IRIS
PINNA, Walter
 Distribuzione geografica
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Continente #
NA - Nord America 2.460
EU - Europa 1.633
AS - Asia 626
OC - Oceania 11
SA - Sud America 6
Continente sconosciuto - Info sul continente non disponibili 5
AF - Africa 1
Totale 4.742
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Nazione #
US - Stati Uniti d'America 2.442
UA - Ucraina 575
CN - Cina 482
FR - Francia 257
IT - Italia 237
DE - Germania 202
SE - Svezia 163
FI - Finlandia 81
SG - Singapore 78
GB - Regno Unito 60
KR - Corea 32
BE - Belgio 22
CA - Canada 18
TR - Turchia 15
AU - Australia 10
CZ - Repubblica Ceca 8
IR - Iran 5
ES - Italia 4
IN - India 4
NL - Olanda 4
BR - Brasile 3
CH - Svizzera 3
EU - Europa 3
PT - Portogallo 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AE - Emirati Arabi Uniti 2
HR - Croazia 2
HU - Ungheria 2
JP - Giappone 2
RO - Romania 2
RS - Serbia 2
SA - Arabia Saudita 2
AR - Argentina 1
AT - Austria 1
BG - Bulgaria 1
CL - Cile 1
CY - Cipro 1
ID - Indonesia 1
IE - Irlanda 1
IL - Israele 1
LU - Lussemburgo 1
MD - Moldavia 1
NZ - Nuova Zelanda 1
PH - Filippine 1
PY - Paraguay 1
RU - Federazione Russa 1
ZA - Sudafrica 1
Totale 4.742
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Città #
Chandler 603
Jacksonville 352
Princeton 208
New York 206
Dearborn 167
Nanjing 153
Ann Arbor 94
Wilmington 77
Boardman 61
Beijing 55
Sassari 47
Singapore 47
Nanchang 45
Shenyang 34
Hebei 32
Seoul 32
Changsha 26
Woodbridge 26
Andover 23
Ashburn 22
Brussels 22
Jiaxing 21
Tianjin 21
Kunming 16
Jinan 15
San Francisco 14
Hangzhou 13
Toronto 13
Norwalk 12
Vigasio 11
Leawood 10
Izmir 9
Auburn Hills 8
Houston 8
Ningbo 8
Castel Del Piano 7
Changchun 7
Mountain View 7
Munich 7
San Mateo 7
Brno 6
Dallas 6
Monmouth Junction 6
Rome 6
Augusta 5
Lanzhou 5
Ardabil 4
Milan 4
Taizhou 4
Amsterdam 3
Frankfurt am Main 3
Gonnosfanàdiga 3
Guangzhou 3
Hefei 3
Iglesias 3
Los Angeles 3
Melbourne 3
Nuoro 3
Quinto di Treviso 3
Sydney 3
Terni 3
Venice 3
Villasor 3
Washington 3
Zhengzhou 3
Alghero 2
Bagno A Ripoli 2
Belgrade 2
Budapest 2
Cagliari 2
Edinburgh 2
Florence 2
Fuzhou 2
Logan 2
London 2
Marcon 2
Markham 2
Naples 2
Olmedo 2
Paris 2
Pontedassio 2
Pontedera 2
Prague 2
Redmond 2
Riyadh 2
Sant'Elpidio a Mare 2
Santa Croce sull'Arno 2
Scafati 2
Shanghai 2
Siniscola 2
Springfield 2
Terralba 2
Tokyo 2
Torino 2
Verdello 2
Wuhan 2
Zagreb 2
Adelaide 1
Adliswil 1
Alexandria 1
Totale 2.707
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Nome #
Rilievi somatometrici e sull'apparato digerente della Volpe sarda (Vulpes vulpes ichnusae) 160
Circulating electrolytes in the bloodstream of transition Sarda goats make the difference in body fluid distribution between single vs. twin gestation 88
Effect of intraperitoneal electronic identification on productive performance of Sardinian suckling lambs 81
Digestibility coefficients of crude nutrients in raw hulled acorns (Quercus pubescens Willd.) fed to growing pigs 79
Identificazione elettronica e retinografie per caratterizzare ovini di razza sarda 75
Electronic identification of Sarda goats under extensive conditions in the island of Sardinia 74
Macroscopic and microscopic pigmentation of lymph nodes in slaughtered pigs fed an experimental acorns based diet 71
Problematiche emergenti nelle produzioni dei piccoli allevamenti avicoli in Zimbabwe 67
L’esperienza di un help desk applicato all’identificazione elettronica degli ovini 65
Blood serum retinol levels in Asinara white donkeys reflect albinism-induced metabolic adaptation to photoperiod at Mediterranean latitudes 64
