PINNA, Walter
 Distribuzione geografica
Continente #
NA - Nord America 2.438
EU - Europa 1.611
AS - Asia 516
OC - Oceania 11
SA - Sud America 6
Continente sconosciuto - Info sul continente non disponibili 5
AF - Africa 1
Totale 4.588
Nazione #
US - Stati Uniti d'America 2.420
UA - Ucraina 575
CN - Cina 482
FR - Francia 257
IT - Italia 228
DE - Germania 195
SE - Svezia 163
FI - Finlandia 81
GB - Regno Unito 60
BE - Belgio 22
CA - Canada 18
TR - Turchia 15
AU - Australia 10
IR - Iran 5
ES - Italia 4
NL - Olanda 4
BR - Brasile 3
CH - Svizzera 3
EU - Europa 3
IN - India 3
PT - Portogallo 3
A2 - ???statistics.table.value.countryCode.A2??? 2
AE - Emirati Arabi Uniti 2
CZ - Repubblica Ceca 2
HR - Croazia 2
HU - Ungheria 2
JP - Giappone 2
RO - Romania 2
RS - Serbia 2
SA - Arabia Saudita 2
AR - Argentina 1
AT - Austria 1
BG - Bulgaria 1
CL - Cile 1
CY - Cipro 1
ID - Indonesia 1
IE - Irlanda 1
IL - Israele 1
LU - Lussemburgo 1
MD - Moldavia 1
NZ - Nuova Zelanda 1
PH - Filippine 1
PY - Paraguay 1
RU - Federazione Russa 1
SG - Singapore 1
ZA - Sudafrica 1
Totale 4.588
Città #
Chandler 603
Jacksonville 352
Princeton 208
New York 206
Dearborn 167
Nanjing 153
Ann Arbor 94
Wilmington 77
Beijing 55
Boardman 48
Sassari 46
Nanchang 45
Shenyang 34
Hebei 32
Changsha 26
Woodbridge 26
Andover 23
Brussels 22
Ashburn 21
Jiaxing 21
Tianjin 21
Kunming 16
Jinan 15
Hangzhou 13
San Francisco 13
Toronto 13
Norwalk 12
Vigasio 11
Leawood 10
Izmir 9
Auburn Hills 8
Houston 8
Ningbo 8
Castel Del Piano 7
Changchun 7
Mountain View 7
San Mateo 7
Monmouth Junction 6
Rome 6
Augusta 5
Lanzhou 5
Ardabil 4
Milan 4
Taizhou 4
Amsterdam 3
Frankfurt am Main 3
Gonnosfanàdiga 3
Guangzhou 3
Hefei 3
Iglesias 3
Los Angeles 3
Melbourne 3
Nuoro 3
Quinto di Treviso 3
Sydney 3
Terni 3
Venice 3
Villasor 3
Washington 3
Zhengzhou 3
Alghero 2
Bagno A Ripoli 2
Belgrade 2
Budapest 2
Cagliari 2
Edinburgh 2
Florence 2
Fuzhou 2
Logan 2
London 2
Marcon 2
Markham 2
Naples 2
Olmedo 2
Paris 2
Pontedassio 2
Pontedera 2
Prague 2
Redmond 2
Riyadh 2
Sant'Elpidio a Mare 2
Santa Croce sull'Arno 2
Shanghai 2
Siniscola 2
Terralba 2
Tokyo 2
Torino 2
Verdello 2
Wuhan 2
Zagreb 2
Adelaide 1
Adliswil 1
Alexandria 1
Asti 1
Asunción 1
Atlanta 1
Baotou 1
Baricella 1
Baronissi 1
Bethesda 1
Totale 2.596
Nome #
Rilievi somatometrici e sull'apparato digerente della Volpe sarda (Vulpes vulpes ichnusae) 158
Circulating electrolytes in the bloodstream of transition Sarda goats make the difference in body fluid distribution between single vs. twin gestation 85
Effect of intraperitoneal electronic identification on productive performance of Sardinian suckling lambs 80
Digestibility coefficients of crude nutrients in raw hulled acorns (Quercus pubescens Willd.) fed to growing pigs 75
Electronic identification of Sarda goats under extensive conditions in the island of Sardinia 73
Identificazione elettronica e retinografie per caratterizzare ovini di razza sarda 71
Macroscopic and microscopic pigmentation of lymph nodes in slaughtered pigs fed an experimental acorns based diet 69
Problematiche emergenti nelle produzioni dei piccoli allevamenti avicoli in Zimbabwe 66
Effect of age and blood collection site on the metabolic profile of ostriches 64
Electron microscopy and composition of raw acorn starch in relation to in vivo starch digestibility 62
L’esperienza di un help desk applicato all’identificazione elettronica degli ovini 62
Blood serum retinol levels in Asinara white donkeys reflect albinism-induced metabolic adaptation to photoperiod at Mediterranean latitudes 61
