IRIS
ATZORI, Alberto Stanislao
 Distribuzione geografica
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Continente #
NA - Nord America 16.235
AS - Asia 3.314
SA - Sud America 2.504
EU - Europa 2.154
AF - Africa 125
Continente sconosciuto - Info sul continente non disponibili 14
OC - Oceania 13
Totale 24.359
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Nazione #
US - Stati Uniti d'America 16.088
BR - Brasile 2.219
SG - Singapore 1.460
CN - Cina 904
UA - Ucraina 614
IT - Italia 549
HK - Hong Kong 331
DE - Germania 291
SE - Svezia 168
VN - Vietnam 140
FI - Finlandia 122
GB - Regno Unito 110
AR - Argentina 90
TR - Turchia 73
EC - Ecuador 57
IN - India 56
RU - Federazione Russa 56
CA - Canada 53
IQ - Iraq 48
MX - Messico 48
CO - Colombia 42
BD - Bangladesh 40
NL - Olanda 38
KR - Corea 35
UZ - Uzbekistan 34
ZA - Sudafrica 33
MA - Marocco 31
PK - Pakistan 31
FR - Francia 28
VE - Venezuela 27
ES - Italia 24
UY - Uruguay 23
BE - Belgio 21
PL - Polonia 19
PY - Paraguay 19
CZ - Repubblica Ceca 18
JP - Giappone 17
KE - Kenya 15
NP - Nepal 15
AT - Austria 13
ID - Indonesia 12
IR - Iran 12
KZ - Kazakistan 12
EG - Egitto 11
JM - Giamaica 11
JO - Giordania 11
KG - Kirghizistan 11
LT - Lituania 11
AU - Australia 10
AZ - Azerbaigian 10
OM - Oman 10
PE - Perù 10
CL - Cile 9
DZ - Algeria 9
IE - Irlanda 8
PT - Portogallo 8
TN - Tunisia 8
AE - Emirati Arabi Uniti 7
BY - Bielorussia 7
DO - Repubblica Dominicana 7
PA - Panama 7
RS - Serbia 7
AL - Albania 6
EU - Europa 6
LB - Libano 6
RO - Romania 6
GE - Georgia 5
MD - Moldavia 5
A2 - ???statistics.table.value.countryCode.A2??? 4
BG - Bulgaria 4
BH - Bahrain 4
CH - Svizzera 4
CR - Costa Rica 4
GR - Grecia 4
GT - Guatemala 4
GY - Guiana 4
IL - Israele 4
MN - Mongolia 4
PS - Palestinian Territory 4
SA - Arabia Saudita 4
XK - ???statistics.table.value.countryCode.XK??? 4
BN - Brunei Darussalam 3
BO - Bolivia 3
DK - Danimarca 3
GA - Gabon 3
NZ - Nuova Zelanda 3
SI - Slovenia 3
SV - El Salvador 3
TT - Trinidad e Tobago 3
AM - Armenia 2
AO - Angola 2
BB - Barbados 2
BW - Botswana 2
CG - Congo 2
HN - Honduras 2
LA - Repubblica Popolare Democratica del Laos 2
LV - Lettonia 2
ME - Montenegro 2
NG - Nigeria 2
NI - Nicaragua 2
Totale 24.340
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Città #
Dallas 12.931
Singapore 728
Chandler 651
Jacksonville 367
Hong Kong 327
Princeton 228
Beijing 210
New York 185
Sassari 179
São Paulo 160
Ashburn 140
Nanjing 129
Dearborn 128
Wilmington 93
Shanghai 88
Ann Arbor 79
Rio de Janeiro 75
Los Angeles 59
Nanchang 59
Santa Clara 57
Belo Horizonte 56
Ho Chi Minh City 54
Brasília 43
Boardman 42
Shenyang 41
Changsha 36
Porto Alegre 36
Seoul 35
Curitiba 33
Helsinki 32
Tashkent 32
Tianjin 31
Campinas 30
Hebei 29
The Dalles 29
Toronto 28
Amsterdam 27
Hanoi 27
Cagliari 26
Columbus 26
Sorocaba 26
Ankara 25
Guayaquil 25
Munich 25
Salvador 25
Council Bluffs 24
Jiaxing 23
Brussels 21
Milan 21
Bogotá 20
Johannesburg 20
Norwalk 19
Baghdad 18
Ribeirão Preto 18
Woodbridge 18
Montevideo 17
Montreal 17
Buffalo 16
Fortaleza 16
San Francisco 16
Scottsdale 16
Stockholm 16
Goiânia 15
Tokyo 15
Warsaw 15
Boston 14
Chennai 14
Denver 14
Dhaka 14
Frankfurt am Main 14
Hangzhou 14
Jinan 14
Brooklyn 13
Buenos Aires 13
Contagem 13
Joinville 13
Kunming 13
Orem 13
Phoenix 13
Campo Grande 12
Guangzhou 12
Guarulhos 12
London 12
Marília 12
Nairobi 12
Osasco 12
Recife 12
Andover 11
Betim 11
Brno 11
Duque de Caxias 11
Franca 11
Lappeenranta 11
Manaus 11
Mexico City 11
Quito 11
Rome 11
San Mateo 11
Vienna 11
Amman 10
Totale 18.480
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Nome #
02) M. F. Lunesu, G. Molle, M. Acciaro, G. Epifani, A. H. Dias Francesconi, A. S. Atzori, G.C. Bomboi, P. S. Nicolussi, A. Prandi, A. Cannas.. "Effects of partially replacing cereal grains with soyhulls on energy partitioning in ewes and goats in mid lactation". Abstract O169. Pag. 136. 22.mo. ASPA. 13-16 giugno 2017. Italian Journal of Animal Science, 16 (1). 2017. 10.377
