Application of low-fermenting yeast Lachancea thermotolerans for the control of toxigenic fungi Aspergillus parasiticus, Penicillium verrucosum and Fusarium graminearum and their mycotoxins / R., Z., Ul Hassan, Z., Al-Thani, R., Balmas, V., Jaoua, S.. - In: TOXINS. - ISSN 2072-6651. - (2018). [10.3390/toxins10060242]
Application of low-fermenting yeast Lachancea thermotolerans for the control of toxigenic fungi Aspergillus parasiticus, Penicillium verrucosum and Fusarium graminearum and their mycotoxins
V Balmas;
2018-01-01
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