Effect of age and blood collection site on the metabolic profile of ostriches 64
Electron microscopy and composition of raw acorn starch in relation to in vivo starch digestibility 63
Circulating Levels of Total Cholesterol and Alkaline Phosphatase in Healthy Foals From Weaning to 18 months of Age Vary Significantly in Relation to Growth Stage 63
Cutaneous metabolic pathway of tyrosine as a precursor to melanin in Asinara’s white donkey, Equus asinus L., 1758 62
Integrating the RFID identification system for Charolaise breeding bulls with 3D imaging for virtual archive creation 61
The bilateral parotidomegaly (hypertrophy) induced by acorn consumption in pigs is dependent on individual׳s age but not on intake duration 61
TRACEABILITY OF SWINE MEAT: AN ESPERIENCE BY EID + DNA IN “SUINO TIPICO SARDO” 61
Capacità digestive della pernice sarda (Alectoris barbara) e stima dell’EM delle diete in funzione dei costituenti chimici 59
A multi-factorial approach to the definition of the "performance structure£ of the endurance horse: a preliminary report 59
Imponente perdita di miniboli per l'identificazione elettronica di capre di razza Maltese 57
Long term performance of RFID technology in the large scale identification of small ruminants through electronic ceramic boluses: Implications for animal welfare and regulation compliance 57
Composition of the gastrointestinal contents (including counts of E. coli in growing pigs fed high tannins diet base on shred acorns from Downy Oak (Quercus pubescens) 56
Analysis of fieldwork activities during milk production recording in dairy ewes by means of individual ear tag (ET) alone or plus RFID based electronic identification (EID) 56
Morphometric traits of gizzard in relation to feeding habits of wild Sardinian partridges (Alectoris barbara barbara, Bonnaterre, 1790) with particular regard to clast selection 56
Effect of whole acorns (Quercus pubescens) shred based diet on parotid glands in growing pigs in relation to tannins 55
Diet of Barbary Partidge (Alectoris Barbara) in nature 55
Effect of the physical form of the diet on the morphometric traits of terminal ileum and ileocecal valve for potential prevention of small bowel retrograde contamination in the growing pig 54
Changes in haematic metabolites in horses performing long term exercise. Atti XIII Congresso Nazionale ASPA, Piacenza 21-24 giugno 1999; 54
Morphometric analysis of sardinian breed donkeys. Boll. Soc. It. Biol. Sper., N° 5-6, LXX 171-177, 1994 53
Trials of electronic identification in equidae 53
Nutritional and metabolic status in the Sarda breed donkey. 51th Annual Meeting of the EAAP, The Hague (The Netherlands) 21-24 August 2000; 53
Outputs and economic assessment of RFID technology and molecular biology (STRs) as innovative tools for traceability and origin protection in “Suinetto di Sardegna” 53
Identificazione elettronica nell’allevamento bovino da latte 53
Guida alla interpretazione dei profili metabolici in zootecnica (II parte) 53
L’asinello bianco dell’Asinara: una razza antica o recente di Equus asinus? 53
Electronic identification of goats bred in extensive system in Sardinia (Italy) 52
RFID Technology across animal productions. Environmental interactions of RFID Technology in animals 51
Growth of parotid glands in pigs experimentally exposed to different tannin containing diets at different ages 51
Naturalizzazione della nutria (Myocastor coypus) nella Sardegna sud-orientale 51
Identificazione elettronica dei bovini in allevamento estensivo 51
Raw hulled shredded acorns from Downy Oak (Quercus pubescens) in the diet of pigs: effects on digestibility and faeces characteristics 50
