IRIS
PINNA, Walter
 Distribuzione geografica
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Continente #
NA - Nord America 2.532
EU - Europa 1.652
AS - Asia 844
OC - Oceania 11
SA - Sud America 6
Continente sconosciuto - Info sul continente non disponibili 5
AF - Africa 1
Totale 5.051
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Nazione #
US - Stati Uniti d'America 2.506
UA - Ucraina 575
CN - Cina 504
SG - Singapore 272
FR - Francia 260
IT - Italia 243
DE - Germania 206
SE - Svezia 163
FI - Finlandia 83
GB - Regno Unito 62
KR - Corea 32
CA - Canada 26
BE - Belgio 22
TR - Turchia 15
AU - Australia 10
CZ - Repubblica Ceca 8
IR - Iran 5
ES - Italia 4
IN - India 4
NL - Olanda 4
BR - Brasile 3
CH - Svizzera 3
EU - Europa 3
PT - Portogallo 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AE - Emirati Arabi Uniti 2
HR - Croazia 2
HU - Ungheria 2
JP - Giappone 2
LT - Lituania 2
RO - Romania 2
RS - Serbia 2
SA - Arabia Saudita 2
VN - Vietnam 2
AR - Argentina 1
AT - Austria 1
BG - Bulgaria 1
CL - Cile 1
CY - Cipro 1
ID - Indonesia 1
IE - Irlanda 1
IL - Israele 1
LU - Lussemburgo 1
MD - Moldavia 1
NZ - Nuova Zelanda 1
PH - Filippine 1
PY - Paraguay 1
RU - Federazione Russa 1
ZA - Sudafrica 1
Totale 5.051
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Città #
Chandler 603
Jacksonville 352
Singapore 213
Princeton 208
New York 206
Dearborn 167
Nanjing 153
Ann Arbor 94
Wilmington 77
Boardman 61
Beijing 57
Sassari 47
Nanchang 45
Shenyang 34
Hebei 32
Seoul 32
Changsha 26
Woodbridge 26
Andover 23
Ashburn 22
Brussels 22
Jiaxing 21
Tianjin 21
Santa Clara 19
Toronto 17
Kunming 16
Jinan 15
San Francisco 14
Hangzhou 13
Norwalk 12
Vigasio 11
Leawood 10
Izmir 9
Auburn Hills 8
Houston 8
Munich 8
Ningbo 8
Castel Del Piano 7
Changchun 7
Mountain View 7
Rome 7
San Mateo 7
Brno 6
Dallas 6
Monmouth Junction 6
Shanghai 6
Augusta 5
Frankfurt am Main 5
Lanzhou 5
Ardabil 4
Guangzhou 4
Milan 4
Ottawa 4
Taizhou 4
Zhengzhou 4
Amsterdam 3
Florence 3
Gonnosfanàdiga 3
Hefei 3
Iglesias 3
London 3
Los Angeles 3
Melbourne 3
Nuoro 3
Quinto di Treviso 3
Sydney 3
Terni 3
Venice 3
Villasor 3
Washington 3
Xi'an 3
Alghero 2
Bagno A Ripoli 2
Belgrade 2
Budapest 2
Cagliari 2
Edinburgh 2
Fuzhou 2
Helsinki 2
Ho Chi Minh City 2
Logan 2
Marcon 2
Markham 2
Naples 2
Olmedo 2
Paris 2
Pontedassio 2
Pontedera 2
Prague 2
Qingdao 2
Redmond 2
Riyadh 2
Sant'Elpidio a Mare 2
Santa Croce sull'Arno 2
Scafati 2
Siniscola 2
Springfield 2
Terralba 2
Tokyo 2
Torino 2
Totale 2.914
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Nome #
Rilievi somatometrici e sull'apparato digerente della Volpe sarda (Vulpes vulpes ichnusae) 162
Circulating electrolytes in the bloodstream of transition Sarda goats make the difference in body fluid distribution between single vs. twin gestation 93
Effect of intraperitoneal electronic identification on productive performance of Sardinian suckling lambs 82
Digestibility coefficients of crude nutrients in raw hulled acorns (Quercus pubescens Willd.) fed to growing pigs 80
Identificazione elettronica e retinografie per caratterizzare ovini di razza sarda 77
Electronic identification of Sarda goats under extensive conditions in the island of Sardinia 75
Macroscopic and microscopic pigmentation of lymph nodes in slaughtered pigs fed an experimental acorns based diet 74
Blood serum retinol levels in Asinara white donkeys reflect albinism-induced metabolic adaptation to photoperiod at Mediterranean latitudes 70
Effect of age and blood collection site on the metabolic profile of ostriches 70
Electron microscopy and composition of raw acorn starch in relation to in vivo starch digestibility 69
