IRIS
CORREDDU, Fabio
 Distribuzione geografica
Salva come PNG Salva come JPEG
Continente #
NA - Nord America 13.639
AS - Asia 1.084
SA - Sud America 771
EU - Europa 720
AF - Africa 45
OC - Oceania 2
Continente sconosciuto - Info sul continente non disponibili 1
Totale 16.262
Salva come PNG Salva come JPEG
Nazione #
US - Stati Uniti d'America 13.578
BR - Brasile 658
SG - Singapore 504
IT - Italia 243
CN - Cina 234
UA - Ucraina 114
HK - Hong Kong 110
DE - Germania 92
VN - Vietnam 66
GB - Regno Unito 53
SE - Svezia 48
AR - Argentina 46
FI - Finlandia 40
CA - Canada 29
KR - Corea 28
FR - Francia 21
TR - Turchia 20
BE - Belgio 18
CO - Colombia 18
MX - Messico 18
ZA - Sudafrica 18
PL - Polonia 16
BD - Bangladesh 15
IN - India 15
EC - Ecuador 14
RU - Federazione Russa 14
ES - Italia 13
JP - Giappone 13
IQ - Iraq 12
PK - Pakistan 11
VE - Venezuela 10
UZ - Uzbekistan 9
ID - Indonesia 7
MA - Marocco 7
NL - Olanda 7
PE - Perù 7
PY - Paraguay 7
CZ - Repubblica Ceca 6
LT - Lituania 6
UY - Uruguay 6
AT - Austria 5
CL - Cile 5
IE - Irlanda 5
SA - Arabia Saudita 5
BH - Bahrain 4
JM - Giamaica 4
JO - Giordania 4
RO - Romania 4
TN - Tunisia 4
BG - Bulgaria 3
DZ - Algeria 3
EG - Egitto 3
IL - Israele 3
KE - Kenya 3
KG - Kirghizistan 3
OM - Oman 3
TT - Trinidad e Tobago 3
AE - Emirati Arabi Uniti 2
AL - Albania 2
AM - Armenia 2
AU - Australia 2
AZ - Azerbaigian 2
DO - Repubblica Dominicana 2
GA - Gabon 2
GR - Grecia 2
IR - Iran 2
LB - Libano 2
SK - Slovacchia (Repubblica Slovacca) 2
A2 - ???statistics.table.value.countryCode.A2??? 1
AO - Angola 1
BB - Barbados 1
BN - Brunei Darussalam 1
BW - Botswana 1
BY - Bielorussia 1
CH - Svizzera 1
CI - Costa d'Avorio 1
DK - Danimarca 1
EE - Estonia 1
ET - Etiopia 1
HN - Honduras 1
KH - Cambogia 1
KZ - Kazakistan 1
LC - Santa Lucia 1
MD - Moldavia 1
MM - Myanmar 1
NI - Nicaragua 1
NP - Nepal 1
PA - Panama 1
PS - Palestinian Territory 1
QA - Qatar 1
SI - Slovenia 1
SN - Senegal 1
SY - Repubblica araba siriana 1
Totale 16.262
Salva come PNG Salva come JPEG
Città #
Dallas 12.445
Singapore 272
Chandler 231
Hong Kong 107
Sassari 98
New York 92
Beijing 80
Ashburn 70
Jacksonville 54
Princeton 54
Ann Arbor 42
São Paulo 42
Los Angeles 34
Seoul 28
Santa Clara 25
Munich 23
Brasília 22
Belo Horizonte 21
Ho Chi Minh City 21
Shanghai 21
Dearborn 19
Brussels 18
Rio de Janeiro 17
Wilmington 17
Warsaw 15
Helsinki 14
Nanjing 14
Poplar 14
Bogotá 13
Turku 13
Brooklyn 12
Buffalo 12
Columbus 12
Council Bluffs 12
Falls Church 12
Johannesburg 12
Porto Alegre 12
Tokyo 12
Hanoi 11
Montreal 11
Nanchang 10
Boardman 9
Curitiba 9
Goiânia 9
Norwalk 9
San Francisco 9
Stockholm 8
São José dos Campos 8
The Dalles 8
West Jordan 8
Barbianello 7
Buenos Aires 7
Cagliari 7
Chicago 7
Denver 7
Falkenstein 7
Frankfurt am Main 7
Hebei 7
Mexico City 7
Mountain View 7
Tashkent 7
Toronto 7
Amsterdam 6
Boston 6
Campinas 6
Caxias do Sul 6
Guarulhos 6
Izmir 6
Jinan 6
Joinville 6
Juiz de Fora 6
Lappeenranta 6
London 6
Manchester 6
Olbia 6
Orem 6
Shenyang 6
Tianjin 6
Atlanta 5
Dublin 5
Düsseldorf 5
Franca 5
Lima 5
Recife 5
Rome 5
Salvador 5
Sorocaba 5
São Gonçalo 5
Woodbridge 5
Amman 4
Baghdad 4
Bắc Giang 4
Calgary 4
Caracas 4
Contagem 4
Gravataí 4
Guayaquil 4
Haiphong 4
Hortolândia 4
Jiaxing 4
Totale 14.420
Salva come PNG Salva come JPEG
Nome #
0377 Evaluation of factors affecting NaCl content the evolution in ewes milk and of its effect on technological properties 10.411
16S rRNA gene amplicon sequencing for microbiota analysis of rumen fluid, feces, and milk of Sarda sheep fed different contents of alfalfa hay (Medicago sativa) 958
CO2 removal to reach net zero warming of global methane and nitrous oxide emissions of livestock: Comparison of two metrics under different 2050 FAO scenarios 496
Effect of grape pomace supplementation in mid-lactation dairy ewes on production and quality of milk and methane emissions 189
Assessment of microbiological quality and physicochemical parameters of fruhe made by Ovine and Goat Milk: A sardinian (Italy) cheese 172
Effects of nutrition on main components of sheep milk 161
Effects of supplementation with exhausted myrtle berries on rumen function of dairy sheep 150
Effects of grape seed supplementation, alone or associated with linseed, on ruminal metabolism in Sarda dairy sheep 145
Effect of altitude of flock location, season of milk production and ripening time on the fatty acid profile of Pecorino Sardo cheese 143
Can agro-industrial by-products rich in polyphenols be advantageously used in the feeding and nutrition of dairy small ruminants? 133
Whole exhausted berries of Myrtus communis L. supplied to dairy ewes: Effects on milk production traits and blood metabolites 131