16S rRNA gene amplicon sequencing for microbiota analysis of rumen fluid, feces, and milk of Sarda sheep fed different contents of alfalfa hay (Medicago sativa) 959
Effects of nutrition on main components of sheep milk 161
Milk urea concentration in dairy sheep: Accounting for dietary energy concentration 159
A ranking system based on stochastic modeling to identify efficient dairy farms using farm-level inputs. 153
Animal board invited review – Beef for future: technologies for a sustainable and profitable beef industry 153
Effects of supplementation with exhausted myrtle berries on rumen function of dairy sheep 150
A multivariate and stochastic approach to identify key variable to rank dairy farms on profitability 141
A glimpse of the future in animal nutrition science. 1. Past and future challenges 141
A System Dynamics approach to study policies on world milk production and greenhouses gas emissions in the dairy cow sector 137
How can nutrition models increase the production efficiency of sheep and goat operations? 136
Meta-analysis of spineless cactus feeding to meat lambs: Performance and development of mathematical models to predict dry matter intake and average daily gain 136
Carbon footprint of dairy cattle farms in Southern Italy 135
Sostenibilità delle produzioni ovine e caprine 135
Paesaggi pastorali sostenibili: quando il latte di pecora è a emissioni 0 - l’esperienza del progetto SheepTOShip LIFE 134
A conceptual model to describe heat stress in dairy cows from actual to questionable loops 133
Can agro-industrial by-products rich in polyphenols be advantageously used in the feeding and nutrition of dairy small ruminants? 133
A preliminary study on a new approach to estimate water resource allocation: the net water footprint applied to animal products 133
Multi-omic biogeography of the gastrointestinal microbiota of a pre-weaned lamb 131
Whole exhausted berries of Myrtus communis L. supplied to dairy ewes: Effects on milk production traits and blood metabolites 131
Testicular development in male lambs prenatally exposed to a high-starch diet 127
Effects of dietary starch and fiber concentration on post-prandial evolution of blood metabolites and hormones in lactating ewes and goats 127
Feeding strategies to design the fatty acid profile of sheep milk and cheese 125
Comparison between the Penn State Particle Separator and the Z-Box to estimate the peNDF content of dairy cow rations 125
Bio-economic model for lactation length simulations in dairy cows 124
Assessing and optimizing the performance of a mechanistic mathematical model of the sheep mammary gland 124
Co-Occurrence of Regulated and Emerging Mycotoxins in Corn Silage: Relationships with Fermentation Quality and Bacterial Communities 123
Application of the “echo-synch protocol” to advance pregnancy onset in ewe lambs at the first reproductive season 122
Evaluation of a dietary blend of essential oils and polyphenols on methane emission by ewes 122
The Small Ruminant Nutrition System (SRNS) model for prediction of energy and protein requirements of goats and sheep 121
Microbial and chemical dynamics of brewers' spent grain during a low-input pre-vermicomposting treatment 121
Use of discriminant statistical procedures for an early detection of persistent lactations in dairy cows 116
The energetic cost of maintenance in ruminants: from classical to new concepts and prediction systems 115
Impact of a starch-rich maternal diet in pregnant ewes on body and testicular development in male offspring 115
Glucogenic vs lipogenic diets anticipate the onset of puberty but do not affect antral follicle count in dairy sheep 114
