IRIS
ATZORI, Alberto Stanislao
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 18.725
AS - Asia 4.194
EU - Europa 2.811
SA - Sud America 2.560
Continente sconosciuto - Info sul continente non disponibili 227
AF - Africa 162
OC - Oceania 13
Totale 28.692
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 18.478
BR - Brasile 2.247
SG - Singapore 1.715
CN - Cina 1.099
IT - Italia 932
UA - Ucraina 616
HK - Hong Kong 391
VN - Vietnam 334
DE - Germania 307
FR - Francia 179
SE - Svezia 172
GB - Regno Unito 145
FI - Finlandia 122
AR - Argentina 98
IN - India 97
CA - Canada 89
TR - Turchia 81
BD - Bangladesh 78
MX - Messico 64
IQ - Iraq 62
EC - Ecuador 61
RU - Federazione Russa 59
NL - Olanda 52
CO - Colombia 46
ZA - Sudafrica 41
PK - Pakistan 40
UZ - Uzbekistan 38
KR - Corea 37
ES - Italia 33
MA - Marocco 33
LT - Lituania 32
VE - Venezuela 30
JP - Giappone 26
UY - Uruguay 24
PL - Polonia 23
BE - Belgio 22
NP - Nepal 20
PY - Paraguay 19
CZ - Repubblica Ceca 18
ID - Indonesia 18
KE - Kenya 18
JM - Giamaica 16
AZ - Azerbaigian 14
CL - Cile 14
CR - Costa Rica 14
EG - Egitto 14
JO - Giordania 14
AT - Austria 13
DZ - Algeria 13
IR - Iran 13
KZ - Kazakistan 13
TN - Tunisia 13
OM - Oman 12
KG - Kirghizistan 11
PE - Perù 11
PT - Portogallo 11
AE - Emirati Arabi Uniti 10
AU - Australia 10
IE - Irlanda 10
TT - Trinidad e Tobago 10
SA - Arabia Saudita 9
SV - El Salvador 9
CW - ???statistics.table.value.countryCode.CW??? 8
LB - Libano 8
RO - Romania 8
BY - Bielorussia 7
DO - Repubblica Dominicana 7
GT - Guatemala 7
PA - Panama 7
PH - Filippine 7
RS - Serbia 7
TH - Thailandia 7
AL - Albania 6
CH - Svizzera 6
EU - Europa 6
GE - Georgia 6
MD - Moldavia 6
PR - Porto Rico 6
BG - Bulgaria 5
BH - Bahrain 5
ET - Etiopia 5
GY - Guiana 5
HN - Honduras 5
PS - Palestinian Territory 5
A2 - ???statistics.table.value.countryCode.A2??? 4
BB - Barbados 4
BO - Bolivia 4
DK - Danimarca 4
GP - Guadalupe 4
GR - Grecia 4
IL - Israele 4
MN - Mongolia 4
NI - Nicaragua 4
XK - ???statistics.table.value.countryCode.XK??? 4
BN - Brunei Darussalam 3
BW - Botswana 3
GA - Gabon 3
NG - Nigeria 3
NZ - Nuova Zelanda 3
SC - Seychelles 3
Totale 28.447
Salva come PNG Salva come JPEG
Città #
Dallas 12.940
Singapore 861
Chandler 651
San Jose 605
Ashburn 457
Hong Kong 381
Jacksonville 368
Council Bluffs 347
Santa Clara 269
Beijing 254
Princeton 228
New York 197
Columbus 183
Sassari 183
São Paulo 163
Lauterbourg 137
Nanjing 129
Dearborn 128
Ho Chi Minh City 112
Milan 111
Los Angeles 93
Wilmington 93
Shanghai 92
Hanoi 80
Ann Arbor 79
Rio de Janeiro 76
Nanchang 60
Belo Horizonte 57
Orem 51
Boardman 45
Brasília 43
Shenyang 41
Cagliari 38
Porto Alegre 37
Changsha 36
Seoul 35
Tashkent 35
Amsterdam 33
Curitiba 33
Toronto 33
Helsinki 32
Rome 32
Tianjin 31
Campinas 30
Hebei 29
The Dalles 29
Ankara 28
Guayaquil 28
Chennai 27
Sorocaba 27
Phoenix 26
Atlanta 25
Baghdad 25
Munich 25
Salvador 25
Frankfurt am Main 24
Jiaxing 23
Buffalo 22
Johannesburg 22
Bogotá 21
Brussels 21
Denver 21
Miano 21
Montreal 21
Norwalk 20
San Francisco 20
Vilnius 20
Da Nang 19
Stockholm 19
Tokyo 19
Brooklyn 18
Mexico City 18
Montevideo 18
Ribeirão Preto 18
Warsaw 18
Woodbridge 18
Boston 17
Fortaleza 16
Haiphong 16
Hangzhou 16
Houston 16
London 16
Manchester 16
Scottsdale 16
Chicago 15
Dhaka 15
Florence 15
Goiânia 15
Guangzhou 15
Buenos Aires 14
Jinan 14
Kunming 14
Nairobi 14
Poplar 14
Amman 13
Baku 13
Contagem 13
Joinville 13
Recife 13
Campo Grande 12
Totale 20.985
Salva come PNG Salva come JPEG
Nome #
02) M. F. Lunesu, G. Molle, M. Acciaro, G. Epifani, A. H. Dias Francesconi, A. S. Atzori, G.C. Bomboi, P. S. Nicolussi, A. Prandi, A. Cannas.. "Effects of partially replacing cereal grains with soyhulls on energy partitioning in ewes and goats in mid lactation". Abstract O169. Pag. 136. 22.mo. ASPA. 13-16 giugno 2017. Italian Journal of Animal Science, 16 (1). 2017. 10.417
