LUNESU, Mondina Francesca

LUNESU, Mondina Francesca  

AGRARIA  

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A meta-analysis on use of agro-industrial by-products rich in polyphenols in dairy small ruminant nutrition 1-gen-2025 Nudda, Anna; Carta, Silvia; Correddu, Fabio; Caratzu, Maria Francesca; Cesarani, Alberto; Hidalgo, Jorge; Pulina, Giuseppe; Lunesu, Mondina Francesca
Applying an indirect method to assess the net carbon footprint of dairy sheep farms with a special focus on suckling lamb 1-gen-2025 Lunesu, M. F.; Caratzu, M. F.; Correddu, F.; Sechi, S.; Battacone, G.; Nudda, A.; Pulina, G.
Behaviour Indicators of Animal Welfare in Purebred and Crossbred Yearling Beef Reared in Optimal Environmental Conditions 1-gen-2024 Marzano, Alessandra; Correddu, Fabio; Lunesu, Mondina Francesca; Zgheib, Elias; Nudda, Anna; Pulina, Giuseppe
Can agro-industrial by-products rich in polyphenols be advantageously used in the feeding and nutrition of dairy small ruminants? 1-gen-2020 Correddu, F.; Lunesu, M. F.; Buffa, G.; Atzori, A. S.; Nudda, A.; Battacone, G.; Pulina, G.
CO2 removal to reach net zero warming of global methane and nitrous oxide emissions of livestock: Comparison of two metrics under different 2050 FAO scenarios 1-gen-2025 Correddu, Fabio; Lunesu, Mondina Francesca; Sechi, Sara; Caratzu, Maria Francesca; Pulina, Giuseppe
Comparative analysis of production performance, carcase traits, and meat quality in yearling beef of Limousine, Sardo-Bruna, and their crosses 1-gen-2024 Lunesu, Mondina Francesca; Mellino, Maria Rita; Carta, Silvia; Battacone, Gianni; Zgheib, Elias; Pulina, Giuseppe; Nudda, Anna
Corrigendum to “Fecal NIRS to estimate intake and diet composition in Sarda dairy ewes fed mixed diets or part-time grazing forage crops” Small Ruminant Res. 227 (October) (2023) 107084 (Small Ruminant Research (2023) 227, (S0921448823001803), (10.1016/j.smallrumres.2023.107084)) 1-gen-2024 Molle, G.; Decandia, M.; Scanu, G.; Serra, M. G.; Contini, S.; Giovanetti, V.; Acciaro, M.; Cabiddu, A.; Caredda, M.; Lunesu, M. F.; Atzori, A. S.; Cannas, A.; Landau, S. Y.
Dietary starch concentration affects dairy sheep and goat performances differently during mid-lactation 1-gen-2021 Lunesu, M. F.; Decandia, M.; Molle, G.; Atzori, A. S.; Bomboi, G. C.; Cannas, A.
Effect of altitude of flock location, season of milk production and ripening time on the fatty acid profile of Pecorino Sardo cheese 1-gen-2021 Correddu, Fabio; Murgia, Marco A.; Mangia, Nicoletta P.; Lunesu, Mondina F.; Cesarani, Alberto; Deiana, Pietrino; Pulina, Giuseppe; Nudda, Anna
Effect of dams and suckling lamb feeding systems on the fatty acid composition of suckling lamb meat 1-gen-2021 Battacone, G.; Lunesu, M. F.; Rassu, S. P. G.; Pulina, G.; Nudda, A.
Effect of glucose infusion on glucose and insulin metabolism in early- and mid-lactation ewes and goats fed diets differing in starch and highly digestible fiber concentration 1-gen-2023 Lunesu, M. F.; Atzori, A. S.; Manca, C.; Bomboi, G. C.; Decandia, M.; Ledda, A.; Cannas, A.
Effect of suckling management and ewe concentrate level on methane-related carbon footprint of lamb meat in sardinian dairy sheep farming 1-gen-2021 Battacone, G.; Lunesu, M. F.; Rassu, S. P. G.; Nudda, A.; Pulina, G.
Effects of dietary starch and fiber concentration on post-prandial evolution of blood metabolites and hormones in lactating ewes and goats 1-gen-2019 Lunesu, M. F.; Atzori, A. S.; Manca, C.; Marzano, A.; Correddu, F.; Fenu, A.; Bomboi, G. C.; Cannas, A.
Effects of nutrition on main components of sheep milk 1-gen-2020 Nudda, A.; Atzori, A. S.; Correddu, F.; Battacone, G.; Lunesu, M. F.; Cannas, A.; Pulina, G.
Fecal NIRS to estimate intake and diet composition in Sarda dairy ewes fed mixed diets or part-time grazing forage crops 1-gen-2023 Molle, G.; Decandia, M.; Scanu, G.; Serra, M. G.; Contini, S.; Giovanetti, V.; Acciaro, M.; Cabiddu, A.; Caredda, M.; Lunesu, M. F.; Atzori, A. S.; Cannas, A.; Landau, S. Y.
Grape, Pomegranate, Olive, and Tomato By-Products Fed to Dairy Ruminants Improve Milk Fatty Acid Profile without Depressing Milk Production 1-gen-2023 Correddu, F.; Caratzu, M. F.; Lunesu, M. F.; Carta, S.; Pulina, G.; Nudda, A.
How can nutrition models increase the production efficiency of sheep and goat operations? 1-gen-2019 Cannas, Antonello; Tedeschi, Luis O.; Atzori, Alberto S.; Lunesu, Mondina F.
Linseed supplementation during uterine and early post-natal life markedly affects fatty acid profiles of brain, liver and muscle of lambs 1-gen-2022 Nudda, A.; Bee, G.; Correddu, F.; Lunesu, M. F.; Cesarani, A.; Rassu, S. P. G.; Pulina, G.; Battacone, G.
Looking for the ecological transition of Mediterranean small ruminant sector. Characterization and main drivers of environmental performance of the Sardinian sheep farming systems 1-gen-2024 Vagnoni, Enrico; Arca, Pasquale; Decandia, Mauro; Molle, Giovanni; Serra, Gabriella; Sau, Paola; Lunesu, Mondina Francesca; Porqueddu, Claudio; Cossu, Delia; Atzori, Alberto Stanislao; Franca, Antonello; Duce, Pierpaolo
Metabolic and hormonal control of energy utilization and partitioning from early to mid lactation in Sarda ewes and Saanen goats 1-gen-2021 Lunesu, M. F.; Bomboi, G. C.; Marzano, A.; Comin, A.; Prandi, A.; Sechi, P.; Nicolussi, P. S.; Decandia, M.; Manca, C.; Atzori, A. S.; Molle, G.; Cannas, A.