A system for radio frequency identification (RFID) for the traceability of PDO (Protected Designation of Origin) and PGI (Protected Geographical Indication) lamb meat has been proposed, working in a collaborative network in which each stakeholder contributes in collecting information through the whole supply chain. A dual band LF/UHF system for electronic identification was prototyped and tested. Future perspectives of operating in the UHF band in animal identification were analysed.
RFID identification and traceability of Agnello Sardo lamb / Barge, P., Gay, P., Piccarolo, P., Ricauda Aimonin, D., Tortia, C., Caria, M., Chessa, G., Murgia, L., Pazzona, A., Todde, G.. - (2015), pp. 48-56. (International Scientific XXXVI CIOSTA CIGR V Conference 2015 Saint Petersburg 26-28 May 2015).
RFID identification and traceability of Agnello Sardo lamb
CARIA, Maria;MURGIA, Lelia;Pazzona A;TODDE, Giuseppe
2015-01-01
Abstract
A system for radio frequency identification (RFID) for the traceability of PDO (Protected Designation of Origin) and PGI (Protected Geographical Indication) lamb meat has been proposed, working in a collaborative network in which each stakeholder contributes in collecting information through the whole supply chain. A dual band LF/UHF system for electronic identification was prototyped and tested. Future perspectives of operating in the UHF band in animal identification were analysed.I documenti in IRIS sono protetti da copyright e tutti i diritti sono riservati, salvo diversa indicazione.
