MORGANTE, Massimo
MORGANTE, Massimo
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Milk Fatty Acids Composition Changes According to β-Hydroxybutyrate Concentrations in Ewes during Early Lactation
2021-01-01 Fiore, Enrico; Lisuzzo, Anastasia; Tessari, Rossella; Spissu, Nicoletta; Moscati, Livia; Morgante, Massimo; Gianesella, Matteo; Badon, Tamara; Mazzotta, Elisa; Berlanda, Michele; Contiero, Barbara; Fiore, Filippo
Thermographic study of the ovine mammary gland during different working vacuum levels
2007-01-01 Caria, Maria; Pazzona, Antonio Luigi; Stelletta, Calogero; Gianesella, Matteo; Morgante, Massimo; Murgia, Lelia
Titolo | Data di pubblicazione | Autore(i) | File |
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Milk Fatty Acids Composition Changes According to β-Hydroxybutyrate Concentrations in Ewes during Early Lactation | 1-gen-2021 | Fiore, Enrico; Lisuzzo, Anastasia; Tessari, Rossella; Spissu, Nicoletta; Moscati, Livia; Morgante, Massimo; Gianesella, Matteo; Badon, Tamara; Mazzotta, Elisa; Berlanda, Michele; Contiero, Barbara; Fiore, Filippo | |
Thermographic study of the ovine mammary gland during different working vacuum levels | 1-gen-2007 | Caria, Maria; Pazzona, Antonio Luigi; Stelletta, Calogero; Gianesella, Matteo; Morgante, Massimo; Murgia, Lelia |