BACCIU, ANDREA

BACCIU, ANDREA  

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Risultati 1 - 13 di 13 (tempo di esecuzione: 0.037 secondi).
Titolo Data di pubblicazione Autore(i) File
A New Perspective on Using Glycols in Glutamate Biosensor Design: From Stabilizing Agents to a New Containment Net 1-gen-2020 Bacciu, Andrea; Arrigo, Paola; Delogu, Giovanna; Marceddu, Salvatore; Monti, Patrizia; Rocchitta, Gaia Giovanna Maria; Serra, Pier Andrea
A study about the effect of fruit phytochemicals on the glucose and phenols intestinal absorption in a Caco-2TC7 monolayer model, by means of glucose and polyphenols amperometric biosensors. 1-gen-2019 Rocchitta, G; Bacciu, A; Arrigo, P; Barberis, A; Spissu, Y; Bazzu, G; Serra, Pa
A study on the combination of enzyme stabilizers and low temperature in the long-term storage of glutamate biosensor 1-gen-2021 Bacciu, Andrea; Arrigo, Paola; Migheli, Rossana; Peana, Alessandra Tiziana; Rocchitta, Gaia; Serra, Pier Andrea
Chronoamperometry as effective alternative technique for electro-synthesis of ortho-phenylendiamine permselective films for biosensor applications 1-gen-2020 Monti, P.; Bacciu, A.; Arrigo, P.; Marceddu, S.; Migheli, Q.; Serra, P. A.; Rocchitta, G.
Design and characterization of an integrate dialytic system coupled with amperometric microsensors for the dynamic quantification of ascorbic acid and total polyphenols in the Pompia fruits. 1-gen-2019 Bacciu, A; Arrigo, P; Pala, S; Bazzu, G; Migheli, R; Serra, Pa; Rocchitta, G
Development and characterization of a new microdialitic-electrochemical device for the extraction and quantification of total polyphenols present in Extra Virgin Olive Oil (EVOO) 1-gen-2019 Arrigo, P; Molinu, Mg; Dore, A; Bacciu, A; Mastinu, M; Bazzu, G; Rocchitta, G; Serra, Pa
Low-Temperature Storage Improves the Over-Time Stability of Implantable Glucose and Lactate Biosensors 1-gen-2019 Puggioni, Giulia; Calia, Giammario; Arrigo, Paola; Bacciu, Andrea; Bazzu, Gianfranco; Migheli, Rossana; Fancello, Silvia; Serra, Pier Andrea; Rocchitta, Gaia
Propylene glycol stabilizes the linear response of glutamate biosensor: potential implications for in-vivo neurochemical monitoring 1-gen-2018 Rocchitta, Gaia Giovanna Maria; Bacciu, Andrea; Arrigo, Paola; Migheli, Rossana; Bazzu, Gianfranco; Serra, Pier Andrea
Real-time biosensing of glucose, lactate and glutamate extracellular levels in Nucleus Accumbens of freely moving rats after systemic ethanol administration 1-gen-2019 Rocchitta, Gaia Giovanna Maria; Arrigo, Paola; Bacciu, Andrea; Monti, Patrizia; Peana, Alessandra Tiziana; Serra, Pier Andrea
REAL-TIME TELEMETRY MONITORING OF ENERGY METABOLISM AND GLUTAMATE IN THE CENTRAL COMPLEX OF FREELY-WALKING GROMPHADORHINA PORTENTOSA 1-gen-2021 Rocchitta, Gaia Giovanna Maria; Arrigo, Paola; Bacciu, Andrea; Monti, Patrizia; Serra, Pier Andrea
Real-time telemetry monitoring of oxygen in the central complex of freely-walking Gromphadorhina portentosa 1-gen-2019 Serra, Pier Andrea; Arrigo, Paola; Bacciu, Andrea; Zuncheddu, Daniele; Deliperi, Riccardo; Anto´n Viana, Diego; Monti, Patrizia; Varoni, Maria Vittoria; Sotgiu, Maria Alessandra; Bandiera, Pasquale; Rocchitta, Gaia Giovanna Maria
Simultaneous wireless and high-resolution detection of nucleus accumbens shell ethanol concentrations and free motion of rats upon voluntary ethanol intake 1-gen-2019 Rocchitta, G.; Peana, A. T.; Bazzu, G.; Cossu, A.; Carta, S.; Arrigo, P.; Bacciu, A.; Migheli, R.; Farina, D.; Zinellu, M.; Acquas, E.; Serra, P. A.
The presence of polysaccharides, glycerol and polyethyleneimine in the hydrogel enhances the performance of the glucose biosensor 1-gen-2019 Fois, Marco; Arrigo, Paola; Bacciu, Andrea; Monti, Patrizia; Marceddu, Salvatore; Rocchitta, Gaia Giovanna Maria; Serra, Pier Andrea