Problematiche emergenti nelle produzioni dei piccoli allevamenti avicoli in Zimbabwe 68
L’esperienza di un help desk applicato all’identificazione elettronica degli ovini 68
Circulating Levels of Total Cholesterol and Alkaline Phosphatase in Healthy Foals From Weaning to 18 months of Age Vary Significantly in Relation to Growth Stage 67
The bilateral parotidomegaly (hypertrophy) induced by acorn consumption in pigs is dependent on individual׳s age but not on intake duration 65
Cutaneous metabolic pathway of tyrosine as a precursor to melanin in Asinara’s white donkey, Equus asinus L., 1758 64
Capacità digestive della pernice sarda (Alectoris barbara) e stima dell’EM delle diete in funzione dei costituenti chimici 63
Integrating the RFID identification system for Charolaise breeding bulls with 3D imaging for virtual archive creation 63
A multi-factorial approach to the definition of the "performance structure£ of the endurance horse: a preliminary report 63
TRACEABILITY OF SWINE MEAT: AN ESPERIENCE BY EID + DNA IN “SUINO TIPICO SARDO” 63
Analysis of fieldwork activities during milk production recording in dairy ewes by means of individual ear tag (ET) alone or plus RFID based electronic identification (EID) 62
Long term performance of RFID technology in the large scale identification of small ruminants through electronic ceramic boluses: Implications for animal welfare and regulation compliance 61
Morphometric traits of gizzard in relation to feeding habits of wild Sardinian partridges (Alectoris barbara barbara, Bonnaterre, 1790) with particular regard to clast selection 61
Imponente perdita di miniboli per l'identificazione elettronica di capre di razza Maltese 59
Composition of the gastrointestinal contents (including counts of E. coli in growing pigs fed high tannins diet base on shred acorns from Downy Oak (Quercus pubescens) 59
Diet of Barbary Partidge (Alectoris Barbara) in nature 59
Outputs and economic assessment of RFID technology and molecular biology (STRs) as innovative tools for traceability and origin protection in “Suinetto di Sardegna” 58
Effect of whole acorns (Quercus pubescens) shred based diet on parotid glands in growing pigs in relation to tannins 57
Changes in haematic metabolites in horses performing long term exercise. Atti XIII Congresso Nazionale ASPA, Piacenza 21-24 giugno 1999; 57
L’asinello bianco dell’Asinara: una razza antica o recente di Equus asinus? 57
Nutritional and metabolic status in the Sarda breed donkey. 51th Annual Meeting of the EAAP, The Hague (The Netherlands) 21-24 August 2000; 56
Identificazione elettronica nell’allevamento bovino da latte 56
Electronic identification of goats bred in extensive system in Sardinia (Italy) 55
Effect of a high tannins combined diet based on ripe Downy Oak (Quercus pubescens) shred acorns on stomach health in pigs 55
Trials of electronic identification in equidae 55
Guida alla interpretazione dei profili metabolici in zootecnica (II parte) 55
Morphometric analysis of sardinian breed donkeys. Boll. Soc. It. Biol. Sper., N° 5-6, LXX 171-177, 1994 54
Effect of the physical form of the diet on the morphometric traits of terminal ileum and ileocecal valve for potential prevention of small bowel retrograde contamination in the growing pig 54
The honey bee (Apis mellifera L., 1758) and the seasonal adaptation of productions. Highlights on summer to winter transition and back to summer metabolic activity. A review 54
Naturalizzazione della nutria (Myocastor coypus) nella Sardegna sud-orientale 54