16S rRNA gene amplicon sequencing for microbiota analysis of rumen fluid, feces, and milk of Sarda sheep fed different contents of alfalfa hay (Medicago sativa) 1.005
Effects of nutrition on main components of sheep milk 211
Milk urea concentration in dairy sheep: Accounting for dietary energy concentration 195
Animal board invited review – Beef for future: technologies for a sustainable and profitable beef industry 189
Advancements in combining electronic animal identification and augmented reality technologies in digital livestock farming 187
Effects of supplementation with exhausted myrtle berries on rumen function of dairy sheep 182
A ranking system based on stochastic modeling to identify efficient dairy farms using farm-level inputs. 174
Can agro-industrial by-products rich in polyphenols be advantageously used in the feeding and nutrition of dairy small ruminants? 172
A glimpse of the future in animal nutrition science. 1. Past and future challenges 171
Whole exhausted berries of Myrtus communis L. supplied to dairy ewes: Effects on milk production traits and blood metabolites 171
A multivariate and stochastic approach to identify key variable to rank dairy farms on profitability 170
Co-Occurrence of Regulated and Emerging Mycotoxins in Corn Silage: Relationships with Fermentation Quality and Bacterial Communities 170
Sostenibilità delle produzioni ovine e caprine 168
Meta-analysis of spineless cactus feeding to meat lambs: Performance and development of mathematical models to predict dry matter intake and average daily gain 168
Multi-omic biogeography of the gastrointestinal microbiota of a pre-weaned lamb 167
Paesaggi pastorali sostenibili: quando il latte di pecora è a emissioni 0 - l’esperienza del progetto SheepTOShip LIFE 167
Feeding strategies to design the fatty acid profile of sheep milk and cheese 166
Testicular development in male lambs prenatally exposed to a high-starch diet 166
How can nutrition models increase the production efficiency of sheep and goat operations? 166
Microbial and chemical dynamics of brewers' spent grain during a low-input pre-vermicomposting treatment 164
Evaluation of a dietary blend of essential oils and polyphenols on methane emission by ewes 163
Effects of dietary starch and fiber concentration on post-prandial evolution of blood metabolites and hormones in lactating ewes and goats 162
A conceptual model to describe heat stress in dairy cows from actual to questionable loops 161
Assessing and optimizing the performance of a mechanistic mathematical model of the sheep mammary gland 160
A System Dynamics approach to study policies on world milk production and greenhouses gas emissions in the dairy cow sector 158
A preliminary study on a new approach to estimate water resource allocation: the net water footprint applied to animal products 158
Application of the “echo-synch protocol” to advance pregnancy onset in ewe lambs at the first reproductive season 154
Carbon footprint of dairy cattle farms in Southern Italy 154
Assessment of feed and economic efficiency of dairy farms based on multivariate aggregation of partial indicators measured on field 153
Comparison between the Penn State Particle Separator and the Z-Box to estimate the peNDF content of dairy cow rations 150
Metabolic and hormonal control of energy utilization and partitioning from early to mid lactation in Sarda ewes and Saanen goats 146
The energetic cost of maintenance in ruminants: from classical to new concepts and prediction systems 145
The Small Ruminant Nutrition System (SRNS) model for prediction of energy and protein requirements of goats and sheep 144
Bio-economic model for lactation length simulations in dairy cows 144
Morphology, chemical composition, mechanical properties and structure in antler of Sardinian red deer (Cervus elaphus corsicanus) 144
Use of discriminant statistical procedures for an early detection of persistent lactations in dairy cows 143
