Quality evaluation of olive industry in Sardinia: land investigation and sensory profile of oils / Bandino, G., Sedda, P., Moro, C., Zurru, R., Mulas, M.. - (2013), pp. 557-562. (4th International Conference on “Olive Culture and Biotechnology of Olive Tree Products” Chania (Greece) ).
Quality evaluation of olive industry in Sardinia: land investigation and sensory profile of oils.
MULAS, Maurizio
2013-01-01
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