Integration of the Small Ruminant Nutrition System and of the UC Davis sheep growth model for improved predictions 114
Metabolic and hormonal control of energy utilization and partitioning from early to mid lactation in Sarda ewes and Saanen goats 111
Small amounts of agro-industrial byproducts in dairy ewes diets affects milk production traits and hematological parameters 111
Morphology, chemical composition, mechanical properties and structure in antler of Sardinian red deer (Cervus elaphus corsicanus) 111
ITALIAN ANIMAL FOOTPRINT: L’IMPATTO ECOLOGICO DELLE ATTIVITA’ ZOOTECNICHE ITALIANE. 108
Short communication: Cocoa husks can effectively replace soybean hulls in dairy sheep diets—Effects on milk production traits and hematological parameters 105
Meteorological variables can be used to predict nitrogen volatilization from cow manure during housing and short-term storage 105
Causes of milk fat concentration variability in dairy cows 105
Water footprint of animal products 105
Sustainability of dairy sheep production in pasture lands: A case study approach to integrate economic and environmental perspective 104
Assessment of Seasonal Variation in Methane Emissions of Mediterranean Buffaloes Using a Laser Methane Detector 103
Estimation of nitrogen volatilisation in the bedded-pack dairy cow barns 103
Legume-cereal mixtures ensiling in Sardinia 102
Advancements in combining electronic animal identification and augmented reality technologies in digital livestock farming 101
Competizione alimentare tra capra e cervo in ambiente mediterraneo 101
Assessing and optimizing the performance on a mechanistic mathematical model of the sheep mammary gland 101
Prenatal exposure to different diets influences programming of glucose and insulin metabolism in dairy ewes 101
Small ruminant greenhouse gas emissions, with broaden focus on Italian sheep and goats 99
Assessment of feed and economic efficiency of dairy farms based on multivariate aggregation of partial indicators measured on field 98
Evolucion de ciertas caracteristicas reproductivas de la hembra de ciervo iberico (Cervus elaphus hispanicus) con la edad. 98
Effects of a glucogenic diet on reproductive performances and foetal growth in dairy ewes 97
Models for estimating feed intake in small ruminants 97
Modelizzazione delle sintesi batteriche e dell'utilizzazione dei nutrienti nei ruminanti (Modelization of microbial synthesis and utilization of nutrients in ruminants) (In Italian) 97
Development and evaluation of a model to predict sheep nutrient requirements and feed utilisation 96
Il modello BOVISOFT PLUS: programma per il calcolo del carico sostenibile di bovini in ambiente mediterraneo 96
Seasonal variation in the fatty acid profile in meat of Sarda suckling lambs 96
Comparison of the mass balance method with the N to P ratio marker method to estimate nitrogen volatilisation in dairy cow barns 95
Bio-economic value of extended lactations in Italian Holstein farms 95
Nutritional and animal factors affecting N excretion in sheep and goats 95
Dry Matter Intake Prediction from Milk Spectra in Sarda Dairy Sheep 95
A multivariate and stochastic approach to identify key variables to rank dairy farms on profitability 94
Prediction of rumen pH and digestibility of diets containing soybean hulls fed to ram lambs by the Small Ruminant Nutrition System 94
Estudio del crecimiento del ciervo iberico (Cervus elaphus hispanicus) hasta el año de vida 93
Comparison of 3 methods of multivariate analysis to study economic efficiency in dairy cattle farms. 92
Descripcion del crecimiento de la primera cuerna en ciervo iberico (Cervus elaphus hispanicus) 92
SMALL RUMINANT GREENHOUSE GAS EMISSIONS, WHIT BROADEN FOCUS ON ITALIAN SHEEP AND GOATS 91
Water footprint in Italian livestock: a preliminary estimation 89