Sustainability of dairy sheep production in pasture lands: A case study approach to integrate economic and environmental perspective 142
A multivariate and stochastic approach to identify key variables to rank dairy farms on profitability 138
ITALIAN ANIMAL FOOTPRINT: L’IMPATTO ECOLOGICO DELLE ATTIVITA’ ZOOTECNICHE ITALIANE. 137
Glucogenic vs lipogenic diets anticipate the onset of puberty but do not affect antral follicle count in dairy sheep 137
Assessment of Seasonal Variation in Methane Emissions of Mediterranean Buffaloes Using a Laser Methane Detector 136
Small amounts of agro-industrial byproducts in dairy ewes diets affects milk production traits and hematological parameters 135
Impact of a starch-rich maternal diet in pregnant ewes on body and testicular development in male offspring 134
Microbial community assembly and chemical dynamics of raw brewers’ spent grain during inoculated and spontaneous solid-state fermentation 132
Prenatal exposure to different diets influences programming of glucose and insulin metabolism in dairy ewes 132
SMALL RUMINANT GREENHOUSE GAS EMISSIONS, WHIT BROADEN FOCUS ON ITALIAN SHEEP AND GOATS 132
Causes of milk fat concentration variability in dairy cows 131
Integration of the Small Ruminant Nutrition System and of the UC Davis sheep growth model for improved predictions 131
Seasonal variation in the fatty acid profile in meat of Sarda suckling lambs 129
Effects of a glucogenic diet on reproductive performances and foetal growth in dairy ewes 128
Water footprint of animal products 127
Application of a system dynamics model to evaluate the implementation of payment for environmental services as a reconversion mechanism in high mountain farming 126
Short communication: Cocoa husks can effectively replace soybean hulls in dairy sheep diets—Effects on milk production traits and hematological parameters 125
Assessing and optimizing the performance on a mechanistic mathematical model of the sheep mammary gland 124
Genome-wide association study for residual concentrate intake using different approaches in Italian Brown Swiss 123
Dry Matter Intake Prediction from Milk Spectra in Sarda Dairy Sheep 123
Legume-cereal mixtures ensiling in Sardinia 122
Effect of glucose infusion on glucose and insulin metabolism in early- and mid-lactation ewes and goats fed diets differing in starch and highly digestible fiber concentration 121
Estimation of nitrogen volatilisation in the bedded-pack dairy cow barns 121
Sustainability in the Sardinian sheep sector: A systems perspective, from good practices to policy 121
Meteorological variables can be used to predict nitrogen volatilization from cow manure during housing and short-term storage 121
Il modello BOVISOFT PLUS: programma per il calcolo del carico sostenibile di bovini in ambiente mediterraneo 120
Scenarios of Sustainable Fishing in the Zapatosa Marsh (Colombia) Simulated with a System Dynamics Model 119
Short communication: In vitro rumen gas production and starch degradation of starch-based feeds depend on mean particle size 118
Nutritional and animal factors affecting N excretion in sheep and goats 118
Bio-economic value of extended lactations in Italian Holstein farms 117
Applying Systems Thinking to Sustainable Beef Production Management: Modeling-Based Evidence for Enhancing Ecosystem Services 116
Evolucion de ciertas caracteristicas reproductivas de la hembra de ciervo iberico (Cervus elaphus hispanicus) con la edad. 116
Feeding and management techniques to favour summer sheep milk and cheese production in the Mediterranean environment 115
Development and evaluation of a model to predict sheep nutrient requirements and feed utilisation 115
Competizione alimentare tra capra e cervo in ambiente mediterraneo 115
Models for estimating feed intake in small ruminants 114
Prediction of rumen pH and digestibility of diets containing soybean hulls fed to ram lambs by the Small Ruminant Nutrition System 114
