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Mostrati risultati da 1 a 20 di 23
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Modulation of dietary energy partitioning between milk production and body reserves in sheep and goats 1-gen-2016 Lunesu, Mondina Francesca
Effects of dietary starch and fiber concentration on post-prandial evolution of blood metabolites and hormones in lactating ewes and goats 1-gen-2019 Lunesu, M. F.; Atzori, A. S.; Manca, C.; Marzano, A.; Correddu, F.; Fenu, A.; Bomboi, G. C.; Cannas, A.
How can nutrition models increase the production efficiency of sheep and goat operations? 1-gen-2019 Cannas, Antonello; Tedeschi, Luis O.; Atzori, Alberto S.; Lunesu, Mondina F.
Sheep and Goats Respond Differently to Feeding Strategies Directed to Improve the Fatty Acid Profile of Milk Fat 1-gen-2020 Nudda, Anna; Cannas, Antonello; Correddu, Fabio; Atzori, Alberto S.; Lunesu, Mondina F.; Battacone, Gianni; Pulina, Giuseppe
Short communication: Cocoa husks can effectively replace soybean hulls in dairy sheep diets—Effects on milk production traits and hematological parameters 1-gen-2020 Carta, S.; Nudda, A.; Cappai, M. G.; Lunesu, M. F.; Atzori, A. S.; Battacone, G.; Pulina, G.
Prenatal exposure to different diets influences programming of glucose and insulin metabolism in dairy ewes 1-gen-2020 Lunesu, M. F.; Ledda, A.; Correddu, F.; Fancello, F.; Marzano, A.; Mossa, F.; Nudda, A.; Cannas, A.; Atzori, A. S.
Can agro-industrial by-products rich in polyphenols be advantageously used in the feeding and nutrition of dairy small ruminants? 1-gen-2020 Correddu, F.; Lunesu, M. F.; Buffa, G.; Atzori, A. S.; Nudda, A.; Battacone, G.; Pulina, G.
Effects of nutrition on main components of sheep milk 1-gen-2020 Nudda, Anna; Atzori, Alberto Stanislao; Correddu, Fabio; Battacone, Gianni; Lunesu, Mondina Francesca; Cannas, Antonello; Pulina, Giuseppe
Effects of nutrition on main components of sheep milk 1-gen-2020 Nudda, A.; Atzori, A. S.; Correddu, F.; Battacone, G.; Lunesu, M. F.; Cannas, A.; Pulina, G.
Metabolic and hormonal control of energy utilization and partitioning from early to mid lactation in Sarda ewes and Saanen goats 1-gen-2021 Lunesu, M. F.; Bomboi, G. C.; Marzano, A.; Comin, A.; Prandi, A.; Sechi, P.; Nicolussi, P. S.; Decandia, M.; Manca, C.; Atzori, A. S.; Molle, G.; Cannas, A.
Dietary starch concentration affects dairy sheep and goat performances differently during mid-lactation 1-gen-2021 Lunesu, M. F.; Decandia, M.; Molle, G.; Atzori, A. S.; Bomboi, G. C.; Cannas, A.
Effect of dams and suckling lamb feeding systems on the fatty acid composition of suckling lamb meat 1-gen-2021 Battacone, G.; Lunesu, M. F.; Rassu, S. P. G.; Pulina, G.; Nudda, A.
Effect of altitude of flock location, season of milk production and ripening time on the fatty acid profile of Pecorino Sardo cheese 1-gen-2021 Correddu, Fabio; Murgia, Marco A.; Mangia, Nicoletta P.; Lunesu, Mondina F.; Cesarani, Alberto; Deiana, Pietrino; Pulina, Giuseppe; Nudda, Anna
Paesaggi pastorali sostenibili: quando il latte di pecora è a emissioni 0 - l’esperienza del progetto SheepTOShip LIFE 1-gen-2022 Schirru, Matilde Silvia; Vagnoni, Enrico; Cossu, Delia; Arca, Pasquale; Bayer, Lukas; Franca, Antonello; Porqueddu, Claudio; Stanislao Atzori, Alberto; Lunesu, Mondina; Sau, Paola; Molle, Giovanni; Decandia, Mauro; Giovannetti, Valeria; Serra, Gabriella; Contini, Salvatore; Meleddu, Marta; Atzeni, Gianfranco; Battista Concu, Giovanni; Vannini, Marco; Usai, Domenico; Manca, Alberto; Cocco, Gianluca; Romano, Federica; Duce Matilde Schirru, Pierpaolo; Vagnoni, Enrico; Cossu, Delia; Arca, Pasquale; Bayer, Lukas; Franca, Antonello; Porqueddu, Claudio; Atzori, Alberto Stanislao; Lunesu, Mondina Francesca; Sau, Paola; Molle, Giovanni; Decandia, Mauro; Giovannetti, Valeria; Serra, Gabriella; Contini, Salvatore; Meleddu, Marta; Atzeni, Gianfranco Enrico; Battista Concu, Giovanni; Vannini, Marco Eugenio Carlo; Usai, Domenico; Manca, Alberto; Cocco, Gianluca; Romano, Federica; Duce, Pierpaolo
Sustainable production and consumption of animal products 1-gen-2022 Pulina, G.; Lunesu, M. F.; Pirlo, G.; Ellies-Oury, M. -P.; Chriki, S.; Hocquette, J. -F.
Fecal NIRS to estimate intake and diet composition in Sarda dairy ewes fed mixed diets or part-time grazing forage crops 1-gen-2023 Molle, G.; Decandia, M.; Scanu, G.; Serra, M. G.; Contini, S.; Giovanetti, V.; Acciaro, M.; Cabiddu, A.; Caredda, M.; Lunesu, M. F.; Atzori, A. S.; Cannas, A.; Landau, S. Y.
Grape, Pomegranate, Olive, and Tomato By-Products Fed to Dairy Ruminants Improve Milk Fatty Acid Profile without Depressing Milk Production 1-gen-2023 Correddu, F.; Caratzu, M. F.; Lunesu, M. F.; Carta, S.; Pulina, G.; Nudda, A.
Effect of glucose infusion on glucose and insulin metabolism in early- and mid-lactation ewes and goats fed diets differing in starch and highly digestible fiber concentration 1-gen-2023 Lunesu, M. F.; Atzori, A. S.; Manca, C.; Bomboi, G. C.; Decandia, M.; Ledda, A.; Cannas, A.
The heavy suckling lamb of Sarda dairy sheep and its crossbreed with Dorper rams: Performance, meat quality and consumer perceptions 1-gen-2023 Lunesu, M. F.; Battacone, G.; Mellino, M. R.; Carta, S.; Pulina, G.; Nudda, A.
Recalculating the global warming impact of italian livestock methane emissions with new metrics 1-gen-2023 Correddu, F.; Lunesu, M. F.; Caratzu, M. F.; Pulina, G.
Mostrati risultati da 1 a 20 di 23
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