The bilateral parotidomegaly (hypertrophy) induced by acorn consumption in pigs is dependent on individual׳s age but not on intake duration 61
Integrating the RFID identification system for Charolaise breeding bulls with 3D imaging for virtual archive creation 60
Cutaneous metabolic pathway of tyrosine as a precursor to melanin in Asinara’s white donkey, Equus asinus L., 1758 58
TRACEABILITY OF SWINE MEAT: AN ESPERIENCE BY EID + DNA IN “SUINO TIPICO SARDO” 58
Circulating Levels of Total Cholesterol and Alkaline Phosphatase in Healthy Foals From Weaning to 18 months of Age Vary Significantly in Relation to Growth Stage 58
Imponente perdita di miniboli per l'identificazione elettronica di capre di razza Maltese 56
Capacità digestive della pernice sarda (Alectoris barbara) e stima dell’EM delle diete in funzione dei costituenti chimici 56
A multi-factorial approach to the definition of the "performance structure£ of the endurance horse: a preliminary report 56
Effect of whole acorns (Quercus pubescens) shred based diet on parotid glands in growing pigs in relation to tannins 55
Morphometric traits of gizzard in relation to feeding habits of wild Sardinian partridges (Alectoris barbara barbara, Bonnaterre, 1790) with particular regard to clast selection 55
Composition of the gastrointestinal contents (including counts of E. coli in growing pigs fed high tannins diet base on shred acorns from Downy Oak (Quercus pubescens) 54
Long term performance of RFID technology in the large scale identification of small ruminants through electronic ceramic boluses: Implications for animal welfare and regulation compliance 54
Effect of the physical form of the diet on the morphometric traits of terminal ileum and ileocecal valve for potential prevention of small bowel retrograde contamination in the growing pig 53
Diet of Barbary Partidge (Alectoris Barbara) in nature 53
Analysis of fieldwork activities during milk production recording in dairy ewes by means of individual ear tag (ET) alone or plus RFID based electronic identification (EID) 53
Trials of electronic identification in equidae 52
Nutritional and metabolic status in the Sarda breed donkey. 51th Annual Meeting of the EAAP, The Hague (The Netherlands) 21-24 August 2000; 52
Identificazione elettronica nell’allevamento bovino da latte 52
Guida alla interpretazione dei profili metabolici in zootecnica (II parte) 52
L’asinello bianco dell’Asinara: una razza antica o recente di Equus asinus? 52
Morphometric analysis of sardinian breed donkeys. Boll. Soc. It. Biol. Sper., N° 5-6, LXX 171-177, 1994 51
RFID Technology across animal productions. Environmental interactions of RFID Technology in animals 51
Electronic identification of goats bred in extensive system in Sardinia (Italy) 51
Outputs and economic assessment of RFID technology and molecular biology (STRs) as innovative tools for traceability and origin protection in “Suinetto di Sardegna” 51
Naturalizzazione della nutria (Myocastor coypus) nella Sardegna sud-orientale 51
Raw hulled shredded acorns from Downy Oak (Quercus pubescens) in the diet of pigs: effects on digestibility and faeces characteristics 50
Changes in haematic metabolites in horses performing long term exercise. Atti XIII Congresso Nazionale ASPA, Piacenza 21-24 giugno 1999; 50
Identificazione elettronica dei bovini in allevamento estensivo 50
Growth of parotid glands in pigs experimentally exposed to different tannin containing diets at different ages 49