Identificazione elettronica dei bovini in allevamento estensivo 54
Acquired Pigmentation of Porcine Lymph Nodes: Dietary Polyphenolic Compounds as Biological Markers? 54
Raw hulled shredded acorns from Downy Oak (Quercus pubescens) in the diet of pigs: effects on digestibility and faeces characteristics 53
RFID Technology across animal productions. Environmental interactions of RFID Technology in animals 53
Prevalence of foot disorders in captive Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as useful indicators of fitness to natural environment 53
Effect of whole acorns (Quercus pubscens) shred based diet on parotid glands in growing pigs in relation to tannins 52
Combination of retinography and RFID (Rtn+EID) for an advanced imaging identification in mouflons (Ovis orientalis musimon, Gmelin, 1774). 52
Economic assessment of a smart traceability system (RFID+DNA) for origin and brand protection of the pork product labelled “suinetto di Sardegna” 52
Effects of Dietary Zn/Se and α-Tocopherol Supplementation on Metabolic Milieu, Haemogram and Semen Traits of Breeding Stallions 52
Caratterizzazione della produzione di carne di un’ area rurale della Sardegna tradizionalmente dedita all’allevamento bovino estensivo: misurazioni somatiche in vivo e sulla carcassa del “BUE ROSSO” 52
Growth of parotid glands in pigs experimentally exposed to different tannin containing diets at different ages 52
Implementazione su formato elettronico dei dati anagrafici del registro di stalla di un allevamento bovino da latte 52
The metabolic profile of Asinara (albino) and Sardo donkeys (pigmented) (Equus asinus L., 1758) points to unequivocal breed assignment of individuals 51
Improved characterization of Sardinian marten’s (Martes martes latinorum, Barrett-Hamilton 1904) morphological traits by radiological investigations. 50
Identificazione elettronica intraperitoneale nell’agnello da latte 49
A survey on Sardinian hay for horses 49
Composition of the diet in Sardinian Wild Boar (Sus scrofa meridionalis) 49
Misurazioni somatiche in vivo e sulla carcassa di “Bue Rosso” 49
The bovine Sardo-Modicana breed: from traditional breeding to certified meat production 48
Variation of Hematochemical Profile and Vitamin E Status in Feral Giara Horses From Free Grazing in the Wild to Hay Feeding During Captivity 48
Effect of weaning age on rabbit meat production 47
The bovine of Sarda breed: biodiversity conservation and sustainable breeding 47
Metabolismo idro-elettrolitico e minerale nel cavallo sottoposto a gare di fondo. 47
Residui di Spiramicina e Zn-Bacitracina in agnelli allattati artificialmente. La Rivista della Società Italiana di Scienza dell’Alimentazione: 2, 141-144, 1996 47
Progetto pilota di dentificazione elettronica dei ruminanti in Sardegna 47
The presence and distribution of cannabinoid type 1 and 2 receptors in the mandibular gland: The influence of different physical forms of diets on their expression in piglets 47
Vegetable and animal food sorts found in the gastric content of Sardinian Wild Boar (Sus scrofa meridionalis) 46
An integrated approach towards the nutritional assessment of the Sardinian donkey: a tool for clinical nutritionists 46
A study of horse's blood constituents and weight variations during endurance competitions 45
Survey on electronic identification in Sardinian hare (Lepus capensis mediterraneus, Wagner 1841) 45
Intraperitoneal elettronic identification (EID) as a tool to improve swine meat traceability 44
Digitalized X-ray and RFID technology for anagraphical and health monitoring of small ruminants and equines 44
