energy and protein concentration on the concentration of milk urea nitrogen in dairy ewes 47
Nitrogen excretion and utilization efficiency in dairy sheep fed diets with different dietary energy contents 47
Effects of dietary starch and fiber concentration on post-prandial evolution of blood metabolites and hormones in lactating ewes and goats 47
Escrezione azotata nei piccoli ruminanti 46
Adattamento di curve della degradabilità ruminale di alimenti ad un modello matematico non-lineare 46
Effetto del livello di amido nel concentrato e della specie foraggera pascolata sul profilo endocrino metabolico in pecore a metà lattazione 46
Prediction of the metabolizable energy intake and energy balance of goats with the Small Ruminant Nutrition System model 46
Excretion of aflatoxin M1 in milk of dairy ewes treated with different doses of aflatoxin B1 46
Totale 6.036
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Categoria #
all - tutte 45.166
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 45.166
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20201.579 0 0 181 30 206 197 374 29 222 104 225 11
2020/20211.727 213 12 292 10 213 90 216 4 255 254 130 38
2021/20221.030 157 6 5 4 18 13 52 76 94 61 117 427
2022/20232.322 229 88 35 388 260 413 7 325 395 12 102 68
2023/20241.110 140 55 31 51 170 259 52 87 31 64 66 104
2024/2025207 55 152 0 0 0 0 0 0 0 0 0 0
Totale 10.065