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Effect of high temperature conditioning, fungicide treatments and film wrapping in keeping quality of "Nova" tangelo during cold storage / D'Aquino, S; Piga, A; Agabbio, Mario Carlo Salvatore. - In: PACKAGING TECHNOLOGY AND SCIENCE. - ISSN 0894-3214. - 10:(1997), pp. 295-309.

Effect of high temperature conditioning, fungicide treatments and film wrapping in keeping quality of "Nova" tangelo during cold storage

AGABBIO, Mario Carlo Salvatore
1997-01-01
1997
Effect of high temperature conditioning, fungicide treatments and film wrapping in keeping quality of "Nova" tangelo during cold storage / D'Aquino, S; Piga, A; Agabbio, Mario Carlo Salvatore. - In: PACKAGING TECHNOLOGY AND SCIENCE. - ISSN 0894-3214. - 10:(1997), pp. 295-309.
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11388/140034
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