Implementazione su formato elettronico dei dati anagrafici del registro di stalla di un allevamento bovino da latte 50
Economic assessment of a smart traceability system (RFID+DNA) for origin and brand protection of the pork product labelled “suinetto di Sardegna” 49
Effects of Dietary Zn/Se and α-Tocopherol Supplementation on Metabolic Milieu, Haemogram and Semen Traits of Breeding Stallions 49
Caratterizzazione della produzione di carne di un’ area rurale della Sardegna tradizionalmente dedita all’allevamento bovino estensivo: misurazioni somatiche in vivo e sulla carcassa del “BUE ROSSO” 49
Acquired Pigmentation of Porcine Lymph Nodes: Dietary Polyphenolic Compounds as Biological Markers? 49
Combination of retinography and RFID (Rtn+EID) for an advanced imaging identification in mouflons (Ovis orientalis musimon, Gmelin, 1774). 48
Effect of whole acorns (Quercus pubscens) shred based diet on parotid glands in growing pigs in relation to tannins 47
Identificazione elettronica intraperitoneale nell’agnello da latte 47
The honey bee (Apis mellifera L., 1758) and the seasonal adaptation of productions. Highlights on summer to winter transition and back to summer metabolic activity. A review 47
The metabolic profile of Asinara (albino) and Sardo donkeys (pigmented) (Equus asinus L., 1758) points to unequivocal breed assignment of individuals 47
Prevalence of foot disorders in captive Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as useful indicators of fitness to natural environment 47
Progetto pilota di dentificazione elettronica dei ruminanti in Sardegna 46
The bovine Sardo-Modicana breed: from traditional breeding to certified meat production 46
Misurazioni somatiche in vivo e sulla carcassa di “Bue Rosso” 46
Effect of a high tannins combined diet based on ripe Downy Oak (Quercus pubescens) shred acorns on stomach health in pigs 45
Residui di Spiramicina e Zn-Bacitracina in agnelli allattati artificialmente. La Rivista della Società Italiana di Scienza dell’Alimentazione: 2, 141-144, 1996 45
Improved characterization of Sardinian marten’s (Martes martes latinorum, Barrett-Hamilton 1904) morphological traits by radiological investigations. 45
Variation of Hematochemical Profile and Vitamin E Status in Feral Giara Horses From Free Grazing in the Wild to Hay Feeding During Captivity 45
A survey on Sardinian hay for horses 45
Composition of the diet in Sardinian Wild Boar (Sus scrofa meridionalis) 45
The presence and distribution of cannabinoid type 1 and 2 receptors in the mandibular gland: The influence of different physical forms of diets on their expression in piglets 45
Vegetable and animal food sorts found in the gastric content of Sardinian Wild Boar (Sus scrofa meridionalis) 44
Effect of weaning age on rabbit meat production 44
The bovine of Sarda breed: biodiversity conservation and sustainable breeding 44
Metabolismo idro-elettrolitico e minerale nel cavallo sottoposto a gare di fondo. 44
Survey on electronic identification in Sardinian hare (Lepus capensis mediterraneus, Wagner 1841) 43
Intraperitoneal elettronic identification (EID) as a tool to improve swine meat traceability 42
A study of horse's blood constituents and weight variations during endurance competitions 41
An integrated approach towards the nutritional assessment of the Sardinian donkey: a tool for clinical nutritionists 41
Digitalized X-ray and RFID technology for anagraphical and health monitoring of small ruminants and equines 40
