CIULU, Marco

CIULU, Marco  

SCIENZE CHIMICHE, FISICHE, MATEMATICHE E NATURALI  

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Chemometric treatment of simple physical and chemical data for the discrimination of unifloral honeys 1-gen-2018 Ciulu, M.; Serra, R.; Caredda, M.; Salis, S.; Floris, I.; Pilo, M. I.; Spano, N.; Panzanelli, A.; Sanna, G.
Classification of Unifloral Honeys from SARDINIA (Italy) by ATR-FTIR Spectroscopy and Random Forest 1-gen-2020 Ciulu, M.; Oertel, E.; Serra, R.; Farre, R.; Spano, N.; Caredda, M.; Malfatti, L.; Sanna, G.
Effect of the irrigation method and genotype on the bioaccumulation of toxic and trace elements in rice 1-gen-2020 Spanu, A.; Valente, M.; Langasco, I.; Leardi, R.; Orlandoni, A. M.; Ciulu, M.; Deroma, M. A.; Spano, N.; Barracu, F.; Pilo, M. I.; Sanna, G.
Evaluation of new extraction approaches to obtain phenolic compound-rich extracts from Stevia rebaudiana Bertoni leaves 1-gen-2017 Ciulu, Marco; Quirantes Piné, Rosa; Spano, Nadia; Sanna, Gavino; Borrás Linares, Isabel; Segura Carretero, Antonio
Free fluoride determination in honey by ion-specific electrode potentiometry: Method assessment, validation and application to real unifloral samples 1-gen-2018 Spano, Nadia; Guccini, Valentina; Ciulu, Marco; Floris, Ignazio; Nurchi, Valeria M.; Panzanelli, Angelo; Pilo, Maria I.; Sanna, Gavino
Gas chromatography analysis of major free mono- and disaccharides in milk: Method assessment, validation, and application to real samples 1-gen-2016 Idda, Ilenia; Spano, Nadia; Ciulu, Marco; Nurchi, Valeria Marina; Panzanelli, Angelo; Pilo, Maria Itria; Sanna, Gavino
Multi-Elemental Analysis as a Tool to Ascertain the Safety and the Origin of Beehive Products: Development, Validation, and Application of an ICP-MS Method on Four Unifloral Honeys Produced in Sardinia, Italy 1-gen-2022 Mara, Andrea; Deidda, Sara; Caredda, Marco; Ciulu, Marco; Deroma, Mario; Farinini, Emanuele; Floris, Ignazio; Langasco, Ilaria; Leardi, Riccardo; Pilo, Maria I; Spano, Nadia; Sanna, Gavino
Phenolic compounds in Guayule leaves: evaluation of different extraction approaches 1-gen-2016 Ciulu, M.; Piana, F.; Spano, N.; Quirantes-Piné, R.; Segura-Carretero, A.; Sanna, G.
A possible freshness marker for royal jelly: Formation of 5-hydroxymethyl-2-furaldehyde as a function of storage temperature and time 1-gen-2015 Ciulu, Marco; Floris, Ignazio; Nurchi, Vm; Panzanelli, Angelo; Pilo, Maria Itria; Spano, Nadia; Sanna, Gavino
Preliminary analytical characterization of new beehive products from Italy: the case of Ivy honey 1-gen-2016 Ciulu, M.; Piana, F.; Spano, N.; Sanna, G
Preliminary RP-HPLC approaches to the characterization of nutraceutical components in Stevia rebaudiana Bertoni leaves 1-gen-2015 Spano, Nadia; Ciulu, Marco; Pilo, Maria Itria; Sanna, Gavino
Profiling of typical unifloral honeys form Sardinia (Italy) by means of physical-chemical determinations, antioxidant assays and multivariate analysis 1-gen-2015 Ciulu, M.; Salis, S.; Spano, N.; Serra, R.; Sanna, G.; Floris, I.; Pilo, Mi
Recent Advances in the Analysis of Phenolic Compounds in Unifloral Honeys 1-gen-2016 Ciulu, Marco; Spano, Nadia; Pilo, Maria Itria; Sanna, Gavino
Relationship between markers of botanical origin in nectar and honey of the strawberry tree (Arbutus unedo) throughout flowering periods in different years and in different geographical areas 1-gen-2015 Deiana, Vitale; Tuberoso, C; Satta, Alberto; Pinna, Claudia; Camarda, Ignazio; Spano, Nadia; Ciulu, Marco; Floris, Ignazio
Sviluppo e applicazione di metodi cromatografici per la determinazione quali-quantitativa di costituenti minoritari di prodotti d'alveare 22-feb-2011 Ciulu, Marco