Measures of 3 species of acorns (Quercus Ilex L., Quercus Pubescens Willd., Quercus Suber L.) and quali-quantitative microscopic aspects of the respective starch granules 42
Intraperitoneal electronic identification of piglets labelled suino tipico Sardo 42
Estimation of digestibility of compound diets for rabbits using the in vitro gas production technique 41
Metabolic profile and milk production of primiparous dairy sheep of Sarda breed 41
Guida alla interpretazione dei profili metabolici in zootecnica (I parte) 41
Diet prescription to the therapeutic plan for the control of FAD in a dog 41
Fatty acids variations of sardinian goat milk during lactation. IDF Seminar on Production and Utilisation of Ewes and Goats Milk 40
Electronic intraperitoneal identification and DNA analysis in vivo and post slaughter in swine 39
Intraperitoneal electronic identification of rabbits 38
Feces quality and digestibility of a combined diet based on raw hulled shred acorns from Downy oak (Quercus pubescens) in pigs. 37
Dose-response relationship between dietary polyphenols from acorns and parotid gland hypertrophy in pigs 37
Valutazione di un sistema di tracciabilità basato sull’RFID nella filiera della carne “agnello di Sardegna IGP” 36
Feedstuffs in the traditional feeding of swines in Sardinia 35
Pigs use endogenous proline to cope with acorn (Quercus pubescens Willd.) combined diets high in hydrolysable tannins 35
Investigations on a shred whole acorns (Quercus pubescens) based diet on the parotid gland in piglets (Untersuchungen zum Einfluss geschroteter Eicheln auf die Größe und Funktion der Parotis bei Ferkeln) 35
Influenza dell'età di macellazione sulle caratteristiche delle carcasse e delle carni di struzzi allevati nel Sud Italia 34
Pre-Caecal Disappearance of Starch and Volatile Fatty Acid (VFA) Content in Digesta of Caecum of Growing Pigs Fed with Ripe Hulled Shredded Acorns in Their Diet 34
Shift in circulating serum protein fraction (SPF) levels of pregnant jennies and nutritional related aspects at early-, mid-and late gestation 34
Identificazione elettronica dei bovini in allevamento estensivo applicata ai controlli anagrafici di un programma di Sviluppo rurale regionale REG:(CE) N. 1698/2005 33
Mineral requirements in dairy sheep 32
NEFA, BHBa, UREA and Liver Enzyme Variation in the Bloodstream of Weaned Foals up to 18 Months of Age 32
Fatal poisoning of sheep from roots of Drias plants (Thapsia garganica L.): a seasonal risk associated with soil management practices in a Mediterranean area 32
Possible routes of animal exposure to cadmium, cadmium compounds and induced effects 31
Subluminal Focal Lesions in Peyer's Patches in the Terminal Ileum of Pigs Fed With Different Physical Forms of One Same Diet 26
Ulcerogenic risk assessment of diets for pigs in relation to gastric lesion prevalence 25
Analisi osteologica dei reperti faunistici: [appendice E] 22
Influence of weaning age (28 vs. 63 d) on quantitative and qualitative carcass traits of rabbits 16
Mineral requirements of dairy sheep 15
Gender effect on the metabolic profile of ostriches (Struthio camelus domesticus) 15
Totale 5.111
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Categoria #
all - tutte 26.473
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 26.473
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020784 0 0 0 0 113 134 189 47 122 60 111 8
2020/2021892 96 3 131 8 106 41 99 12 158 138 69 31
2021/2022540 96 16 3 22 1 4 41 40 27 19 69 202
2022/20231.141 124 80 44 193 105 183 0 134 184 11 45 38
2023/2024476 67 20 18 13 27 204 11 13 0 5 65 33
2024/2025366 34 21 165 63 83 0 0 0 0 0 0 0
Totale 5.143