A system dynamics approach to model heat stress accumulation in dairy cows during a heatwave event 114
Modelizzazione delle sintesi batteriche e dell'utilizzazione dei nutrienti nei ruminanti (Modelization of microbial synthesis and utilization of nutrients in ruminants) (In Italian) 113
Fecal NIRS to estimate intake and diet composition in Sarda dairy ewes fed mixed diets or part-time grazing forage crops 112
Small ruminant greenhouse gas emissions, with broaden focus on Italian sheep and goats 112
Water footprint in Italian livestock: a preliminary estimation 112
Descripcion del crecimiento de la primera cuerna en ciervo iberico (Cervus elaphus hispanicus) 112
In vitro rumen gas production and starch degradation of starch-based feeds depend on mean particle size 111
The Rural-Urban Food Systems’ Links with the Agenda 2030: From FAO Guidelines on Food Supply and Distribution Systems to a Dairy Sector Application in the Area of Bogota 111
Comparison of the mass balance method with the N to P ratio marker method to estimate nitrogen volatilisation in dairy cow barns 109
Comparison of 3 methods of multivariate analysis to study economic efficiency in dairy cattle farms. 109
Delayed response to heat stress in dairy cows 109
Sustainable livestock agroforestry: a dynamic model to estimate gross revenues., nitrogen excretion and animal CO2eq, emission of cow-calf extensive systems 109
An observational study to verify the influence of different nutritional corn silage-based strategies on efficient use of dietary nutrients, faecal fermentation profile, and profitability in a cohort of intensive dairy farms 108
Estudio del crecimiento del ciervo iberico (Cervus elaphus hispanicus) hasta el año de vida 108
Composition, mineral and fatty acid profiles of milk from goats fed with different proportions of broccoli and artichoke plant by-products 108
Long‐term feeding of dairy goats with broccoli by‐ product and artichoke silages: Milk yield, quality and composition 108
Le pratiche che incidono sulla diffusione delle zoppie 106
Corrigendum to “Fecal NIRS to estimate intake and diet composition in Sarda dairy ewes fed mixed diets or part-time grazing forage crops” Small Ruminant Res. 227 (October) (2023) 107084 (Small Ruminant Research (2023) 227, (S0921448823001803), (10.1016/j.smallrumres.2023.107084)) 105
Systemic Analysis of Food Supply and Distribution Systems in City-Region Systems—An Examination of FAO’s Policy Guidelines towards Sustainable Agri-Food Systems 105
How to manage cows yielding 20,000 kg of milk: technical challenges and environmental implications 104
The milk fingerprint of Sardinian dairy sheep: quality and yield of milk used for Pecorino Romano P.D.O. cheese production on population-based 5-year survey 104
Dietary starch concentration affects dairy sheep and goat performances differently during mid-lactation 103
Climate change: Production performance, health issues, greenhouse gas emissions and mitigation strategies in sheep and goat farming 102
Ranking dairy farms for profitability using stochastic modeling and farm-level inputs 101
Using system thinking to study sustainability of Colombian dairy system 100
Sustainable Feedbacks of Colombian Paramos Involving Livestock, Agricultural Activities, and Sustainable Development Goals of the Agenda 2030 99
Totale 24.604
Salva come PNG Salva come JPEG
Categoria #
all - tutte 83.716
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 83.716
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2021/2022527 0 0 0 4 10 11 23 38 66 54 91 230
2022/20231.198 126 88 56 195 99 188 8 146 195 10 58 29
2023/2024524 56 27 9 17 113 92 15 1 15 25 67 87
2024/20254.572 48 42 254 135 153 132 330 950 1.548 640 217 123
2025/202617.248 279 4.078 9.054 1.082 571 318 851 178 284 311 145 97
2026/20272.005 152 483 559 811 0 0 0 0 0 0 0 0
Totale 28.692