Grape seed and linseed, alone and in combination, enhance unsaturated fatty acids in the milk of Sarda dairy sheep 130
Effects of diets containing grape seed, linseed, or both on milk production traits, liver and kidney activities, and immunity of lactating dairy ewes 129
Effects of dietary starch and fiber concentration on post-prandial evolution of blood metabolites and hormones in lactating ewes and goats 127
Evaluation of a dietary blend of essential oils and polyphenols on methane emission by ewes 122
Myrtus communis liquor byproduct as a source of bioactive compounds 119
A meta-analysis on use of agro-industrial by-products rich in polyphenols in dairy small ruminant nutrition 118
Genetic parameters of milk fatty acid profile in sheep: comparison between gas chromatographic measurements and Fourier-transform IR spectroscopy predictions 116
Genomic selection of milk fatty acid composition in Sarda dairy sheep: Effect of different phenotypes and relationship matrices on heritability and breeding value accuracy 113
Effects of Commercially Available Antioxidant-Enriched Fish-and Chicken-Based Diets on Biochemical Parameters and Blood Fatty Acid Profile of Old Dogs 111
Applying an indirect method to assess the net carbon footprint of dairy sheep farms with a special focus on suckling lamb 109
Behaviour Indicators of Animal Welfare in Purebred and Crossbred Yearling Beef Reared in Optimal Environmental Conditions 109
Light-induced lipid oxidation in sheep milk: effects of dietary grape seed and linseed, alone or in combination, on milk oxidative stability 108
Multivariate and Genome-Wide Analysis of Mid-Infrared Spectra of Non-Coagulating Milk of Sarda Sheep Breed 107
Comparison of Milk Odd- and Branched-Chain Fatty Acids among Human, Dairy Species and Artificial Substitutes 103
Use of multivariate factor analysis to characterize the fatty acid profile of buffalo milk 103
Legume-cereal mixtures ensiling in Sardinia 102
Prenatal exposure to different diets influences programming of glucose and insulin metabolism in dairy ewes 101
Dry Matter Intake Prediction from Milk Spectra in Sarda Dairy Sheep 95
Effect of extruded linseed on sarda donkey milk quality 84
Investigation of β-hydroxybutyrate in early lactation of Simmental cows: Genetic parameters and genomic predictions 82
Linseed supplementation during uterine and early post-natal life markedly affects fatty acid profiles of brain, liver and muscle of lambs 82
Grape, Pomegranate, Olive, and Tomato By-Products Fed to Dairy Ruminants Improve Milk Fatty Acid Profile without Depressing Milk Production 81
Prediction of Milk Coagulation Properties and Individual Cheese Yield in Sheep Using Partial Least Squares Regression 80
Recalculating the global warming impact of italian livestock methane emissions with new metrics 79
Functional Odd- and Branched-Chain Fatty Acid in Sheep and Goat Milk and Cheeses 79
INNOVATIVE FOOD SUPPLY CHAINS AND NEW BUSINESS MODELS FOR SLAUGHTERHOUSE WASTE: BS GREEN CASE-STUDY 78
Phenotypic and genetic characterisation of methane emission predicted from milk fatty acid profile of Sarda dairy ewes 76
Unravelling the effect of environment on the genome of Sarda breed ewes using Runs of Homozygosity 70
Phenotypic and genetic characterization of the occurrence of noncoagulating milk in dairy sheep 69
Principal component and multivariate factor analysis of detailed sheep milk fatty acid profile 69
Sheep and Goats Respond Differently to Feeding Strategies Directed to Improve the Fatty Acid Profile of Milk Fat 65
The milk fingerprint of Sardinian dairy sheep: quality and yield of milk used for Pecorino Romano P.D.O. cheese production on population-based 5-year survey 62
Investigation of phenotypic, genetic and genomic background of Milk spectra in Sarda dairy sheep 55
Effect of heat stress on milk production traits and milk coagulation properties in dairy sheep 53
Understanding the phenotypic and genetic background of the lactose content in Sarda dairy sheep 51
Utilization of grape seeds in ruminant nutrition: effects of this by-product on health conditions, milk production and quality, and ruminal metabolism in Sarda dairy sheep 43
Totale 16.369
Salva come PNG Salva come JPEG
Categoria #
all - tutte 30.265
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 30.265
Salva come PNG Salva come JPEG


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/2021131 0 0 0 0 0 9 21 27 34 27 5 8
2021/2022258 10 0 5 0 8 9 16 10 37 33 67 63
2022/2023409 29 52 8 83 35 63 4 40 65 6 17 7
2023/2024257 27 14 10 1 59 50 8 10 3 12 36 27
2024/20251.423 6 12 91 75 51 56 95 249 408 207 114 59
2025/202613.540 140 2.969 9.506 606 294 25 0 0 0 0 0 0
Totale 16.369