CARTA, Silvia
 Distribuzione geografica
Continente #
NA - Nord America 140
AS - Asia 105
EU - Europa 68
AF - Africa 1
SA - Sud America 1
Totale 315
Nazione #
US - Stati Uniti d'America 137
SG - Singapore 42
HK - Hong Kong 30
IT - Italia 25
CN - Cina 21
DE - Germania 13
UA - Ucraina 11
KR - Corea 7
AT - Austria 4
RO - Romania 4
CA - Canada 3
FI - Finlandia 2
LT - Lituania 2
PL - Polonia 2
BR - Brasile 1
FR - Francia 1
GB - Regno Unito 1
GR - Grecia 1
ID - Indonesia 1
IL - Israele 1
IN - India 1
KG - Kirghizistan 1
PH - Filippine 1
RU - Federazione Russa 1
SE - Svezia 1
ZA - Sudafrica 1
Totale 315
Città #
Singapore 36
Chandler 31
Hong Kong 30
New York 20
Shanghai 10
Seoul 7
Munich 6
Princeton 6
Jacksonville 5
Wilmington 4
Mountain View 3
Vienna 3
Ashburn 2
Guangzhou 2
Helsinki 2
Monfalcone 2
Santa Clara 2
Sassari 2
Toronto 2
Treviso 2
Warsaw 2
Angers 1
Assèmini 1
Athens 1
Barbianello 1
Bishkek 1
Boardman 1
Clifton 1
Florence 1
Hengyang 1
Jiaxing 1
Jinan 1
Krasnoyarsk 1
Los Angeles 1
Marikina City 1
Markham 1
Nanchang 1
Nanjing 1
Newark 1
Norwalk 1
Nuremberg 1
Pune 1
Romola 1
Seattle 1
Shenyang 1
Tel Aviv 1
Washington 1
Wuhan 1
Totale 206
Nome #
Short communication: Cocoa husks can effectively replace soybean hulls in dairy sheep diets—Effects on milk production traits and hematological parameters 43
Phenotypic investigation of fine milk components in bovine milk and their prediction using mid-infrared spectroscopy 40
LC-QTOF/MS Untargeted Metabolomics of Sheep Milk under Cocoa Husks Enriched Diet 33
Cocoa husks fed to lactating dairy ewes affect milk fatty acid profile and oxidative status of blood and milk 26
Grape, Pomegranate, Olive, and Tomato By-Products Fed to Dairy Ruminants Improve Milk Fatty Acid Profile without Depressing Milk Production 23
Effect of extruded linseed on sarda donkey milk quality 21
Comparison of Milk Odd- and Branched-Chain Fatty Acids among Human, Dairy Species and Artificial Substitutes 20
Dry Matter Intake Prediction from Milk Spectra in Sarda Dairy Sheep 20
Understanding the phenotypic and genetic background of the lactose content in Sarda dairy sheep 18
Effects of spent coffee grounds on production traits, haematological parameters, and antioxidant activity of blood and milk in dairy goats 18
Phenotypic and genetic characterisation of methane emission predicted from milk fatty acid profile of Sarda dairy ewes 16
The heavy suckling lamb of Sarda dairy sheep and its crossbreed with Dorper rams: Performance, meat quality and consumer perceptions 12
Investigation of phenotypic, genetic and genomic background of Milk spectra in Sarda dairy sheep 10
Comparative analysis of production performance, carcase traits, and meat quality in yearling beef of Limousine, Sardo-Bruna, and their crosses 9
Fermented Milk Produced with Goat Milk Enriched with PUFA Omega-3 by Supplementation of Diet with Extruded Linseed 9
Feeding and Nutritional Factors That Affect Somatic Cell Counts in Milk of Sheep and Goats 7
Feeding and Nutritional Factors That Affect Somatic Cell Counts in Milk of Sheep and Goats 7
null 3
Totale 335
Categoria #
all - tutte 2.927
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 2.927


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2019/20206 0 0 0 0 0 0 1 1 1 1 2 0
2020/202118 2 0 2 0 5 0 2 0 2 5 0 0
2021/202213 1 0 0 0 0 0 2 1 2 1 0 6
2022/202366 3 1 2 9 7 14 0 7 17 3 3 0
2023/202478 9 5 8 0 19 15 1 2 0 0 10 9
2024/2025145 1 3 23 30 18 41 29 0 0 0 0 0
Totale 335