Genome-wide association study for residual concentrate intake using different approaches in Italian Brown Swiss 89
Effect of glucose infusion on glucose and insulin metabolism in early- and mid-lactation ewes and goats fed diets differing in starch and highly digestible fiber concentration 88
Application of a system dynamics model to evaluate the implementation of payment for environmental services as a reconversion mechanism in high mountain farming 88
Feeding and management techniques to favour summer sheep milk and cheese production in the Mediterranean environment 88
Delayed response to heat stress in dairy cows 88
In vitro rumen gas production and starch degradation of starch-based feeds depend on mean particle size 87
Long‐term feeding of dairy goats with broccoli by‐ product and artichoke silages: Milk yield, quality and composition 87
Composition, mineral and fatty acid profiles of milk from goats fed with different proportions of broccoli and artichoke plant by-products 86
The Rural-Urban Food Systems’ Links with the Agenda 2030: From FAO Guidelines on Food Supply and Distribution Systems to a Dairy Sector Application in the Area of Bogota 86
Scenarios of Sustainable Fishing in the Zapatosa Marsh (Colombia) Simulated with a System Dynamics Model 85
How to manage cows yielding 20,000 kg of milk: technical challenges and environmental implications 85
Ranking dairy farms for profitability using stochastic modeling and farm-level inputs 85
Le pratiche che incidono sulla diffusione delle zoppie 84
Valutazione di alcuni aspetti economici legati alla lunghezza di lattazione 84
Farmer Education Enables Precision Farming of Dairy Operations. 83
Microbial community assembly and chemical dynamics of raw brewers’ spent grain during inoculated and spontaneous solid-state fermentation 82
Sustainability in the Sardinian sheep sector: A systems perspective, from good practices to policy 82
Sustainable livestock agroforestry: a dynamic model to estimate gross revenues., nitrogen excretion and animal CO2eq, emission of cow-calf extensive systems 81
A system dynamics approach to model heat stress accumulation in dairy cows during a heatwave event 81
Policy Modeling for Greenhouses Gas Emissions on Dairy Cattle Sector: the Importance of the Milk Production Improvement 80
Energy and protein requirements of goats 79
Climate change: Production performance, health issues, greenhouse gas emissions and mitigation strategies in sheep and goat farming 79
Applying Systems Thinking to Sustainable Beef Production Management: Modeling-Based Evidence for Enhancing Ecosystem Services 78
Fecal NIRS to estimate intake and diet composition in Sarda dairy ewes fed mixed diets or part-time grazing forage crops 77
The development and evaluation of the Small Ruminant Nutrition System 77
An observational study to verify the influence of different nutritional corn silage-based strategies on efficient use of dietary nutrients, faecal fermentation profile, and profitability in a cohort of intensive dairy farms 76
Using system thinking to study sustainability of Colombian dairy system 76
Integration of the small ruminant nutrition system and of the UC Davis sheep growth model for improved gain predictions 75
Totale 21.695
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Categoria #
all - tutte 66.623
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 66.623
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Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021528 0 0 0 0 0 38 112 10 136 130 76 26
2021/2022590 48 4 11 4 10 11 23 38 66 54 91 230
2022/20231.198 126 88 56 195 99 188 8 146 195 10 58 29
2023/2024524 56 27 9 17 113 92 15 1 15 25 67 87
2024/20254.572 48 42 254 135 153 132 330 950 1.548 640 217 123
2025/202615.120 279 4.078 9.054 1.082 571 56 0 0 0 0 0 0
Totale 24.559