CARTA, Silvia

CARTA, Silvia  

AGRARIA  

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Risultati 1 - 14 di 14 (tempo di esecuzione: 0.008 secondi).
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Cocoa husks fed to lactating dairy ewes affect milk fatty acid profile and oxidative status of blood and milk 1-gen-2022 Carta, S.; Tsiplakou, E.; Mitsiopoulou, C.; Pulina, G.; Nudda, A.
Comparison of Milk Odd- and Branched-Chain Fatty Acids among Human, Dairy Species and Artificial Substitutes 1-gen-2022 Carta, Silvia; Correddu, Fabio; Battacone, Gianni; Pulina, Giuseppe; Nudda, Anna
Dry Matter Intake Prediction from Milk Spectra in Sarda Dairy Sheep 1-gen-2023 Ledda, Antonello; Carta, Silvia; Correddu, Fabio; Cesarani, Alberto; Atzori, Alberto Stanislao; Battacone, Gianni; Macciotta, Nicolo
Effect of extruded linseed on sarda donkey milk quality 1-gen-2022 Correddu, Fabio; Carta, Silvia; Mazza, Antonio; Nudda, Anna; Rassu, Salvatore Pier Giacomo
Effects of spent coffee grounds on production traits, haematological parameters, and antioxidant activity of blood and milk in dairy goats 1-gen-2022 Carta, S.; Tsiplakou, E.; Nicolussi, P.; Pulina, G.; Nudda, A.
Feeding and Nutritional Factors That Affect Somatic Cell Counts in Milk of Sheep and Goats 1-gen-2023 Nudda, A.; Carta, S.; Battacone, G.; Pulina, G.
Grape, Pomegranate, Olive, and Tomato By-Products Fed to Dairy Ruminants Improve Milk Fatty Acid Profile without Depressing Milk Production 1-gen-2023 Correddu, F.; Caratzu, M. F.; Lunesu, M. F.; Carta, S.; Pulina, G.; Nudda, A.
Investigation of phenotypic, genetic and genomic background of Milk spectra in Sarda dairy sheep 1-gen-2024 Congiu, Michele; Falchi, Laura; Carta, Silvia; Cesarani, Alberto; Dimauro, Corrado; Correddu, Fabio; Macciotta, Npp
LC-QTOF/MS Untargeted Metabolomics of Sheep Milk under Cocoa Husks Enriched Diet 1-gen-2021 Manis, Cristina; Scano, Paola; Nudda, Anna; Carta, Silvia; Pulina, Giuseppe; Caboni, Pierluigi
Phenotypic and genetic characterisation of methane emission predicted from milk fatty acid profile of Sarda dairy ewes 1-gen-2023 Correddu, F; Carta, S; Congiu, M; Cesarani, A; Dimauro, C; Macciotta, Npp
Phenotypic investigation of fine milk components in bovine milk and their prediction using mid-infrared spectroscopy 1-gen-2019 Fleming, A.; Schenkel, F.; Ali, R.; Corredig, M.; Carta, S.; Gregu, C.; Malchiodi, F.; Macciotta, N. P. P.; Miglior, F.
Short communication: Cocoa husks can effectively replace soybean hulls in dairy sheep diets—Effects on milk production traits and hematological parameters 1-gen-2020 Carta, S.; Nudda, A.; Cappai, M. G.; Lunesu, M. F.; Atzori, A. S.; Battacone, G.; Pulina, G.
The heavy suckling lamb of Sarda dairy sheep and its crossbreed with Dorper rams: Performance, meat quality and consumer perceptions 1-gen-2023 Lunesu, M. F.; Battacone, G.; Mellino, M. R.; Carta, S.; Pulina, G.; Nudda, A.
Understanding the phenotypic and genetic background of the lactose content in Sarda dairy sheep 1-gen-2023 Carta, S.; Cesarani, A.; Correddu, F.; Macciotta, N. P. P.