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Evaluation of the effects of dietary fat supplement on conjugated linoleic acid (CLA) in milk fat of dairy cows: a meta-analysis approach / Nudda, A., Dimauro, C., Mereu, A., Macciotta, N., CAPPIO-BORLINO, A.. - In: JOURNAL OF DAIRY SCIENCE. - ISSN 1525-3198. - 90 (Suppl. 1):(2007), p. 117. (ADSA – ASAS joint meeting. San Antonio, Texas 8-12 july 2007).

Evaluation of the effects of dietary fat supplement on conjugated linoleic acid (CLA) in milk fat of dairy cows: a meta-analysis approach

NUDDA A;DIMAURO C;MACCIOTTA NPP;CAPPIO-BORLINO A
2007-01-01
2007
Evaluation of the effects of dietary fat supplement on conjugated linoleic acid (CLA) in milk fat of dairy cows: a meta-analysis approach / Nudda, A., Dimauro, C., Mereu, A., Macciotta, N., CAPPIO-BORLINO, A.. - In: JOURNAL OF DAIRY SCIENCE. - ISSN 1525-3198. - 90 (Suppl. 1):(2007), p. 117. (ADSA – ASAS joint meeting. San Antonio, Texas 8-12 july 2007).
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Utilizza questo identificativo per citare o creare un link a questo documento: https://hdl.handle.net/11388/68009
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