BLAIOTTA, Giuseppe
 Distribuzione geografica
Continente #
NA - Nord America 106
AS - Asia 85
EU - Europa 37
SA - Sud America 29
AF - Africa 3
Totale 260
Nazione #
US - Stati Uniti d'America 101
SG - Singapore 42
BR - Brasile 29
CN - Cina 11
DE - Germania 10
IT - Italia 9
VN - Vietnam 8
HK - Hong Kong 6
UA - Ucraina 4
CZ - Repubblica Ceca 3
JP - Giappone 3
CA - Canada 2
FI - Finlandia 2
FR - Francia 2
ID - Indonesia 2
IN - India 2
MX - Messico 2
OM - Oman 2
PL - Polonia 2
SE - Svezia 2
AE - Emirati Arabi Uniti 1
AT - Austria 1
BD - Bangladesh 1
DZ - Algeria 1
GB - Regno Unito 1
IL - Israele 1
IQ - Iraq 1
JO - Giordania 1
KE - Kenya 1
KR - Corea 1
NL - Olanda 1
PA - Panama 1
PH - Filippine 1
PK - Pakistan 1
UZ - Uzbekistan 1
ZA - Sudafrica 1
Totale 260
Città #
Dallas 31
Singapore 25
Chandler 16
San Jose 13
Hong Kong 6
Munich 6
Princeton 4
Beijing 3
Columbus 3
Ho Chi Minh City 3
Tokyo 3
Ashburn 2
Brno 2
Chennai 2
Council Bluffs 2
Falkenstein 2
Haiphong 2
Jacksonville 2
Jakarta 2
Montreal 2
Sassari 2
Warsaw 2
Wilmington 2
Abu Dhabi 1
Algiers 1
Amman 1
Amsterdam 1
Arapongas 1
Atibaia 1
Atlanta 1
Baghdad 1
Barbianello 1
Bila Tserkva 1
Brooklyn 1
Cagliari 1
Campinas 1
Carney 1
Ceará Mirim 1
Chicago 1
Conselheiro Lafaiete 1
Contagem 1
Curitiba 1
Da Lat 1
Domingos Martins 1
Florianópolis 1
Franca 1
Francisco Morato 1
Gravataí 1
Hanoi 1
Helsinki 1
Igarapé Grande 1
Ipatinga 1
Itu 1
Johannesburg 1
Karachi 1
Lappeenranta 1
Lauterbourg 1
Leawood 1
London 1
Manaus 1
Massapê 1
Matias Barbosa 1
Mexico City 1
Mogi das Cruzes 1
Muscat 1
Nairobi 1
New Haven 1
New York 1
Orem 1
Osasco 1
Panama City 1
Parauapebas 1
Phoenix 1
Piscataway 1
Ponsacco 1
Puebla 1
Quezon City 1
Rio Claro 1
Santa Barbara 1
Santa Inês 1
Santos Dumont 1
Seeb 1
Seoul 1
Shanghai 1
Stockholm 1
São Paulo 1
Tanquinho 1
Tashkent 1
Tel Aviv 1
Teresina 1
The Dalles 1
Thái Bình 1
Varjota 1
Totale 207
Nome #
Technological Parameters, Anti-Listeria Activity, Biogenic Amines Formation and Degradation Ability of L. plantarum Strains Isolated from Sheep-Fermented Sausage 106
Microbiological characterization of Gioddu, an Italian fermented milk 92
Technological and Safety Characterization of Coagulase-Negative Staphylococci Isolated from Sardinian Fermented Sausage Made by Ovine Meat 58
Occurrence of Antibiotic Resistance in Lacticaseibacillus paracasei and Lactiplantibacillus plantarum Strains Isolated from Traditional Sardinian Fermented Food 17
Totale 273
Categoria #
all - tutte 1.208
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 1.208


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2020/20212 0 0 0 0 0 0 0 0 0 2 0 0
2021/202210 0 0 2 0 0 2 0 2 0 1 0 3
2022/202326 2 2 1 6 0 5 0 5 4 0 0 1
2023/20249 2 0 0 0 0 0 0 0 1 0 1 5
2024/202581 0 3 6 3 0 5 13 19 26 1 4 1
2025/2026138 7 32 12 13 23 12 12 15 10 2 0 0
Totale 273