Oxidative enzymes and PAL activity in Ficus carica and Citrus fruit following UV-C treatments alone or with hot water: fruit quality and resistance considerations / D'Hallewin, G; Arras, G; Molinu, M. G.; Dore, A; Venditti, T; Agabbio, Mario Carlo Salvatore; BEN YEHOSHUA, S; Rodov, V.. - (In corso di stampa). (Intervento presentato al convegno COST Action 924 Working Group Meeting “The Use of UV as a Postharvest Treatment: Status and Prospect tenutosi a Antalya, Turkey nel 9-11 November, 2005).

Oxidative enzymes and PAL activity in Ficus carica and Citrus fruit following UV-C treatments alone or with hot water: fruit quality and resistance considerations

AGABBIO, Mario Carlo Salvatore;
In corso di stampa

In corso di stampa
Oxidative enzymes and PAL activity in Ficus carica and Citrus fruit following UV-C treatments alone or with hot water: fruit quality and resistance considerations / D'Hallewin, G; Arras, G; Molinu, M. G.; Dore, A; Venditti, T; Agabbio, Mario Carlo Salvatore; BEN YEHOSHUA, S; Rodov, V.. - (In corso di stampa). (Intervento presentato al convegno COST Action 924 Working Group Meeting “The Use of UV as a Postharvest Treatment: Status and Prospect tenutosi a Antalya, Turkey nel 9-11 November, 2005).
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11388/138470
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