CANNAS, Michela
CANNAS, Michela
AGRARIA
Mostra
records
Risultati 1 - 2 di 2 (tempo di esecuzione: 0.005 secondi).
Effect of Substitution of Rice Flour with Quinoa Flour on the Chemical-Physical, Nutritional, Volatile and Sensory Parameters of Gluten-Free Ladyfinger Biscuits
2020-01-01 Cannas, Michela; Pulina, Simone; Conte, Paola; Del Caro, Alessandra; Urgeghe, Pietro Paolo; Piga, Antonio; Fadda, Costantino
Green recovery optimization of phenolic compounds from “Spinoso sardo” globe artichoke by-products using response surface methodology
2023-01-01 Cannas, Michela; Conte, Paola; Piga, Antonio; Del Caro, Alessandra
Titolo | Data di pubblicazione | Autore(i) | File |
---|---|---|---|
Effect of Substitution of Rice Flour with Quinoa Flour on the Chemical-Physical, Nutritional, Volatile and Sensory Parameters of Gluten-Free Ladyfinger Biscuits | 1-gen-2020 | Cannas, Michela; Pulina, Simone; Conte, Paola; Del Caro, Alessandra; Urgeghe, Pietro Paolo; Piga, Antonio; Fadda, Costantino | |
Green recovery optimization of phenolic compounds from “Spinoso sardo” globe artichoke by-products using response surface methodology | 1-gen-2023 | Cannas, Michela; Conte, Paola; Piga, Antonio; Del Caro, Alessandra |