Caratterizzazione della produzione di carne di un’ area rurale della Sardegna tradizionalmente dedita all’allevamento bovino estensivo: misurazioni somatiche in vivo e sulla carcassa del “BUE ROSSO” 48
Implementazione su formato elettronico dei dati anagrafici del registro di stalla di un allevamento bovino da latte 48
Effect of whole acorns (Quercus pubscens) shred based diet on parotid glands in growing pigs in relation to tannins 47
Economic assessment of a smart traceability system (RFID+DNA) for origin and brand protection of the pork product labelled “suinetto di Sardegna” 47
Prevalence of foot disorders in captive Sardinian partridges (Alectoris barbara barbara Bonnaterre, 1790) as useful indicators of fitness to natural environment 47
Identificazione elettronica intraperitoneale nell’agnello da latte 46
Combination of retinography and RFID (Rtn+EID) for an advanced imaging identification in mouflons (Ovis orientalis musimon, Gmelin, 1774). 46
Progetto pilota di dentificazione elettronica dei ruminanti in Sardegna 46
The bovine Sardo-Modicana breed: from traditional breeding to certified meat production 46
Effects of Dietary Zn/Se and α-Tocopherol Supplementation on Metabolic Milieu, Haemogram and Semen Traits of Breeding Stallions 46
Acquired Pigmentation of Porcine Lymph Nodes: Dietary Polyphenolic Compounds as Biological Markers? 46
Effect of a high tannins combined diet based on ripe Downy Oak (Quercus pubescens) shred acorns on stomach health in pigs 45
The metabolic profile of Asinara (albino) and Sardo donkeys (pigmented) (Equus asinus L., 1758) points to unequivocal breed assignment of individuals 45
The presence and distribution of cannabinoid type 1 and 2 receptors in the mandibular gland: The influence of different physical forms of diets on their expression in piglets 45
Misurazioni somatiche in vivo e sulla carcassa di “Bue Rosso” 45
Effect of weaning age on rabbit meat production 44
The bovine of Sarda breed: biodiversity conservation and sustainable breeding 44
Metabolismo idro-elettrolitico e minerale nel cavallo sottoposto a gare di fondo. 44
Residui di Spiramicina e Zn-Bacitracina in agnelli allattati artificialmente. La Rivista della Società Italiana di Scienza dell’Alimentazione: 2, 141-144, 1996 44
Composition of the diet in Sardinian Wild Boar (Sus scrofa meridionalis) 44
Vegetable and animal food sorts found in the gastric content of Sardinian Wild Boar (Sus scrofa meridionalis) 43
Survey on electronic identification in Sardinian hare (Lepus capensis mediterraneus, Wagner 1841) 43
The honey bee (Apis mellifera L., 1758) and the seasonal adaptation of productions. Highlights on summer to winter transition and back to summer metabolic activity. A review 43
Variation of Hematochemical Profile and Vitamin E Status in Feral Giara Horses From Free Grazing in the Wild to Hay Feeding During Captivity 43
Improved characterization of Sardinian marten’s (Martes martes latinorum, Barrett-Hamilton 1904) morphological traits by radiological investigations. 42
Intraperitoneal elettronic identification (EID) as a tool to improve swine meat traceability 42
A survey on Sardinian hay for horses 41
A study of horse's blood constituents and weight variations during endurance competitions 40
An integrated approach towards the nutritional assessment of the Sardinian donkey: a tool for clinical nutritionists 39
Measures of 3 species of acorns (Quercus Ilex L., Quercus Pubescens Willd., Quercus Suber L.) and quali-quantitative microscopic aspects of the respective starch granules 38
