MELILLO, Rosa Marina
MELILLO, Rosa Marina
A Year of Bio-Monitoring (2021): Presence of Algae of the Genus Alexandrium, Dinophysis, Prorocentrum and Non-Compliance for Paralytic Toxins and Lipophilic Toxins in Bivalve Mollusks Bred in Sardinia (W Mediterranean Sea)
2023-01-01 Lorenzoni, G.; Bazzoni, A. M.; Cangini, M.; Dall'Ara, S.; Melillo, R.; Mudadu, A. G.; Cau, S.; Soro, B.; Ledda, S.; Piras, G.; Tedde, T.; Salza, S.; Arras, I.; Porqueddu, G.; Meloni, D.
Detection of Arcobacter spp. in environmental and food samples collected in industrial and artisanal sheep's milk cheese-making plants
2021-01-01 Mudadu, A. G.; Melillo, R.; Salza, S.; Mara, L.; Marongiu, L.; Piras, G.; Spanu, C.; Tedde, T.; Fadda, A.; Virgilio, S.; Terrosu, G.
Detection of celery (Apium graveolens) allergen in foods of animal and plant origin by droplet digital PCR assay
2021-01-01 Cau, S.; Tilocca, M. G.; Spanu, C.; Soro, B.; Tedde, T.; Salza, S.; Melillo, R.; Piras, G.; Virgilio, S.; Vodret, B.; Mudadu, A. G.
Identification and quantification of potential microplastics in shellfish harvested in Sardinia (Italy) by using transillumination stereomicroscopy
2022-01-01 Lorenzoni, G.; Mudadu, A. G.; Corda, L.; Piras, G.; Melillo, R.; Salza, S.; Cau, G.; Usai, S.; Tedde, T.; Vodret, B.; Virgilio, S.; Meloni, Domenico
Longitudinal study on seasonal variation of marine biotoxins and related harmful algae in Bivalve Mollusks bred in Sardinia (Italy, W mediterranean sea) from 2015 to 2020 and assessment of potential public health risks
2021-01-01 Mudadu, A. G.; Bazzoni, A.; Congiu, V.; Esposito, G.; Melillo, R.; Cesarani, A.; Lorenzoni, G.; Cau, S.; Soro, B.; Piras, G.; Vodret, B.; Meloni, D.; Virgilio, S.
New evidence of pectenotoxins in farmed bivalve molluscs from sardinia (Italy)
2021-01-01 Mudadu, A. G.; Bazzoni, A. M.; Melillo, R.; Satta, C. T.; Cau, S.; Congiu, V.; Soro, B.; Bazzardi, R.; Lorenzoni, G.; Piras, G.; Bardino, N.; Vodret, B.; Virgilio, S.
Prevalence and pathogenic potential of Arcobacter spp. isolated from edible bivalve molluscs in Sardinia
2021-01-01 Mudadu, A. G.; Salza, S.; Melillo, R.; Mara, L.; Piras, G.; Spanu, C.; Terrosu, G.; Fadda, A.; Virgilio, S.; Tedde, T.
Survival of naturally contaminating Listeria monocytogenes in commercial Mediterranean style dry fermented sausages during storage
2022-01-01 Mudadu, A.; Piras, G.; Melillo, R.; Salza, S.; Cau, G.; Virgilio, S.; Meloni, Domenico; Mele, P.
| Titolo | Data di pubblicazione | Autore(i) | File |
|---|---|---|---|
| A Year of Bio-Monitoring (2021): Presence of Algae of the Genus Alexandrium, Dinophysis, Prorocentrum and Non-Compliance for Paralytic Toxins and Lipophilic Toxins in Bivalve Mollusks Bred in Sardinia (W Mediterranean Sea) | 1-gen-2023 | Lorenzoni, G.; Bazzoni, A. M.; Cangini, M.; Dall'Ara, S.; Melillo, R.; Mudadu, A. G.; Cau, S.; Soro, B.; Ledda, S.; Piras, G.; Tedde, T.; Salza, S.; Arras, I.; Porqueddu, G.; Meloni, D. | |
| Detection of Arcobacter spp. in environmental and food samples collected in industrial and artisanal sheep's milk cheese-making plants | 1-gen-2021 | Mudadu, A. G.; Melillo, R.; Salza, S.; Mara, L.; Marongiu, L.; Piras, G.; Spanu, C.; Tedde, T.; Fadda, A.; Virgilio, S.; Terrosu, G. | |
| Detection of celery (Apium graveolens) allergen in foods of animal and plant origin by droplet digital PCR assay | 1-gen-2021 | Cau, S.; Tilocca, M. G.; Spanu, C.; Soro, B.; Tedde, T.; Salza, S.; Melillo, R.; Piras, G.; Virgilio, S.; Vodret, B.; Mudadu, A. G. | |
| Identification and quantification of potential microplastics in shellfish harvested in Sardinia (Italy) by using transillumination stereomicroscopy | 1-gen-2022 | Lorenzoni, G.; Mudadu, A. G.; Corda, L.; Piras, G.; Melillo, R.; Salza, S.; Cau, G.; Usai, S.; Tedde, T.; Vodret, B.; Virgilio, S.; Meloni, Domenico | |
| Longitudinal study on seasonal variation of marine biotoxins and related harmful algae in Bivalve Mollusks bred in Sardinia (Italy, W mediterranean sea) from 2015 to 2020 and assessment of potential public health risks | 1-gen-2021 | Mudadu, A. G.; Bazzoni, A.; Congiu, V.; Esposito, G.; Melillo, R.; Cesarani, A.; Lorenzoni, G.; Cau, S.; Soro, B.; Piras, G.; Vodret, B.; Meloni, D.; Virgilio, S. | |
| New evidence of pectenotoxins in farmed bivalve molluscs from sardinia (Italy) | 1-gen-2021 | Mudadu, A. G.; Bazzoni, A. M.; Melillo, R.; Satta, C. T.; Cau, S.; Congiu, V.; Soro, B.; Bazzardi, R.; Lorenzoni, G.; Piras, G.; Bardino, N.; Vodret, B.; Virgilio, S. | |
| Prevalence and pathogenic potential of Arcobacter spp. isolated from edible bivalve molluscs in Sardinia | 1-gen-2021 | Mudadu, A. G.; Salza, S.; Melillo, R.; Mara, L.; Piras, G.; Spanu, C.; Terrosu, G.; Fadda, A.; Virgilio, S.; Tedde, T. | |
| Survival of naturally contaminating Listeria monocytogenes in commercial Mediterranean style dry fermented sausages during storage | 1-gen-2022 | Mudadu, A.; Piras, G.; Melillo, R.; Salza, S.; Cau, G.; Virgilio, S.; Meloni, Domenico; Mele, P. |