Measures of 3 species of acorns (Quercus Ilex L., Quercus Pubescens Willd., Quercus Suber L.) and quali-quantitative microscopic aspects of the respective starch granules 39
Guida alla interpretazione dei profili metabolici in zootecnica (I parte) 39
Diet prescription to the therapeutic plan for the control of FAD in a dog 39
Metabolic profile and milk production of primiparous dairy sheep of Sarda breed 38
Electronic intraperitoneal identification and DNA analysis in vivo and post slaughter in swine 38
Fatty acids variations of sardinian goat milk during lactation. IDF Seminar on Production and Utilisation of Ewes and Goats Milk 38
Intraperitoneal electronic identification of piglets labelled suino tipico Sardo 37
Estimation of digestibility of compound diets for rabbits using the in vitro gas production technique 36
Feces quality and digestibility of a combined diet based on raw hulled shred acorns from Downy oak (Quercus pubescens) in pigs. 36
Dose-response relationship between dietary polyphenols from acorns and parotid gland hypertrophy in pigs 35
Feedstuffs in the traditional feeding of swines in Sardinia 34
Valutazione di un sistema di tracciabilità basato sull’RFID nella filiera della carne “agnello di Sardegna IGP” 34
Investigations on a shred whole acorns (Quercus pubescens) based diet on the parotid gland in piglets (Untersuchungen zum Einfluss geschroteter Eicheln auf die Größe und Funktion der Parotis bei Ferkeln) 34
Intraperitoneal electronic identification of rabbits 34
Influenza dell'età di macellazione sulle caratteristiche delle carcasse e delle carni di struzzi allevati nel Sud Italia 32
Pre-Caecal Disappearance of Starch and Volatile Fatty Acid (VFA) Content in Digesta of Caecum of Growing Pigs Fed with Ripe Hulled Shredded Acorns in Their Diet 32
Mineral requirements in dairy sheep 31
Identificazione elettronica dei bovini in allevamento estensivo applicata ai controlli anagrafici di un programma di Sviluppo rurale regionale REG:(CE) N. 1698/2005 31
Pigs use endogenous proline to cope with acorn (Quercus pubescens Willd.) combined diets high in hydrolysable tannins 31
Fatal poisoning of sheep from roots of Drias plants (Thapsia garganica L.): a seasonal risk associated with soil management practices in a Mediterranean area 31
NEFA, BHBa, UREA and Liver Enzyme Variation in the Bloodstream of Weaned Foals up to 18 Months of Age 30
Shift in circulating serum protein fraction (SPF) levels of pregnant jennies and nutritional related aspects at early-, mid-and late gestation 30
Possible routes of animal exposure to cadmium, cadmium compounds and induced effects 29
Subluminal Focal Lesions in Peyer's Patches in the Terminal Ileum of Pigs Fed With Different Physical Forms of One Same Diet 21
Ulcerogenic risk assessment of diets for pigs in relation to gastric lesion prevalence 21
Analisi osteologica dei reperti faunistici: [appendice E] 19
Influence of weaning age (28 vs. 63 d) on quantitative and qualitative carcass traits of rabbits 15
Gender effect on the metabolic profile of ostriches (Struthio camelus domesticus) 14
Mineral requirements of dairy sheep 12
Totale 4.809
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Categoria #
all - tutte 23.107
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 23.107
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/2020887 0 0 92 11 113 134 189 47 122 60 111 8
2020/2021892 96 3 131 8 106 41 99 12 158 138 69 31
2021/2022540 96 16 3 22 1 4 41 40 27 19 69 202
2022/20231.141 124 80 44 193 105 183 0 134 184 11 45 38
2023/2024476 67 20 18 13 27 204 11 13 0 5 65 33
2024/202556 34 21 1 0 0 0 0 0 0 0 0 0
Totale 4.833