Metabolic profile and milk production of primiparous dairy sheep of Sarda breed 38
Guida alla interpretazione dei profili metabolici in zootecnica (I parte) 38
Digitalized X-ray and RFID technology for anagraphical and health monitoring of small ruminants and equines 38
Intraperitoneal electronic identification of piglets labelled suino tipico Sardo 37
Electronic intraperitoneal identification and DNA analysis in vivo and post slaughter in swine 37
Fatty acids variations of sardinian goat milk during lactation. IDF Seminar on Production and Utilisation of Ewes and Goats Milk 37
Diet prescription to the therapeutic plan for the control of FAD in a dog 37
Estimation of digestibility of compound diets for rabbits using the in vitro gas production technique 36
Feces quality and digestibility of a combined diet based on raw hulled shred acorns from Downy oak (Quercus pubescens) in pigs. 35
Dose-response relationship between dietary polyphenols from acorns and parotid gland hypertrophy in pigs 35
Valutazione di un sistema di tracciabilità basato sull’RFID nella filiera della carne “agnello di Sardegna IGP” 33
Intraperitoneal electronic identification of rabbits 33
Feedstuffs in the traditional feeding of swines in Sardinia 32
Investigations on a shred whole acorns (Quercus pubescens) based diet on the parotid gland in piglets (Untersuchungen zum Einfluss geschroteter Eicheln auf die Größe und Funktion der Parotis bei Ferkeln) 32
Influenza dell'età di macellazione sulle caratteristiche delle carcasse e delle carni di struzzi allevati nel Sud Italia 31
Mineral requirements in dairy sheep 30
Identificazione elettronica dei bovini in allevamento estensivo applicata ai controlli anagrafici di un programma di Sviluppo rurale regionale REG:(CE) N. 1698/2005 30
Pre-Caecal Disappearance of Starch and Volatile Fatty Acid (VFA) Content in Digesta of Caecum of Growing Pigs Fed with Ripe Hulled Shredded Acorns in Their Diet 30
Pigs use endogenous proline to cope with acorn (Quercus pubescens Willd.) combined diets high in hydrolysable tannins 30
Fatal poisoning of sheep from roots of Drias plants (Thapsia garganica L.): a seasonal risk associated with soil management practices in a Mediterranean area 30
NEFA, BHBa, UREA and Liver Enzyme Variation in the Bloodstream of Weaned Foals up to 18 Months of Age 29
Shift in circulating serum protein fraction (SPF) levels of pregnant jennies and nutritional related aspects at early-, mid-and late gestation 28
Possible routes of animal exposure to cadmium, cadmium compounds and induced effects 28
Subluminal Focal Lesions in Peyer's Patches in the Terminal Ileum of Pigs Fed With Different Physical Forms of One Same Diet 20
Ulcerogenic risk assessment of diets for pigs in relation to gastric lesion prevalence 18
Analisi osteologica dei reperti faunistici: [appendice E] 16
Influence of weaning age (28 vs. 63 d) on quantitative and qualitative carcass traits of rabbits 14
Gender effect on the metabolic profile of ostriches (Struthio camelus domesticus) 12
Mineral requirements of dairy sheep 11
Totale 4.662
Categoria #
all - tutte 18.262
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 18.262


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2018/201973 0 0 0 0 0 0 0 0 0 17 9 47
2019/20201.170 279 4 92 11 113 134 189 47 122 60 111 8
2020/2021892 96 3 131 8 106 41 99 12 158 138 69 31
2021/2022540 96 16 3 22 1 4 41 40 27 19 69 202
2022/20231.141 124 80 44 193 105 183 0 134 184 11 45 38
2023/2024378 67 20 18 13 27 204 11 13 0 5 0 0
Totale 4.679