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Mostrati risultati da 1 a 7 di 7

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The Biofilm formation ability ofListeria monocytogenesisolated from meat, poultry, fish and processing plant environments is related to serotype and pathogenic profile of the strains

2012-01-01 Meloni, Domenico; Piras, Francesca; Mazzette, Rina; Mazza, Roberta; Lamon, Sonia; Consolati, Simonetta Gianna; Mureddu, Anna

Longitudinal study onListeria monocytogenesin Sardinian fermented meat products processing plants: contamination routes, pathogenic profile and evaluation of gene expression in persistent and non-persistent isolates

2012-02-10 Mazza, Roberta

Identification of Listeria spp. strains isolated from meat products and meat production plants by multiplex polymerase chain reaction

2015-01-01 Mazza, Roberta; Piras, Francesca; Ladu, D. .; Putzolu, M.; Consolati, Simonetta Gianna; Mazzette, Rina

Prevalence, bio/serotyping and antibiotic resistance of Yersinia enterocolitica detected in finishing pigs at slaughter in Sardinia

2017-01-01 Piras, Francesca; Fois, Federica; Mazza, Roberta; Consolati, Simonetta Gianna; Torpdahl, Mia; Scarano, Christian; Spanu, Carlo; DE SANTIS, Enrico Pietro Luigi

Evaluation of food safety criteria in Cerastoderma spp. and Venerupis decussatus collected in Sardinia (Italy).

2017-01-01 Meloni, D.; Lamon, S.; Consolati, S. G.; Marceddu, M.; Ciulli, S.; Mazza, R.; Mureddu, A.

Determination of Salmonella spp., E. coli VTEC, Vibrio spp., and Norovirus GI-GII in Bivalve Molluscs Collected from Growing Natural Beds in Sardinia (Italy)

2017-01-01 Marceddu, M.; Lamon, S.; Consolati, S. G.; Ciulli, S.; Mazza, R.; Mureddu, A.; Meloni, D.

Prevalence, bioserotyping and antibiotic resistance of pathogenic Yersinia enterocolitica detected in pigs at slaughter in Sardinia

2018-01-01 Fois, Federica; Piras, Francesca; Torpdahl, Mia; Mazza, Roberta; Ladu, Daniela; Consolati, Simonetta G.; Spanu, Carlo; Scarano, Christian; De Santis, Enrico P. L.

Titolo	Data di pubblicazione	Autore(i)
The Biofilm formation ability ofListeria monocytogenesisolated from meat, poultry, fish and processing plant environments is related to serotype and pathogenic profile of the strains	1-gen-2012	Meloni, Domenico; Piras, Francesca; Mazzette, Rina; Mazza, Roberta; Lamon, Sonia; Consolati, Simonetta Gianna; Mureddu, Anna
Longitudinal study onListeria monocytogenesin Sardinian fermented meat products processing plants: contamination routes, pathogenic profile and evaluation of gene expression in persistent and non-persistent isolates	10-feb-2012	Mazza, Roberta
Identification of Listeria spp. strains isolated from meat products and meat production plants by multiplex polymerase chain reaction	1-gen-2015	Mazza, Roberta; Piras, Francesca; Ladu, D. .; Putzolu, M.; Consolati, Simonetta Gianna; Mazzette, Rina
Prevalence, bio/serotyping and antibiotic resistance of Yersinia enterocolitica detected in finishing pigs at slaughter in Sardinia	1-gen-2017	Piras, Francesca; Fois, Federica; Mazza, Roberta; Consolati, Simonetta Gianna; Torpdahl, Mia; Scarano, Christian; Spanu, Carlo; DE SANTIS, Enrico Pietro Luigi
Evaluation of food safety criteria in Cerastoderma spp. and Venerupis decussatus collected in Sardinia (Italy).	1-gen-2017	Meloni, D.; Lamon, S.; Consolati, S. G.; Marceddu, M.; Ciulli, S.; Mazza, R.; Mureddu, A.
Determination of Salmonella spp., E. coli VTEC, Vibrio spp., and Norovirus GI-GII in Bivalve Molluscs Collected from Growing Natural Beds in Sardinia (Italy)	1-gen-2017	Marceddu, M.; Lamon, S.; Consolati, S. G.; Ciulli, S.; Mazza, R.; Mureddu, A.; Meloni, D.
Prevalence, bioserotyping and antibiotic resistance of pathogenic Yersinia enterocolitica detected in pigs at slaughter in Sardinia	1-gen-2018	Fois, Federica; Piras, Francesca; Torpdahl, Mia; Mazza, Roberta; Ladu, Daniela; Consolati, Simonetta G.; Spanu, Carlo; Scarano, Christian; De Santis, Enrico P. L.

Mostrati risultati da 1 a 7 di 7

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